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Braised Artichokes with Tomatoes and Mint

These flavor-packed artichokes-infused with garlic, anchovies, and tomatoes-get a bit of fresh relief from fragrant mint.

Author: Rita Sodi

Mashed Baked Potatoes with Chives

Baking the potatoes for this recipe is a completely hands-off cooking process that also reduces some of the water content in the spuds, resulting in the...

Author: Claire Saffitz

Crock Pot Steakhouse Mushrooms

Take your steak dinner to the next level with these Crock Pot Steakhouse Mushrooms!

Author: Cris

Boxty

Rachel Allen's boxty Irish potato pancakes for St. Patrick's day breakfast.

Author: Rachel Allen

Caramelized Eggplant with Harissa Yogurt

Make eggplant in the air fryer for a wonderful texture, but also a healthier version than fried eggplant without anywhere near the mess to clean up.

Author: Ben Mims

Mexican Black Bean Stew (Vegan)

This Mexican Black Bean Stew (Vegan) is a quick and healthy vegetarian dinner - preparation takes minutes and most of the work is done in a saucepan.

Author: Monika Dabrowski

Masa Cornbread Stuffing with Chiles

Author: Rochelle Palermo

Maxine's Latkes

Author: Adam Rapoport

Old Fashioned Crock Pot Baked Beans

These Old Fashioned Crock Pot Baked Beans may be made from scratch, but they are so easy...and delicious to boot!

Author: Aunt Lou

Smoky Black Beans

Author: William Lee

Chinese Black Rice

You'll want something to sop up the sauce of the fricassee, and this chewy rice, classically Chinese but currently making its way across Paris, offers...

Author: Paul Grimes

Cannellini Beans With Spinach

If there is a lot of liquid in the pan when the spinach is done, drain it before adding the beans.

Author: Rita Sodi

Savory Peach and Cucumber Salad

This is the time to celebrate peaches. Look for standout varieties such as July Flame, Suncrest, or O'Henry for this salad recipe.

Author: Sara Kramer

Onion Dip Potato Chips

These homemade onion-flavored chips just might be more addictive than the store-bought versions.

Author: Andy Baraghani

Irish Potato Cakes

These traditional Irish potato cakes are so easy to make and a great way of using up leftover mashed potato this St Patrick's Day. Plus they are dry fried...

Author: Claire | Sprinkle and Sprouts

VEGAN MUSHROOM GRAVY

Creamy and rich in flavor, this easy vegan mushroom gravy is made with minimal ingredients and pairs perfectly with mashed potatoes, biscuits and lentil...

Author: Julie | The Simple Veganista

Roasted Sweet Potato Slices

An easy Roasted Sweet Potato Slices recipe that can be prepared in 45 minutes or less.