A touch of sweetness from the Caribbean gives a new flair to the standard Ropa Vieja (Cuban Meat Stew). Serve with rice.
Author: PEWTERPIRATE
Tastes like pumpkin pie, only healthier. Serve soup with a dollop of vanilla yogurt and sprinkling of nuts.
Author: janillb
Garlic and red pepper add a warming kick to this tomato soup. Serve it with garlic bread and vegetables for a simple, healthy vegetarian dinner.
Author: Martha Stewart
A beautiful and tasty soup made with pureed carrots and fresh dill. If fresh herbs are not available, use 1/3 of the amount for dried herbs.
Author: dakota kelly
Inspired by Panera Bread's version, this soup delivers on flavor. Tender chicken in a lemony broth with orzo pasta, carrots, onions, celery, and baby spinach....
Author: ReneePaj
Make this simple and delicious soup for dinner tonight, freeze it for later, or do both! This hearty recipe makes four quarts, enough enjoy some of it...
Author: Juliana Hale
Giblets, which are the heart, gizzard, and liver of turkeys and other fowl, along with the neck, can be used to make a rich stock for homemade gravy. The...
Author: Martha Stewart
Light, golden, delicious, and nutritious alternative to heavy cream soups that tastes as rich and satisfying.
Author: Patrise Henkel
I have tried many beef stew recipes from this site. This is the one! I took the best from each and got this no-fail version.
Author: Bobbee Valentine
Easy to make and delicious. Vegetable broth, barley, and lots of veggies make this soup hearty and filling. I use and recommend organic products. Please...
Author: BEAKER1
This a simple dish of rice, black-eyed peas, and ham that my grandmother made every year for New Year's Day. It is a southern tradition that goes along...
Author: booksaremycrack
A great winter favorite that has nice tender veggies and a wonderful warm and hearty soup. The flavor is better if it cooks all day or night.
Author: Macks mom
The caramel's sweetness is perfectly balanced by tart citrus in this dessert soup.
Author: Martha Stewart
Each kind of squash has its own distinct flavor. But because the butternut is all its name promises -- buttery and nutty sweet -- it is perfect for making...
Author: Martha Stewart
This easy-to-make chicken and hominy soup is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm...
Author: Dorothy Denise Garcia
Use this stock to make soups, sauces, and risottos. To shave kernels, cut off tip of cob and stand the ear in a wide bowl to catch the kernels. Then with...
Author: Martha Stewart
Author: Martha Stewart
This recipe is easy and quick. Just open a few cans of mixed veggies and a jar of spaghetti sauce and maybe some pasta.
Author: Dawn Turner
If you can't find baby artichokes, use four regular (globe) artichokes. Trim and steam them, then quarter them lengthwise.
Author: Martha Stewart
This is a very mild and yet savory bisque, it is very good served on a cold winter night!!
Author: CORWYNN DARKHOLME
Pea soup is very popular in Quebec, Canada. It is a staple of our kitchens, actually!
Author: SarahCooks
Other firm fleshed white fish such as halibut, snapper, or grouper can be used.
Author: Martha Stewart
A creamy pumpkin soup for autumn. This soup is smooth and flavorful, and the addition of ginger lends a sweet and spicy flavor to a traditional seasonal...
Author: Thomas
I know it sounds weird. . . apples and lentils? But it's a delicious, light, and healthy soup. Serve this with some homemade bread, a salad, and it's a...
Author: Mikey's Kitchen
As a meal or an appetizer, this recipe pairs green with protein for a perfect bowl of soup.
Author: Martha Stewart
Simmering the corncobs in the broth intensifies the flavor of this light chowder.
Author: Martha Stewart
I usually make this Thai-inspired soup in the slow cooker, but you can make it on the stove as well. It's a delicious alternative to normal winter veggie...
Author: cheekym
A lovely creamy Thai mushroom soup without the cream. I had something similar to this at a local vegan restaurant that imposes a no-waste policy upon its...
Author: A
This is a quick and easy recipe, yet it makes a tasty, mostly homemade chicken soup.
Author: MSPHOTO
Wonderful Italian veggie soup. My parents had it while in Rome and convinced the chef to give them the recipe.
Author: Kathy
This bean soup is thickened with a mash of potatoes, cauliflower, and carrots. Delicious comfort food! It is gluten-free and can be made dairy-free by...
Author: mlgarf
A gorgeously creamy leek soup with a tangy cheese and mustard kick. Best served with cheese and onion bread or walnut bread.
Author: Lesley Robinson
Modified by the Filipinos from Central to South American influences, this fragrant soup is made with ground beef, onions, tomatoes, potatoes, and lots...
Author: RINGONIAN
Autumn is such a fun time to pull out old recipes in anticipation of the upcoming holidays. This recipe has been a family favorite for nearly twenty years...
Author: QUIRKYIQ
My honey's request for this year's Seder: short ribs in a sweet root vegetable stew, sweetened with honey and prunes. Can be made vegetarian without the...
Author: CRW
A gorgeous, healthy, and very tasty beet soup that's so simple to make. Beets and sauteed onions and garlic simmer in beef broth before being finished...
Author: DEELIGHTUK
This is a very spicy and tasty Asian style soup that is easy to prepare. It is slightly exotic and will impress friends, so make it for a large gathering....
Author: Ian Braund
This recipe for chicken stock is courtesy of Fabio Trabocchi.
Author: Martha Stewart
Mexican lentil soup with cactus is a unique blend of nopale paddles, lentils, and pasilla peppers in a thick and rich chicken broth.
Author: María Eugenia
You can serve this true San Francisco dish with garlic bread.
Author: norm
A delicious onion soup that I developed in 1968 and is still a favorite.
Author: William Anatooskin
Hot Italian sausage and clams are popped in the microwave with mushrooms, tomatoes, white wine and basil in this easy soup.
Author: Joe Beck
Perfect for New Year's Day, a family favorite passed down through generations. It takes work but is more than worth it! You can use rye or pumpernickel...
Author: Kymmie
A German favorite of my Grandma's with an American twist! A thick, hearty soup.
Author: LaniJo
I received a package of fresh Lake Winnipeg walleye as a Christmas gift and thought I would do something special with it. Although a quick pan fry is quite...
Author: Justin
Hi friends, I have made this with the intention of feeding my daughter with a homemade, fiber-rich soup. No salt and/or stock to be used in cooking this...
Author: Ann