This is a fun spin on the classic Polenta by turning it into handy little baked garlic herb polenta squares. It is really simple to make and so flavorful...
Author: Jeanie and Lulu's Kitchen
These fresh fish nuggets are coated with a batter and then deep-fried, resulting in deep-fried fish similar to that served in a restaurant.
Author: Betty's Kitchen
These delicious donuts are not hard to make, nor do they take up any time. You plop one in the hot oil and 4 minutes later, you have a donut!
Author: Vodka & Biscuits
A very typical stew of lentils with chorizo. Quick and easy to make!
Author: Spanish Recipes with Sofia
This recipe features some of the Mediterranean flavor in an easy casserole: bell peppers, capers, lots of EVO make a delicious side to pair with meat,...
Author: The Fit Mediterranean
This is one of those island meals referred to as being 'country food' for it's rustic feel and simplicity.
Author: CaribbeanPot
This deeply-flavorful short rib rendition builds on memories of that dish - but takes it to the gourmet level - meltingly tender, beefy, velvety and rich....
Author: Snowflakes & Coffeecakes
These lightly spiced, juicy meatballs are the perfect weeknight meal, especially for kids and fussy eaters. Meatballs can be made ahead so that dinner...
Author: SideChef
This spiralized zucchini pasta is tossed in creamy avocado pesto to make a delicious gluten-free dinner!
Author: Live Eat Learn
This is a simple pasta recipe: strip two ears of corn, sauté the kernels in butter with scallions, purée the mixture into a sauce, then toss it with...
Author: Alexandra's Kitchen
Oven Baked Mini Omelettes are quick to make and sensationally delicious. Eat them immediately, or freeze them for later! Plus you can use whatever vegetables...
Author: One Pot Chef Show
Grandma's Italian meatball recipe is the ultimate comfort food dish to share! Tender and juicy meatballs are simmered in a simple yet rich tomato...
Author: Jessica Gavin
This healthy salad is filling but won't weigh you down.
Author: Food Guru
New Potatoes with Garlic and Dill is a perfect side dish that I can always count on to satisfy everyone at the table, plus, it goes well with almost any...
Author: K33 Kitchen
Oven-roasted cream cheese stuffed jalapeño poppers filled with cheesy crab and Chinese sausage filling with a crispy sesame onion topping. East meets...
Author: Pups with Chopsticks
My take on local Hawaiian-style chili here actually shocks me! It was a staple meal for me while I resided in Hawai'i and has been a favorite meal of mine...
Author: Ful-Filled
Whether it's for a weeknight supper, special occasion or family gathering, this recipe for Roasted Italian Sausage & Potato Bake will make everyone...
Author: Wishful Chef
This Blueberry Balsamic Grilled Cheese takes your grilled cheese game to a new level, with fresh berries, goat cheese, prosciutto, and arugula!
Author: Live Eat Learn
Italian Meatballs are part of the Bible of Italian food. Meatballs are one of those dishes you simply MUST learn how to make, and once you find a recipe...
Author: Vincenzo's Plate
I thought why stick to only noodles so I gave the vermicelli recipe a twist from the regular onion-tomato version and created the Chinese version of vermicelli....
Author: Savory Tales
Combined with the brightness of mixed citrus, creamy white beans and soft caramelized fennel, this citrus fennel whole roasted fish is a feast for the...
Author: Ful-Filled
A Classic Dominican Rice and Beans Recipe where a little salt makes a huge difference! Perfect for weeknight dinners!
Author: Belqui's Twist
Throughout the Middle East, tenderized grape leaves are wrapped around fillings of rice, vegetables of the region, resulting in a satisfying, savory finger...
Author: PeachDish
These Steamed Mussels with Garlic Saffron Sauce are the next-level in steamed mussels goodness. They are perfect for cocktail parties, family get-togethers,...
