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Chicken with Tarragon Vinegar Sauce_image
Chicken with Tarragon Vinegar Sauce

Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra_image
Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra

Author: Brandi Neuwirth

Lamb Chops with Mushroom Wine Sauce_image
Lamb Chops with Mushroom Wine Sauce

Shrimp and Corn with Basil_image
Shrimp and Corn with Basil

Penne with Tomatoes, Pesto and Artichokes_image
Penne with Tomatoes, Pesto and Artichokes

Seared Sea Scallops with Crème Fraîche and Caviar_image
Seared Sea Scallops with Crème Fraîche and Caviar

Seared Scallops with Tarragon Cream_image
Seared Scallops with Tarragon Cream

Rib-Eye Steak au Poivre with Balsamic Reduction_image
Rib Eye Steak au Poivre with Balsamic Reduction

Tofu Aloo Gobi (Cauliflower and Potato Curry)_image
Tofu Aloo Gobi (Cauliflower and Potato Curry)

Author: Nava Atlas

Sauteed Collard Greens_image
Sauteed Collard Greens

This recipe can be prepared in 45 minutes or less. Some people favor sauteed collard greens boiled until they are meltingly tender, while others prefer...

Author: Del Zimmerman

Wild Mushroom Sauté_image
Wild Mushroom Sauté

Spanish Rice_image
Spanish Rice

Of course, I don't believe this dish is Spanish at all, but rather Cajun from Louisiana. I made it quite often in the 1960s. Then - as now - in home cooking,...

Author: Marion Cunningham

Mashed Potatoes with Carrots and Leeks_image
Mashed Potatoes with Carrots and Leeks

Sicilian-Style Tuna Steaks (Tonno alla Ghiotta)_image
Sicilian Style Tuna Steaks (Tonno alla Ghiotta)

Author: Gianni Scappin

Veal Chops with Mustard Sage Sauce_image
Veal Chops with Mustard Sage Sauce

Seared Tuna with Oriental Citrus Sauce_image
Seared Tuna with Oriental Citrus Sauce

Wilted Spinach with Roasted Garlic_image
Wilted Spinach with Roasted Garlic

Author: Sara Foster

Sauteed Okra with Tomato and Corn_image
Sauteed Okra with Tomato and Corn

Cavatelli With Italian Sausage and Broccoli Rabe_image
Cavatelli With Italian Sausage and Broccoli Rabe

Can be prepared in 45 minutes or less.

Best-Ever Egg Salad Sandwiches_image
Best Ever Egg Salad Sandwiches

Sauteed Duck Foie Gras_image
Sauteed Duck Foie Gras

Penne with Herbed Zucchini and Goat Cheese_image
Penne with Herbed Zucchini and Goat Cheese

Quick Turkey Curry_image
Quick Turkey Curry

Smoked Salmon and Potato Breakfast Casserole_image
Smoked Salmon and Potato Breakfast Casserole

Wild Mushrooms, Haricot Vert, and Shallot Sauté_image
Wild Mushrooms, Haricot Vert, and Shallot Sauté

Sausage, Fontina, and Bell Pepper Strata_image
Sausage, Fontina, and Bell Pepper Strata

Author: Bon Appétit Test Kitchen

Brussels Sprout Hash with Caramelized Shallots_image
Brussels Sprout Hash with Caramelized Shallots

Author: Molly Stevens

Orange and Ginger Chicken_image
Orange and Ginger Chicken

Author: Jeanne Silvestri

Fresh Tuna Tacos_image
Fresh Tuna Tacos

Cajun Potato Salad with Andouille Sausage_image
Cajun Potato Salad with Andouille Sausage

Chicken with Sun-Dried Tomato Cream Sauce_image
Chicken with Sun Dried Tomato Cream Sauce

Fresh Herb Spaetzle_image
Fresh Herb Spaetzle

These little drop dumplings are easy to make - and eat. A classic spaetzle maker resembles a food mill fitted with a large-holed plate, but other utensils...

Author: Dorie Greenspan

Savory Crepes with Mushroom and Bacon Filling_image
Savory Crepes with Mushroom and Bacon Filling

An easy crepes recipe with mushroom and bacon.

Soy Citrus Marinated Scallops_image
Soy Citrus Marinated Scallops

Moroccan Chicken and Lentils_image
Moroccan Chicken and Lentils

Almond-Crusted Salmon with Leek and Lemon Cream_image
Almond Crusted Salmon with Leek and Lemon Cream

Sauteed Shrimp with Lemon-Garlic Butter_image
Sauteed Shrimp with Lemon Garlic Butter

The butter is also delicious over scallops. Serve the dish with steamed rice.

Panfried Trout with Pecan Butter Sauce_image
Panfried Trout with Pecan Butter Sauce

Sauteed Red Swiss Chard with Garlic_image
Sauteed Red Swiss Chard with Garlic

Pork Medallions with Mustard Cream Sauce_image
Pork Medallions with Mustard Cream Sauce

Spanish-Style Chicken with Saffron Rice (Arroz con Pollo)_image
Spanish Style Chicken with Saffron Rice (Arroz con Pollo)

Sauteed Calf's Liver with Red Wine Vinegar_image
Sauteed Calf's Liver with Red Wine Vinegar

Wilted Red Cabbage and Bell Pepper Slaw_image
Wilted Red Cabbage and Bell Pepper Slaw

Saffron Risotto_image
Saffron Risotto

Author: Lesley Porcelli

Sauteed Scallops with Vegetables_image
Sauteed Scallops with Vegetables

Author: Andrea Webster

Braised Swiss Chard with Currants and Feta_image
Braised Swiss Chard with Currants and Feta

Sauteed Chicken with Tomatoes, Olives, and Feta_image
Sauteed Chicken with Tomatoes, Olives, and Feta

Red Snapper with Potatoes, Tomatoes and Red Wine_image
Red Snapper with Potatoes, Tomatoes and Red Wine

Balsamic-Glazed Pork Chops_image
Balsamic Glazed Pork Chops

How to Make Balsamic Glazed Pork Chops

Spinach and Chick Peas with Bacon_image
Spinach and Chick Peas with Bacon

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