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Make Ahead Mashed Potatoes

You can make and chill these mashed potatoes up to two days before the big night.

Author: Chris Morocco

Chestnut and Wild Mushroom Stuffing

Author: Traci Des Jardins

Sour Cream and Onion Potato Salad

Some would call showering potato salad with potato chips "gilding the lily." We would call it "extremely sensible and incredibly tasty."

Author: Molly Baz

Hazelnut Torte

Author: Lidia Bastianich

Southwest Rice and Corn Salad with Lemon Dressing

Author: Bon Appétit Test Kitchen

Asparagus with Bacon and Onion

Author: Dorie Greenspan

Raw Onion Relish

Author: Julie Sahni

Potato, Carrot, and Zucchini Kugel

Author: Diane Rossen Worthington

Orzo with Feta, Tomatoes, and Dill

Author: Shelley Wiseman

Mashed Potatoes and Parsnips

Author: Andrew Weil, M.D.

New Potatoes with Dill Butter

Author: Bon Appétit Test Kitchen

Chickpeas with Spinach

Author: Joyce Goldstein

Sauteed Greens with Cannellini Beans and Garlic

A great side, but also a nice vegetarian dinner when made with vegetable broth and served over rice.

Author: Molly Stevens

Sweet and Tangy Peach Relish

Author: Elizabeth Green

Palak Paneer Recipe | Spinach Paneer

Palak paneer recipe - Indian cottage cheese simmered in onion tomato spinach gravy. This palak paneer is one of the best you can make at home. Tastes simply...

Author: Swasthi