A good mexican casserole that is also decently healthy! To make it truly guilt free, grill/boil the chicken instead of sauteing, substitute light cheese...
Author: David Harris
Author: James Beard
This is a recipe I made up based on several different meatball recipes I found here. I thought they were yummy! They might be good as part of a meal, I'm...
Author: Suzzzie
Next time you are making turkey meatloaf try kicking it up a notch! While this won't be featured on a Brennan's menu anytime soon it is delicious. The...
Author: justcallmetoni
Make and share this Chicken Fried Steak with Gravy recipe from Food.com.
Author: Quixote
These are delicious cornish game hens, They take awhile to prepare ,but, are worth it. I have tripled the recipe. these are a family favorite. I found...
Author: Barb G.
Make and share this Easy Stuffed Turkey Cutlets recipe from Food.com.
Author: Christine
Make and share this Easy Low-Fat Turkey Meatballs recipe from Food.com.
Author: Mary Covello
Have not tried this but it's up soon. It's got so many of my favorite ingredients. Putting here for safekeeping! Original recipe can be found at http://dishingwithleslie.blogspot.com/2012/09/chicken-bombs.html...
Author: JudyCC
From the April 2007 issue of Cooking Light magazine. The recipe can easily be doubled to feed 6 (increasing the baking time to 45-50 minutes).
Author: Ms B.
I found this recipe on the side of a gyro mix box. So quick and easy! For the gyro mix, use a boxed brand that has couscous as the main ingredient. I used...
Author: ChipotleChick
These are the most juciest burgers I've ever had. The spices really add a nice flavor, and you won't miss that they're not beef! Delicious! My family substitutes...
Author: 2CollegeBakers
So easy and so good! We especially love the dipping sauce - you may want to double it. From Catherine Newman on Disney Family.com.
Author: LorrieK
Some people might be afraid of cooking chicken hearts, but they're not that much different from any cut of dark chicken meat. These morsels of muscle are...
Author: Jason Wang
A really delicious way to have your turkey meal (except on Thanksgiving Day, of course!). Turkey meatballs cook slowly in a luscious turkey gravy. The...
Author: Lorraine of AZ
Living in the Pacific Northwest, with our bounty of berries, tree-ripened fruits, hazelnuts, and wild mushrooms, makes going to the farmers' market feel...
Author: Diane Morgan
I've been saving this since 1997 from McCall's magazine. There are 9 Passover recipes in it. The menu they gave is Gefilte Fish (no recipe), Chicken Soup...
Author: Charlotte J
Make and share this Crock Pot Turkey-Wild Rice Casserole recipe from Food.com.
Author: kzbhansen
Make and share this Red Pepper and Feta Turkey Burgers recipe from Food.com.
Author: ElizabethKnicely
From a barbecue cookbook - I don't remember which one. This sounds like a good way to barbecue a duck.
Author: lazyme
This is a great recipe I got from a Betty Crocker magazine. I tweaked it a little, trying to lower the fat & calorie content. Its VERY easy to throw together,...
Author: TexasKelly
These turkey cutlets are juicy and seasoned with garlic, onion, ginger, sesame and a touch of cayenne for a hint of heat. Finished with a sweet and salty...
Author: MarthaStewartWanabe
A sweet and spicy chinese inspired chicken dish. I can't get good Chinese food in my neighborhood, so I've been trying to make my own. This is a definite...
Author: pkhemmerich
Author: Grace Parisi
This came from the Plain Chicken blog -- her recipes are usually quick, easy and always delicious! I made this for dinner tonight -- dumped it into the...
Author: cjcloser
This is the original out of her Back to Basics Cookbook. There are other versions out there with the ingredients adjusted and redone but this one is the...
Author: ChefDLH
These turkey burgers are a delicious alternative to red meat and are perfect to throw on the grill for a healthy summer meal.
Author: MariaMiller
Make and share this Feijoada (Brazilian Bean Soup) recipe from Food.com.
Author: Bob Boston
This salad is a wonderful mix of flavors and textures. Serve it with warm flatbread, such as naan. Make a simply beautiful dessert by tossing together...
Author: Jill Dupleix
Author: Nina Simonds
This recipe is so easy - and so good! One of my favorite dishes that my mother-in-law has been making for years. Perfect when accompanied with rice. Preparing...
Author: CajunYat
Great way to warm up the tummy on a cold winter's night. Do not let the long list of ingredients scare you off - this is simple and so good. From Taste...
Author: mums the word
This recipe originally came on a box of spaetzle, I believe. I've been making it for a long time -- it's so easy.
Author: Lorraine of AZ
This was a Rachael Ray recipe. Doug loves all things teriyaki, so this was a big hit. Be sure to grill the pineapple well.
Author: dicentra
Author: Dorothy Sweet
Make and share this Roast Lemon-Garlic Chicken With Green Olives recipe from Food.com.
Author: cookiedog
An easy Filipino "Adobo"-Style Chicken recipe (Tangy Soy Chicken)
A great variation for those "mini chickens" From Latin Flavors on the Grill by Douglas Rodriquez. Prep time includes marinating time
Author: Malriah
Author: Patrick Corrigan
An alternative way of cooking turkey that is fun and one heck of a conversation piece at your next cook out.
Author: Mike McCarthy
Make and share this Herbed Cornish Hen recipe from Food.com.
Author: CarribeQueen
Author: Dora Moel
My mother in law made this chicken the very first time we ever met. It is so delicious that I just had to have the recipe. It is similar to sweet and sour...
Author: Torgmom4
When you want tetrazzini and don't have any cooked turkey, use ground turkey. I only make this once a year because of the calories, but this was so good...
Author: Pesto lover