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Artichoke and Mushroom Frittata

Author: Molly Stevens

Thai Green Chicken Curry

Author: Bon Appétit Test Kitchen

Kale and Mushrooms with Creamy Polenta

Author: Michael Lomonaco

Cherry Tomato Vinaigrette

Author: Bon Appétit Test Kitchen

Pan Seared Filet Mignon with Cabernet Sauce

An easy Pan-Seared Filet Mignon recipe. Add french fries, glazed carrots, and a salad of romaine wedges with blue cheese dressing. End with cheesecake...

Seared Tuna Pepper Steaks

Author: Jay Wetzel

Potato, Carrot and Parsnip Soup

An easy Potato, Carrot and Parsnip Soup recipe

Veal Piccata

Grill the veal while the noodles boil so both are ready at the same time.

Chicken Fricassée with Lemon Mustard Sauce

There may be more sauce than you need to serve with the chicken. Use the leftovers on mashed potatoes or simply freeze for another time.

Penne with Spinach, Shrimp, Tomatoes and Basil

This attractive and flavorful main course is perfect for weeknight entertaining. An easy Penne with Spinach, Shrimp, Tomatoes and Basil recipe.

Potato Leek Soup with Cheese

Author: Julia Shure

Diner Style Patty Melt

This classic diner mash-up of a grilled cheese sandwich and a hamburger is stuffed with thick, sweet rings of pan-seared onion.

Author: Anna Stockwell

Chicken Sauté Provençale

Author: Bev Michaels