Foods by "Almond" category| Page 10

Chicken and Watercress Salad with Almonds and Feta

Author: Jill Silverman Hough

Cherry and Almond Clafoutis

Author: Jean Louis Dumonet

Spiced Cranberry Bundt Cake

Author: Dorie Greenspan

Plum Almond Tartlets

Author: Ruth Cousineau

Chocolate Amaretto Souffles

Mint Chutney

Turkey Meatballs with Almonds

Author: Melissa Potter

Moroccan Tea Biscuits

Author: Maggie Ruggiero

Berry, Beet, Mint, Lime, and Chia Seed Smoothie

The liquid is really up to you. Nut milks add body and protein, but if you prefer something sweeter, try juice. Less heavy? Go with coconut water.

Author: Claire Saffitz

Almond Muffins with Gooey Fig Center

Author: Melissa Perello

Roasted Spiced Pears and Figs with Almonds

Roasted Peach Streusel

Author: Ruth Cousineau

Rice Pudding Cake with Cherry Apricot Compote

Almond Cookies II

Gluten-free cookies.

Author: Beulah Schott

Chocolate Cherry, Pistachio, and Raspberry Ice Cream Cake

Pine Nut Almond Macaroons

Almond Floating Islands with Custard Sauce

Author: Jacques Pépin

Apple Crostata with Cinnamon Almond Topping

White Chocolate Tartlets with Strawberry Coulis

Cranberry Almond Granola

Author: Steve Silverman

White Chocolate Cheesecake with Cinnamon and Lemon

Cantaloupe and Almond Milk Soup

Baked Apples Stuffed with Honey, Almonds, and Ginger

Tiramisu Parfaits with Toasted Almonds

Small Pear and Almond Cakes

Granola Cluster Cookies

These meringue-like cookies have all our favorite granola ingredients. You can swap in equal amounts of other nuts and seeds, such as hazelnuts, peanuts,...

Author: Claire Saffitz

Pear Crisps with Dried Sour Cherries

Author: Claudia Fleming

Baked Halibut with Almonds

Spaghetti with Pesto Trapanese

French Mocha Macaroon Tart

Honey Nut Squares

Honey Pan Dulce with Nuts and Dried Fruit

Blackberry and Nectarine Cobbler

Caramel Corn with Smoked Almonds and Fleur de Sel

Author: Graham Elliot

Mesclun Salad with Stilton, Grapes, and Apple

Orange Almond Lace Cookies

Sweet Potato and Orange Purée with Almond Streusel

Turkish Sauteed Sea Bass with Almond Tarator

Roasted Pears with Almond Crunch

Lemon Honey Almond Cake

Cinnamon Swirl Vanilla Ice Cream Bars

To help prevent the ice cream bars from melting while you are cutting and dipping them, choose a vanilla ice cream that freezes solid. How can you tell?...

Author: Claire Saffitz

Pressure Cooker Espresso and Toasted Almond Flan

A perfect marriage of two of the very things that represent my love of food and culture: espresso and flan. It doesn't get much better than this. The toasty...

Author: Bren Herrera