Make and share this Teriyaki Chicken Noodles recipe from Food.com.
Author: Chelsea_
I am posting this recipe as a request and have never tried this recipe. It's out of the Bernardin Guide to Home Preserving.
Author: Diana Adcock
Threw this together last night for some salmon fillets but i can't see why this wouldn't be great on chicken. Cook time is marinating time.
Author: Range Chick
Recipe from Anil at Moraes of Manna at Broadway Market in London.
Author: Anil at Moraes of Manna
Make and share this Slow Cooker Honey Garlic Chicken recipe from Food.com.
Author: teresakidd
A friend gave me his personal recipe for teriyaki pork ribs years ago. This is now the only recipe I will use. They are so tender and juicy and just melt...
Author: Kim Tremblay
Why choose takeout when you can make this at home in the Instant Pot® with better results? This recipe can easily be doubled to feed four. You'll just...
Author: Soup Loving Nicole
Crunchy sweet walnuts with crispy prawns--a wonderful combination. Don't let the mayonnaise part throw you off--it is very good.
Author: crazymom
One of the most popular Japanese dishes (authentic recipe). The tasty ginger and rice wine marinade can be used for meat or fish. This recipe can also...
Author: Jana Marko
Also known as 'yasai yakisoba,' this is a healthy and quick dish with stir-fried noodles, vegetables, and a savory sauce. The recipe can be easily doubled,...
Author: Diana71
Make and share this Cucumber Dipping Sauce recipe from Food.com.
Author: English_Rose
Make and share this Soy Sauce Substitute - Gluten Free recipe from Food.com.
Author: jswope162
Chicken 65 is a very, very simple (zip, zap, zoom...) spicy fried chicken, usually served as an appetizer. Anyone can make it without going wrong--one...
Author: madhu
This is a delicious and simple recipe for squid. Lightly coated in sea salt and pepper seasoned flour and then fried to perfection. Perfect for a hot summer's...
Author: User
This spice mixture is a key ingredient in many Singapore poultry and meat dishes. This mixture works for fish and shellfish dishes but use only 1/3 the...
Author: Member 610488
I really like the flavor combination for this potsticker, hope you do as well. If you can't find jiaotze wrappers at your Asian section, wonton wrappers...
Author: MarraMamba
Make and share this Thai Chicken Basil Soup recipe from Food.com.
Author: sandrasothere
Another delicious recipe. This is meant to serve four as an entree.
Author: Zack Tullis
This is an simple, healthy, and very tasty meal that my whole family loves.
Author: p.kraus
This recipe has less sugar and fat than most butter mochi recipes. Baking for 90 minutes seems a lot, but it makes the crust nice and crispy. Extra coconut...
Author: mineko
This dinner pancakes are light, healthy and delicious. The carrots and zucchini give them great color and the tempura batter makes them slightly crispy....
Author: SoChic
Try this very popular Thai dish, good for lunch, supper, or anytime you crave something exotic with a little tang!
Author: hot_spicie
This dish uses a classic Thai preparation method of protein. It might not sound like much, but it's a very satisfying dish, especially made with shrimp...
Author: Toi
Make and share this Wegman's Cashew Chicken With Mushrooms and Green Beans recipe from Food.com.
Author: Judybat
This is a creamy and simple cheesecake with the addition of green tea powder to give it a taste of the Orient! Green tea powder can be found at Asian grocery...
Author: SARAHMURRAY
This is a dish that I love to make. It is a simple Hunan-style chicken that you will love. If you like a lot of heat, you want to add to the anise pepper....
Author: Albert Honaker
I kind of altered and combined 2 recipes to make this. The pork recipe is an alteration of toejigogi kui, a spicy Korean pork dish. Instead of serving...
Author: TJ Lombard
Make and share this Spicy Mayonnaise for Seafood, Burgers or Sandwiches recipe from Food.com.
Author: Sandi From CA
This is a Malay/Indonesian dish which is spicy and sweet at the same time. Recipe was passed down to me by my mother-in-law, and although it doesn't quite...
Author: phoenixfyre
A wonderfully moist barbecued pork with an Asian kick! Although this pork needs to be started 2 days ahead of serving, the recipe is very easy and so worth...
Author: BAJATHECAT
Chinese hand-pulled noodles, a tradition from Lanzhou in northwest China, require just 3 ingredients and a lot of patience to make. Called lamian, you...
Author: Ping Lo
This curry over-delivers on big, bold flavour, and will fill your kitchen with beautiful smells - but what's really great is that it can be on the table...
Author: Jamie Oliver
Poppy seeds, like sesame seeds, add a wonderful nutty taste to foods. Bengalis grind them and use them in quantity with vegetables like potatoes and cauliflower...
Author: Olha7397
These egg rolls are SUPER easy, and pretty healthy! The kids love them and always want more - they don't even know they are getting vegetables!
Author: Supermommyof3
An easy and quick recipe for broth to pour over your favorite ramen noodles. This recipe is easily adapted; when adding carrots, you can add your favorite...
Author: atarietta
Make and share this Grilled Shrimp With Asian Barbecue Sauce recipe from Food.com.
Author: gailanng
Simple and absolutely irresistible chicken tikka masala made in the Instant Pot® with all the flavors of garam masala and turmeric. A wonderful and easy...
Author: Fioa
This is a somersize recipe, but I use it even though I am not on the diet. You can use wonton wrappers but it makes this a level 2.use with Gingered soy...
Author: Elaniemay
Make and share this Akoori - Indian Scrambled Eggs recipe from Food.com.
Author: Rayomand B. Ichhapo
Sushi rice is stuffed inside pouches of fried tofu! A delicious snack any day of the week.
Author: Laila V
Make and share this Japanese "yum Yum" Sauce recipe from Food.com.
Author: Xexe383
Make and share this Pf Chang's Dan Dan Noodles recipe from Food.com.
Author: Valerie in Florida
I LOVE THIS DISH. I have ne'er had anything so delicious in my house in vegetarian food. This is a speciality of Punjabi's, my mom is one luckily:) The...
Author: Charishma_Ramchanda
Baked loin pork chops with an Asian citrus flair. The marinade will thicken in the oven, creating a thick glaze for the meat.
Author: Valerie Serao
This nutty, garlicky treasure appears frequently in Thai soups and stews. I really brings a simple bowl of noodles to or brothy soup to sparkling life....
Author: Cinnamon Turtle
Make and share this Pf Changs Wonton Soup recipe from Food.com.
Author: Valerie in Florida
Love to make these & freeze for an easy pull out side when we fix an Asian dish. You can add pork, shrimp or beef or just leave it with the veggies. I...
Author: SB61287
This is a multipuropse spice. I used to buy it from ethnic east indian stores but I have started making it from the dry spices. The aroma and taste are...
Author: Avtar Singh
This simple udon noodle recipe makes perfect, thick and delicious, a little bit crunchy, a little bit chewy udon noodles that have an amazing taste even...
Author: CareyJamesBalboa