This quick easy salad combines spicy chorizo sausage with roasted peppers avocados and a delicious sherry dressing.
Author: English_Rose
Make and share this Grilled Salmon Appetizer Salad (Spain) recipe from Food.com.
Author: Sydney Mike
Make and share this Rioja Potatoes W/Chorizo recipe from Food.com.
Author: lazy gourmet
Make and share this Cream of Chickpea Soup With an Egg Parcel recipe from Food.com.
Author: Raquel Grinnell
Make and share this Navarra Soup (Sopa Navarra) recipe from Food.com.
Author: CJAY8248
Inspired by jttp://www.mycolombianrecipes.com/cod-fish-and-yuca-cakes
Refreshing, well-seasoned, delicious and healthy, this cold soup is perfect to serve on a hot summer day. VIDEO https://youtu.be/BNZWDagsbQA
Author: CLUBFOODY
Make and share this Whole Foods' Tropical Scallop and Mango Ceviche recipe from Food.com.
Author: Karen in MA
I had this wonderful dish at a Spanish restaurant, and this is my version.
Author: PIPPYMOE
Recipe courtesy of Chef/Owner Brian Ballinger of Cervantes Tapas and Italian Bistro in Sacramento, Calif. Posted for Zaar World Tour III.
Author: cookiedog
Make and share this Spanish-Style Clams recipe from Food.com.
Author: English_Rose
Ambrosial! Use the highest quality sweet sherry and sherry vinegar you can lay your hands on. The recommended goat cheese is Monte Enebro, or Humboldt...
Author: zeldaz51
Much as I love to have a pan bubbling away on the stove, I often feel that the most stressfree way to feed people is by taking the oven route. When I'm...
Cubans love pork, “The other white meatâ€. To me there is no better way than to grill them and top them with some sauteed onions and a squeeze...
This is a fairly quick and easy recipe for empanadas. A friend recently gave it to me, and my whole family loved them!!! Just about any kind of fruit,...
Author: Andrea McKay
This is based on a recipe from David Rosengarten's book, The Dean & Deluca Cookbook. He says, "This white, silky-smooth gazpacho is a traditional variation...
Author: mersaydees
This dish was inspired by an appetizer my husband and I love at our favorite Spanish restaurant. Serve with Spanish rice!
Author: shelbi bites
Refried black beans are a great side dish when you are wanting mexican food.
Despite the awkward name, this fast and user-friendly wet rub did a fine job flavoring some carne asada I grilled recently (yes, that was redundant). I'm...
Author: Chef John
The rule in my kitchen is that there is no such thing as too much garlic. This recipe just clinched it! This was the first thing I learned to cook when...
Author: Feeding my Family
Admittedly this will be a bit time consuming but I think it sounds wonderful. It wants the puff pastry caps removed which seems a shame to me. I think...
Author: Annacia
This is among my many spanish favorites for its' flavor, simplicity, and minimal ingredients. If you have a pressure cooker handy, it'll cook in less than...
This very refreshing and light sangria is perfect for hot game days. I use 'Real Sangria' from the wine section at the local grocer. It's a dark bottle...
Author: Katie
Recipe courtesy of Chef/Owner Brian Ballinger of Cervantes Tapas and Italian Bistro in Sacramento, Calif. Posted for Zaar World Tour III.
Author: cookiedog
Dominican Sazon is the base for most Dominican dishes. Rice, beans, meats
I have loved paella since the first time I tried it while traveling through Spain at 17. Though I could never make it as great as my friend's mom in Madrid,...
Author: MariaTheSoaper
Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron. It is perfect for easy entertaining.
Author: Allrecipes
Empanadas originate from the Galician region of northern Spain and often feature delicious fillings made with local ingredients of the area. This chicken...
Author: Byron
For the GT Xpress Redi-set-go and GT 101 food cookers as seen on TV. But you can use a sandwich press or a large skillet.
Posting for the ZWT 5 Times are approximate For the Spanish area. Catalan cooks from the rugged seacoast areas near Barcelona, Spain make this very soupy...
Author: wicked cook 46
Spanish white rice is a bit different from the white rice found in Asian dishes... mainly, it is not as sticky. This rice accompanies many Latin American...
Make and share this Spanish Seafood Paella recipe from Food.com.
Author: djogjadreamland
Make and share this Portuguese Baked Fish recipe from Food.com.
Author: Parsley
Puerto Rican style rice with pigeon peas and pork tenderloin pieces.
The flavors of Spain shine in these spicy, Manchego cheese-topped burgers. Plus, dinner can be on the table in less than 20 minutes!
These fried empanadas are the best! Raisins and eggs make this recipe extra delicious believe it or not!
Author: CNCOOK
I am a vegetarian and I am always trying new things. Substitute this meat dish with veggie ground beef and you won't taste the difference!
Author: DRAPOSO
Make and share this Sizzling Sherry Shrimp With Garlic recipe from Food.com.
Author: Lavender Lynn
I am a vegetarian and I am always trying new things. Substitute this meat dish with veggie ground beef and you won't taste the difference!
Author: DRAPOSO
This paella can stand alone or be served with steamed clams - and a glass of red wine should always be at hand. The rice takes between 15 and 25 minutes...
Author: Daniel Sarfati
My grandmother emigrated from Valladolid, Spain. This is her AUTHENTIC Paella (Spanish rice)!
Author: ZapnTatersMom
This recipe from Gourmet Magazine is an example of what one can expect to be served at a Spanish tapas bar. They are very quick to prepare and can be made...
Author: Irmgard
Pickled green bananas and gizzards