Author: Spain on a Fork
This Lemon Basil Risotto recipe is rich, creamy, and zingy! Perfect as an easy and healthy side dish or delicious and filling vegetarian main course.
Author: Live Eat Learn
A recipe by Vegetarian Times: "You don't need red sauce to make a great pizza. Paired with a parmesan and mozzarella white sauce, broccoli and cremini...
Author: Chef'd
A chocolate cookie-like bottom topped with sweet and chewy coconut and nuts. It's hard not to love this combination!
Author: Compelled to Cook
These ruffled Ribbons are the equivalent of those prized, and rare dark burnt Chips floating around in the Potato Chip bag!
Author: Oh Bite It
This is a traditional Southern recipe that is great to accompany a holiday turkey.
Author: Betty's Kitchen
Easy, delicious and healthy Mango-Chipotle Chicken wings recipe from SparkRecipes.
Author: Just Jan's
Chicken fajita mac and cheese is such a fun way to combine two yummy dishes! It's pure comfort with a little heat for cold nights.
Author: Jeanie and Lulu's Kitchen
Vodka sauce is essentially a creamy tomato sauce, except, it includes a good amount of vodka, hence the name, and fewer herbs. This sauce is not only perfect...
Author: Cooking with Rocco
This No-Bake Lemon Cookie Ball recipe is all you need. Satisfy your sweet tooth faster than you can say "keto", and all without turning on the oven! The...
Author: SideChef
Crispy, smoky, spicy chorizo with tender potato slices stuffed inside a charred tortilla will take over the world. Enjoy!
Author: Vodka & Biscuits
DIY Taco Bell recipe for its famous Burrito Supreme. This recipe will show you how easy it is to make at home.
Author: Nicko's Kitchen
Chinese Sweet Peanut Cream Dessert (Fah Sang Wu) is a Cantonese favorite that is full of rich peanut flavor and a super smooth velvety texture.
Author: Wok & Skillet
Ina's Company Pot Roast recipe transforms an inexpensive beef chuck roast, some red wine, a little brandy, carrots, onions, celery, leeks, and tomatoes...
Author: A Hint of Rosemary
DIY Chick Fil-A's famous crispy chicken breast sandwich.
Author: Nicko's Kitchen
The chicken will almost resemble Chinese Bourbon chicken. It's sweet, it's salty, and with the tang of the onions and fragrance of the ginger and garlic,...
Author: Vodka & Biscuits
There is nothing more that I want on a chilly fall day than a comforting meal, and this my friends is what it takes to warm you and your taste buds up....
Author: Vodka & Biscuits
Roasted with olive oil, salt and pepper, the sprouts and the pancetta crisp up in unison, the fat from the pancetta flavor the sprouts, and its crispy...
Author: Alexandra's Kitchen
What happens when you have a bottle of sweet chili sauce, a lime, soy sauce and ginger? It becomes every flavor you need in one bite, hitting the sweet,...
Author: Julie Yoon
The addition of a small amount of miso enriches the broth, giving it a more full-bodied flavor. And using fresh pasta in place of the typical dried noodles...
Author: A Hint of Rosemary
How *perfect* would these be for those summer BBQ's?!? Serve them on a platter garnished with mint and get ready for your friends to be amazed.
Author: E is for Eat
Dominicans, Puerto Ricans, and Cubans are big on this classic recipe. We vary a bit but the end result is very similar. These are usually served as a side...
Author: Belqui's Twist
This steak salad gives the word 'salad' a whole new meaning. You'll find no boring lettuce here, instead, we have iron-rich kale, tossed simply in warm...
Author: SideChef
This Italian Beef Tagliata with Parmesan Cheese & Balsamic Glaze is a succulent juicy 12 hours marinated beef steak grilled to perfection over a bed of...
Author: Mi Terruño Food
This beauty takes me straight back to my childhood. I remember this being made for me as a kid and I actually thought it was real magic! Of course now...
Author: Kitchen Mason