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Make Ahead Spanish Frittata

Make this easy one-pan baked frittata on the weekend, then slice it up for on-the-go breakfast sandwiches all week long.

Author: Anna Stockwell

Cheesy Loaded Sweet Potatoes

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Author: Sarah Copeland

Mushrooms Stroganoff

Author: Janet hite

Double Lemon Cheesecake

Author: Kay Schlozman

Grape Salad

This creamy grape salad packs a punch and can be made in less than 30 minutes.

Rosemary Balsamic Cream

Author: Adeena Sussman

Sugar Snap Pea and Cabbage Slaw

Author: Maggie Ruggiero

Cilantro Mint Dip

Author: Paul Grimes

Sour Cream Apple Bars

Apple bars with a sweet, creamy apple filling layered between a crunchy oat crust and topping.

Author: Land O'Lakes

Gâteau de Sirop

Author: John Currence

Golden Onion Pie

Author: Ian Knauer

Orange and Raisin Matzo Meal Pancakes

Author: Bon Appétit Test Kitchen