Onigiri is a quintessential Japanese food: made by moms for breakfast, lunch boxes, and picnics. It is the ideal handheld food (the nori wrapper keeps...
Author: Amy Kaneko
This crispy roasted chickpeas recipe is the perfect salty, crunchy healthy snack! They're spiced with chili powder and cumin.
Author: Sonja Overhiser
This recipe pairs crispy fried plantains with homemade hot sauce and a cooling lime sour cream, but each is delicious all by itself.
Author: Sarah Kirnon
This chocolatey snack makes a sweet little lunchbox filler. It's quick and easy to prepare too
Author: Chelsie Collins
Butterscotch chips and crushed potato chips make these buttery brown sugar cookies dance across your tongue with sweet and salty flavor.
Author: Jessie Sheehan
This slightly sweet empanada dough is less flaky than pie crust and produces tender, golden empanadas.
Author: Marian Blazes
Need a quick nibble? Chex® Mix is ready in minutes for a spicy snackin' fiesta!
Author: By Betty Crocker Kitchens
This easy cake has a yeasted base, a light streusel topping and deliciously juicy plum filling.
Author: Caroline's Cooking
The perfect melty-gooey anytime snack.
Japanese soy sauce eggs (shoyu tamago) are hard-boiled and seasoned with soy sauce. They are eaten as a snack, appetizer, or part of a meal.
Author: Judy Ung
Golden brown, savoury mushrooms piled on crusty, garlicky bread make these mushrooms on toast recipes perfect for an appetizer, lunch or snack. So filling...
Author: Dawn | Girl Heart Food
These nut free homemade granola bars are delicious and chewy with just the right amount of sweet. Perfect for kids with nut allergies!
Author: Natalie Monson
Crispy, homemade chicken nuggets are sure to be a hit with kids and adults alike. Who could resist crunchy, golden nuggets of joy?! No one, that's...
Author: Alida Ryder
Use any jam you like in these almond-oat bar cookies. They easily go gluten-free when made with certified gluten-free oats and baking powder.
Author: Elisabeth Prueitt
Homemade almond flour crackers with 4 simple ingredients: almond flour, water, ground flaxseed and sea salt. Rich, buttery, crunchy, gluten-free, vegan...
Author: Brittany Mullins
Layered Refried Bean Dip is an easy Mexican dip served cold with tortilla chips. This 3 layer bean dip consists of a layer or refried beans, topped with...
Author: Barbara
The classic whipped chicken liver mousse is one of the easiest pâtés to make. It takes a mere 30 minutes and the results are as good as any restaurant...
Author: Elaine Lemm
Chocolate hazelnut balls made with only six real food ingredients. They taste like Ferrero Rocher candies but are healthier, gluten-free and vegan.
Author: Brittany Mullins
The Best Puppy Chow Recipe (AKA: Muddy Buddies) EVER! Only 4 ingredients (no butter) and a few minutes results in an irresistible dessert loaded with chocolate...
Author: Laura
Taste a bit of Greece with this classic marinated combo of peppers, olives and cheese.
Author: By Betty Crocker Kitchens
These sweet and savory party nuts are lightly sweetened, have a touch of spice and are absolutely addicting. They are the perfect snack to serve at a holiday...
Author: Brittany Mullins
Bakewell Tart is a classic British bake that is easy to make and a fabulous treat with a cup of coffee.
Author: Elaine Lemm
This whipped feta recipe is a hearty, creamy appetizer that pairs perfectly with pita bread, naan, and more!
Author: Food Dolls
Combine pillowy focaccia with the spiced fruit flavours of a tea loaf to create this tear & share bake, perfect with a Christmas Day cuppa
Author: Barney Desmazery
Spicy roasted pumpkin seeds are seasoned with olive oil, smoked paprika, garlic, and cayenne. They make a wonderful snack!
Author: Vered DeLeeuw
Need something to munch on while grilling in the backyard? Need a great snack for a video marathon? This recipe fills the bill!
Author: By Betty Crocker Kitchens
Deviled eggs are a party classic. The addition of a little horseradish to the traditional deviled egg filling gives the dish a spicy twist.
Author: John Mitzewich
Everyone loves a good sour cream chip dip! Perfect for veggies too. This sour cream dip takes just a couple minutes to throw together.
Author: Darlene Kratz
Easy Peanut Butter Oatmeal Bars are a delicious recipe idea your whole family will love! A healthy grab and go breakfast or after school snack!
Author: Erin Henry
Crispy Oven Fried Chicken Gizzards are so tender and flavorful, perfect for game day and holiday parties. Boiling them before marinating is the key to...
Author: Izzy
These crispy, golden brown crepes get slathered with an aromatic mushroom spread, then rolled and dredged in breadcrumbs before pan-frying.
Author: Irina Georgescu
These pan-fried dumplings are among the best selling items at Nom Wah Tea Parlor in New York City.
Author: Wilson Tang
Mititei or Mici are little sausages without any casings made with ground meat and spices, and are usually served with lots of mustard, bread and a cold...
Author: Joanna Cismaru
If you love the classic chocolate wafer cookies from the grocery store, the homemade version of these thin and crisp treats will knock your socks off.
Author: Kristina Vanni
Stovetop popcorn is the most rewarding cooking project: With a pot and a little oil, you can turn a scoop of kernels into a big batch of warm popcorn in...
Light, fluffy, and flavorful gluten-free flatbread, made in 1 bowl in just 20 minutes! The perfect companion for dips, spreads, wraps, and more!
Author: Minimalist Baker
This Chinese sponge cake is just like the soft and fluffy kind of cakes you find at Chinese bakeries. Also known in western bakeries as chiffon cakes,...
Author: Mochi Mommy
Perfectly balanced, slightly toasty, classic apple coffee cake that also happens to be gluten-free and plant-based. Perfect for afternoon tea, or as a...
Author: Minimalist Baker
These traditional Chilean empanadas are filled with a mixture of ground beef, onions, raisins and black olives.
Author: Marian Blazes
This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make and perfect for dipping broccoli and other veggies or drizzling...
Author: Tracy
Skip the sugary jarred stuff. Whip up a comforting bowl of rustic, homemade cinnamon-scented applesauce that comes together in no time.
Author: Shanna Mallon
Here is a quick bread recipe for Maraschino Cherry Nut Bread. Besides being colorful, it's tasty too.
Author: Carroll Pellegrinelli
Make these easy date & walnut flapjacks for elevenses, or when you need a pick-me-up. Plant-based and vegan, they're ideal for anyone following a dairy-free...
Author: Tracey Raye
These cornbread croutons make a delicious pairing for Progresso™ chili; they are also delicious on their own as an on-the-go snack!
Author: Betty Crocker Kitchens
These spicy Korean cucumber pickles are a typical banchan (side dish). They're easy to make and add a kick to scrambled eggs or a simple sandwich.
Author: Molly Watson