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Potato Leek Soup with Cheese

Author: Julia Shure

Chicken and Artichoke Fricassée with Morel Mushrooms

Crème fraîche is the secret ingredient that teases out the artichokes' sweet richness, and it brings this delicious spring braise together.

Author: Molly Stevens

Thai Green Chicken Curry

Author: Bon Appétit Test Kitchen

Trout Meunière, Old Style

Author: Tom Fitzmorris

Tortellini with Porcini Mushroom Sauce

Looking for a pasta recipe with impressive flavor and which has practically no prep involved? You've come to the right place.

Author: Bon Appétit Test Kitchen

White Chili

Author: Ellie Krieger

Cherry Tomato Vinaigrette

Author: Bon Appétit Test Kitchen

Steak Picadillo Soft Tacos

Author: Bon Appétit Test Kitchen

Penne with Spinach, Shrimp, Tomatoes and Basil

This attractive and flavorful main course is perfect for weeknight entertaining. An easy Penne with Spinach, Shrimp, Tomatoes and Basil recipe.

Chicken Curry in a Hurry

Author: Bon Appétit Test Kitchen

Spinach and Orzo Salad

Author: Liza Schoenfein

Diner Style Patty Melt

This classic diner mash-up of a grilled cheese sandwich and a hamburger is stuffed with thick, sweet rings of pan-seared onion.

Author: Anna Stockwell

Edamame Succotash Salad

Author: Tracey Seaman