This has proved SOOOO popular over the years! It is so easy to make and the recipe makes quite a large quantity - just great for parties of any kind. Delicious...
Author: Karin...
Benedictine is a very unique green cucumber flavored spread that was born in my native state, Kentucky. Benedictine and bacon tea sandwiches are traditional...
Author: Tere Gill
Make and share this Spicy Ranch Dipping Sauce recipe from Food.com.
Author: Fauve
This is a popular spread around our house, but we're big fans of goat cheese, and of course, we love pesto!
Author: PalatablePastime
Make and share this Bruschetta With Pesto, Mozzarella and Sun-Dried Tomatoes recipe from Food.com.
Author: evelynathens
Make and share this Asparagus Bruschetta recipe from Food.com.
Author: Derf2440
A lovely accompaniment to Neiman Marcus Monkey Bread #67045 or any other white bread. From the Houston Chronicle.
Author: Molly53
My father has been putting this on his pancakes, waffles, and French toast since my parents got married almost 32 years ago! (Mom always had ways of spoiling...
Author: JamesDeansGirl
Make and share this Sun-Dried Tomato and Basil Feta Spread recipe from Food.com.
Author: Meaghan Nana-Sinkam
This hors d'oeuvre is embarrassingly simple to make and I am always asked to bring it to gatherings. It makes people think I am a great cook! Easy and...
Author: Bob Crouch
My family's Beach Vacation Fun Dip. We eat this at the pool or while playing cards. A recipe to try at least one time and you'll be hooked. This dip will...
Author: Donna Luckadoo
These tea sandwiches have chewey dried cranberries and crunchy pecans, the sweetness of apple and the spiciness of curry on heart-shaped bread.
Author: sugarpea
This is a fairly easy canning recipe. The mustard is a sweet and zesty mustard that goes great on sandwiches, and is also pretty amazing for dipping!
Author: Kathi Hamill
This is a really quick to fix appetizer for drop in guests or to take to potlucks! My kids love these so I always keep some made up in the fridge for a...
Author: Joanne Johnson
Make and share this Zippy Sausage Spread recipe from Food.com.
Author: MizzNezz
Make and share this Roasted Red Pepper Bruschetta recipe from Food.com.
Author: aricia
This is my locally famous chopped liver. It's definitely not healthy, but it is really good. I have been promised kingdoms and children have been named...
Author: Mirj2338
This homemade caraway cheese tastes good on homemade bread or Knackebrod or on crackers. Making farmhouse cheese takes about 24 hours, it is not labor-intensive...
Author: Olha7397
This recipe has been handed down for 3 generations. It is the perfect shrimp dip to bring to parties or if you are entertaining. When i first made this...
Author: MiSs CooKette
A meat spread to eat with toast or crackers..not especially healthy but very traditional french canadian fare....and also delicious. It's really good with...
Author: hippychick
This can be served with wheat crackers as an appetizer or snack, or used as a spread for ham-salad sandwiches. It is a great way to use up leftover ham....
Author: Ms B.
Very attractive looking appy! and good too. Had some ladies over for a "crafty evening", making little Christmas thingies, the spirals went over big, and...
Author: Derf2440
This makes a great spread for toast, pita crisps, zucchini rounds, or endive! From Great Good Food! Russian in origin.
Author: Sharon123
It was traumatic down here in Baton Rouge when Kraft discontinued. It was necessary for at least two recipes from [b]River Road Recipes, the Textbook of...
Author: Dixie_Amazon
This recipe is far removed from the precise art of sushi-making, but still delicious. Great for party, potluck, etc. For furikake rice seasoning, see recipe...
Author: gailanng
Use in place of normal mayo if you want that extra zing on your burger. This is VERY flavorful and stands up well with any sandwich, really. You can substitute...
Author: ChefTroy
This is QUICK, EASY and DELICIOUS. It is also a great way to use up leftover ham, or make a wonderful hors d'oeuvre. This recipe was developed jointly...
Author: Alan Leonetti
Make and share this Garlic-Herb Bagel Spread recipe from Food.com.
Author: Just Cher
This is a delicious easy to make imitation Krab salad. Eat it on a cracker or alone, it is so tasty.
Author: ThatJodiGirl
I do not like eating liver. Still, nostalgia made me search for a vegetarian recipe. I LOVE chopped liver on a matzoh. This recipe has been a standard...
Author: Chef Dudo
Ham just isn't ham without it!!! I am requested to make this every Easter and Christmas for our family get-togethers. It is very simple, a bit messy, but...
Author: Manda
Yet another cheese spread that my family has come to love. This one is a bit more expensive to make, so I tend to keep it for special occasions only.
Author: Felix4067
This spread can be used as a dip or sandwiches and canapes. It was made popular at Louisville's Benedict's Restaurant earlier in this century for the Kentucky...
Author: pink cook
These special hors d'ouevres can be made ahead of time. These are very pretty! Since, the crostini can be made way of ahead of time and stored in an airtight...
Author: Manami
A pair of these savory spreads makes a great holiday gift. I made these last Christmas as an appetizer before our big dinner, and I watched them disappear!...
Author: kitty.rock
Make and share this Zippy Cheese Spread recipe from Food.com.
Author: CookingONTheSide
This recipe is just perfect for those warm summer barbecue parties. It makes either a great appetizer or pasta salad. My family just loves this easy refreshing...
Author: livie
Made this up for dinner tonight. This would be terrific on bruschetta, but I spread it on tortillas and made quesadillas. PLEASE take all ingredient proportions...
Author: spatchcock
Forget the recipe on the Knorr's Leek Soup box. This is just as good and contains a fraction of the sodium.
Author: Millereg
Make and share this Tapenade (Barefoot Contessa) - Ina Garten recipe from Food.com.
Author: cookiedog
Wonderful dip from Roden's book 'Arabesque'. You can also eat it as a sandwich spread with slices tomato, lettuce and chopped onion.
Author: Flowerfairy
Make and share this Smokey Bacon and Cheddar Cheese Spread recipe from Food.com.
Author: LizAnn
A staple at Jewish delis across the country, smoked whitefish salad is as appealing at breakfast time as it is at cocktail hour. If you don't have access...
Author: tshull777
This recipe can easily be doubled or tripled. It is so delicious! And quick for company. My son loves it. He was first introduced to this kind of dip at...
Author: Miss Diggy
Make and share this Tomato and Avocado-Goat Cheese Crostini recipe from Food.com.
Author: Sharon123
Sampled this in the grocery store once and really liked it. Posting in response to a request for Christmas Party recipes.
Author: Rhonda J