Posted of ZWT II. This recipe comes from Thai Cooking Class . . . I've not tried, but it looks like an interesting method of cooking... and it doesn't...
Author: Galley Wench
Make and share this Peanut Thai Shrimp and Noodles recipe from Food.com.
Author: Mike Duffin
This recipe is absolutely delicious and a great choice when you want something that breaks out of the typical daily grind of typical Western meals without...
Author: Rare Affaire
A great option for Thai pad thai those with soy allergies!
Author: ToriGeib
A Delicious Cole slaw inspired by Each 'o th' band 'o pirates Pantrys, includin' 2 from th' Plunder list. A sweet 'n spicy peanut sauce coatin' lots 'o...
Author: Rita1652
This is the soup paste I use to make my Tom Yum Het. It can be stored in an airtight container in the fridge for about a week.
Author: KristinV
I found this recipe on a bottle of Dynasty Sriracha Hot Chili Sauce. (Look for it in the asian aisle of your gourmet grocery store). This is truly fast...
Author: Skypoodle
This is a Thai recipe, you can serve this with jasmine rice or a nice green salad, either way it's a very tasty dish and worth the effort.
Author: Tea Jenny
Make and share this Thai Green Curry Shrimp recipe from Food.com.
Author: Sartreana
A gluten free, dairy free chowder that draws its creaminess from peanut butter and coconut milk. Makes a nice lunch or a quick and easy meal for those...
Author: LARavenscroft
Received recipe from a friend during grad school, Nussara Boonkungwan from Thailand. The first time I had had this and I loved it! Items may be found at...
Author: Impera_Magna
Papaya salad, the authentic Laotian way. This recipe is from my mother and she cooks real Lao food well, as she is from Laos. Thailand also has a similar...
Author: Emma V.
This is a sweet and spicy vegan yellow Thai curry with bananas and butter beans that is quick and easy to make. Serve with Thai sticky rice.
Author: HeatherMay
Make and share this Shrimp Coconut Noodles recipe from Food.com.
Author: English_Rose
Took a cooking class while vacationing in Thailand and this is one of the recipes I was taught. Seems a little different from the ones I've been able to...
Author: Bonnie G 2
Similar to the usual blend of vegetables of Provence, that's where the similarity ends. Banana, ginger, lemongrass and cilantro take it far East. This...
Author: Mulligan
A very easy to make dish that will win friends and put skeptics in their place all in one sitting. ( my first posted recipe) Please star it if you like...
Author: pjwarneka
For a short period of time (03-04?), Not Your Average Joe's served a pizza they called "Voodoo Pizza". If they had kept it on their menu, we would have...
Author: DoubletheGarlic
This recipe uses agar-agar powder and eggs to make a lovely jelly that has a slight custardy texture. The great thing about this recipe is that it does...
Author: wiley
I had this dish at a local Thai restaurant and fell in love. The chef was kind enough to give me some guidance in how to make it. It is surprisingly easy....
Author: hsyousef
Su-Mei Yu is chef/owner of my favorite Thai restaurant in my hometown of San Diego. She has written an award winning cookbook, Cracking the Coconut. This...
Author: Jostlori
This easy and spicy Thai chicken dish is similar to the restaurant version of drunken noodles.
Author: ruvyduv
Not as spicy as you'd think! The depth of flavors in the curry paste is outstanding. You can also use the curry paste and coconut milk with chicken or...
Author: Tracy K
Make and share this Homemade Sweet Chilli Jam recipe from Food.com.
Author: katew
Don't be afraid of curry! This isn't a spicy dish. This is a super yummy dish that anyone will love, whether they are gluten-free or not! Lovely served...
Author: Becky!
For those who really like sweet food, you may also top the pudding off with a drizzle of coconut cream or a mild fruit such as bananas. This is a traditional...
Author: MINLEE
Make and share this Cooking Light Magazine Pad Thai recipe from Food.com.
Author: That Napa Chicken R
Thai Sweet and Sour Shrimp is a quick week night meal full of a rainbow of veggies that will take you to the beaches of Thailand. Try it today!
Author: Sherri Pengjad
Tapioca root (also called cassava or yucca root) makes a delightful steamed cake in this recipe. The cake is steamed in ramekins. Serve hot or cold. They...
Author: wiley
Make and share this Crispy Scallop Flatbread & Chile Mayonnaise recipe from Food.com.
Author: gailanng
Deep fried hard-boiled eggs topped with crispy shallots and chillies. There is also an Indian version of this dish, called Egg and Potato Dum. Easy, extra...
Author: Brian Holley
Make and share this Zucchini Noodles Pad Thai Style recipe from Food.com.
Author: katlienc
neug pla salmonrad kra pao saucefrommoms siam restaurant by way ofampors thai kitchen blog which is amazing
Author: Dienia B.
Make and share this Spicy Peanut Soup recipe from Food.com.
Author: Chef burnt toast
This dish was a simple lunch I made up with things in my pantry. Red Thai curry paste, pork, squash, coconut milk, all things that go together well. I...
Author: Toi
Make and share this Paneang Curry Paste recipe from Food.com.
Author: drhousespcatcher
Recipe by the Bon Appétit Test Kitchen. April 2011 Bon Appetit. Thai red curry paste, unsweetened coconut milk, and fish sauce are available in the Asian...
Author: Queen Dana
Make and share this Shrimp and Pork Balls With Spicy Lime Dipping Sauce recipe from Food.com.
Author: That Napa Chicken R
This is from Hot Sour Salty Sweet, my favorite cookbook :) It's a culinary journey cookbook, which are the best reads!! The trick to wok cooking is to...
Author: Abi Fae
Make and share this Canape Peanut Prawns on Cucumber recipe from Food.com.
Author: English_Rose
This is a slightly different take on the traditional Thai steamed pumpkin cake. You simply need to grate the pumpkin, mix all the ingredients together,...
Author: wiley
Kai bananas are nice and firm for cooking in a syrup. These bananas are slightly smaller than most bananas, about the size of your palm. In this recipe,...
Author: wiley
From Moosewood. I think this is a really tasty soup, well worth hunting down the dried galanga. If you can find fresh lemon grass (lucky you!), feel free...
Author: Aunt Cookie
Make and share this Spicy Thai Shrimp With Mint Raita recipe from Food.com.
Author: JeriBinNC
This is an inexpensive, time-saving recipe for anyone who loves spicy Thai but can't always afford to get carry-out.
Author: jescookin
A vegetarian version of one of my favorite Thai dishes. (adopted from non-veggie version Recipe #11375)
Author: snickels