Author: My Food and Family
Incorporate more beets into your meal plan with this carrot and beet salad! Shredded Carrot and Beet Salad has the rich, earthy flavor you love.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Add chopped cookies to the typical stand-by recipe make Cookies 'n Cream RICE KRISPIES® TREATS™. With just four ingredients, these treats are almost...
Author: My Food and Family
Discover a traditional Pennsylvania Dutch dish with our Scrapple Recipe. Savory and unique, you may discover a new favorite with our Scrapple recipe.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: insanelygood
Author: insanelygood
Bring our Chocolate Raspberry Layer Cake to your next get together and be the star of the party. Chocolate Raspberry Layer Cake is a rich treat that's...
Author: My Food and Family
This creamy chopped coleslaw with crumbled bacon and Caesar dressing needs an hour in the fridge to get delicious. (Make up to 24 hours ahead.)
Author: My Food and Family
Laced with chopped chocolate sandwich cookies and toffee candy, these pops can be made with any pudding flavor. Kids love them!
Author: My Food and Family
This homemade moo shu chicken is a hundred times better than takeout! Make it once, and your family will beg you to make it again and again.
Author: insanelygood
Author: insanelygood
Easy to make and a hit at dinner time with the family.
Author: Billie Hillier
Get dinner on the table in less than 30 minutes tonight with this Herb-Crusted Chicken and VELVEETA Shells & Cheese recipe. Seasoned with Italian seasoning...
Author: My Food and Family
These Crisp Cheesy Flat Bread Appetizers are a restaurant favorite you can easily make at home with just four ingredients.
Author: My Food and Family
Here's a great go-to hot dip you just know they're going to like: a blend of cheddar, mayo and cream cheese with green onions and crispy bacon.
Author: My Food and Family
Put a twist on cheesy favorite with Bacon-Sweet Potato au Gratin. Use bacon and Monterey Jack cheese for big flavor in your sweet potato au gratin.
Author: My Food and Family
Author: My Food and Family
Dense, moist and subtly spicy, this glorious Molten Chocolate Pudding Cake is a snap to make and serves a crowd.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Give beef the night off with our Chicken Burrito Recipe! Prep for our Chicken Burrito Recipe in just 10 minutes then taste the burrito goodness.
Author: My Food and Family
A delightful fall recipe that makes use of those green tomatoes you don't know what to do with!
Author: Leah Hall
Four bowls are filled with savory tomato vegetable mixture and topped with bacon crumbles, crushed crackers and shredded cheese. Face it. Folks will be...
Author: My Food and Family
Word to the wise: It's best to keep this Chocolate-Orange Marble Cheesecake hidden away until after dinner, lest it distract from the main course.
Author: My Food and Family
Sun-dried tomatoes, feta and fresh basil give this farfalle pasta salad its sun-kissed Mediterranean appeal.
Author: My Food and Family
Author: insanelygood
Bite into a delicious Chocolate-Banana Quesadilla for dessert. See why this innovative yet simple recipe is becoming popular with so many households.
Author: My Food and Family
Try our recipe for Lime Whoopie Pies if you're looking for a sweet treat to serve with tea or coffee. Lime Whoopie Pies are cute little lime-flavored cake-like...
Author: My Food and Family
Author: My Food and Family
Garlic Butter Herb Steak Bites with Potatoes are a simple supper consisting of delicious garlic herb steak that melts in your mouth. This is a meal the...
Author: zaou
Sure, this cheesy pineapple dip tastes great. But this appetizer is all about presentation-it's served in a bowl made of Hawaiian bread.
Author: My Food and Family
Enjoy making Christmas Tree Cookie Ball Pops using this recipe from My Food Family. Dive into the holiday fun with a treat that's fun to eat and make.
Author: My Food and Family
Author: insanelygood
Graham cracker crumbs, peanut butter and almonds form the base for these yummy no-bake bar cookies that are topped with melted caramels and chocolate.
Author: My Food and Family
Set the mood at your next Halloween party with our JELL-O® JIGGLERS Spooky Spider Recipe. Not only is our JELL-O® JIGGLERS Spooky Spider Recipe adorable,...
Author: My Food and Family