An effortless preparation this dish will impress! Enjoy this savory taste sensation. Can be made with salmon, tuna, boneless chicken breast should be baked...
Author: Rita1652
This is a delicious and quick shrimp saute using typical Portuguese ingredients like red wine and plenty of garlic and parsley. The saffron makes it a...
Author: EdsGirlAngie
Being of Portuguese decent and from Rhode Island, this recipe combines both of my favorites! Make sure to serve warm, crusty bread with this to soak up...
Author: quotFoodThe Way To
Make and share this Caldo Verde With Sausage recipe from Food.com.
Author: Graybert
Make and share this Fillozes or Filhos (Portuguese Doughnuts) recipe from Food.com.
Author: george59102
Mozambique Prawns (traditional dish from Mozambique, one of Portugal's former colonies) by chef Manuel Azevedo of LaSalette Restaurant, Sonoma, CA. Posted...
Author: FolkDiva
This is a delicious pudding-custard-like dessert from Sintra, Portugal. Fill the center with fresh fruit.
Author: John Pacheco
Native to Portugal's northwest region of Minho, this green soup is made with a deep green kale which is unlike that grown elsewhere. Kale or spinach found...
Author: Olha7397
You may or may not know, a lot of fish is eaten in Portugal. Here is a simple recipe prepared under the broiler.
Author: threeovens
My inventive twist on a delicious white sangria - perfect for summer! Use any un-oaked white wine, such as Pinot Grigio.
Author: Liza
Found at Leite's Culinaria when I went in search of Spanish olive recipes. David Leite is the author of The New Portuguese Table Cookbook & says he serves...
Author: twissis
This is based on a recipe from Bon Appetit's May 1984 issue, from a menu titled: Hearty Dinner from Portugal" in the Cooking for Two Elegant and Easy section....
Author: mersaydees
From Portuguese Homestyle Cooking by Ana Patuleia Ortins. Submitted for Zaar World Tour 5. Not a quick and easy recipe, but for a special event, I think...
Author: FolkDiva
From Emeril at the Grill. A very easy and traditional way to enjoy fresh sardines. Serve this with lots of crusty bread!
Author: IngridH
This is a popular condiment in Portugal to accompany meat, poultry, fish, specifically grilled. It keeps for about 2 weeks in an airtight jar in the fridge....
Author: Mia in Germany
This a Portuguese recipe which is excellent! You should try it!!! Mmmmmm...!
Author: Jose Miguel
A Portugese influenced dish, traditionally made with African Birds Eye Chili (Piri Piri) but this version is spiced using red chilli flakes and fresh green...
Author: mindfullyspiced
Make and share this Portuguese Cod Fish Casserole recipe from Food.com.
Author: Chef Gorete
This is a popular rice dish from Portugal. The rice is cooked with ham, sausage, chicken thighs, red bell pepper, and cabbage.
Author: Nina
A traditional Portuguese dish. Serve this with thinly cut french fries, rice and a salad of mixed greens with a vinaigrette dressing. I love eating this...
Author: Graybert
Sweet, tart candies that are usually made around the holidays - especially at Christmas
Author: J. Pacheco
Make and share this Algarve Oven-Baked Codfish With Cauliflower (Pescada Assada) recipe from Food.com.
Author: magpie diner
A refreshing drink to cool you down on those hot summer nights. Works well with any white wine; I prefer Riesling.
Author: Melanie_P
Are you having a Portuguese dinner themed night - try this Portonic! Measurements are pretty simple, just 2 to 1 white port and tonic
Author: Deantini
This is a simple burger with a Portuguese flair--our take on a traditional patty melt. My husband is Portuguese and almost everything we cook has some...
Author: NainInCandia
A blender cake. This is an easy cake to make. Batter will be thick in blender. Like a pound cake in texture, little drier. Found this thanks to facebook...
Author: Dienia B.
This recipe comes from the Portuguese islands of Madeira and the Azores (Chicharros de Agraco com Molho de Acafrao). Fresh sardines and mackerel are favorites...
Author: Gandalf The White
Make and share this Portuguese Grilled Tomato Spread recipe from Food.com.
Author: Az B8990
Make and share this Sand Cookies With Cinnamon recipe from Food.com.
Author: Food From Portugal
This is a family recipe from my VaVoa (Portuguese grandmother). Our family always decorated them with the little silver BB candies. Save your egg yolks...
Author: Scotty
Make and share this Macaroni With White Sauce recipe from Food.com.
Author: cookookay
Make and share this Portuguese-Style Mussels over Linguine recipe from Food.com.
Author: Scarlett516
Make and share this Grilled Shrimp Piri Piri recipe from Food.com.
Author: Lavender Lynn
This is a Portuguese classic dish that originates from the island of Madeira. It involves simple ingredients but delivers amazing flavors. This is a regular...
Author: Raquel Teixeira
This recipe comes from the book of Traditional Portugese Cooking, which I bought in Lisbon. I have not tried this recipe but am posting it by request....
Author: Sackville
A velvety and sinful pudding, full of pleasure! Don't let yourself be discouraged from using bacon on this pudding -- the abbot knew what he was doing!...
Author: Francisca Azeredo Lobo
Make and share this Grilled Shrimp Piri Piri recipe from Food.com.
Author: Lavender Lynn
I love roasted peppers and with a combination of green, yellow and red peppers this sounds delicious and colorful. It is from "Portuguese Cooking" by Carol...
Author: Acerast
A great shrimp recipe that my father came up with, I have made a lot and turns out great every time, I also have used raw shrimp and I just increase the...
Author: Anna P.
An easy, tasty pork and clams recipe made by my Portuguese in-laws at every chance they get! Add a little bit of chili powder or crushed chilies for extra...
Author: Laura
I got this recipe many years ago from a local restaurant in New Jersey. The restaurant is still there, so I know this is a good one ! When I tell people...
Author: Debutante
Make and share this Clam Soup Portuguese recipe from Food.com.
Author: NoraMarie
Make and share this Fresh Portuguese Cheese recipe from Food.com.
Author: Chef Gorete
Simple and only three ingredients to make these sweet, tart candies that are usually made for the holidays, especially Christmas.
Author: Virginia Cherry Blo
Family Recipe, a staple once a year when fresh tuna was available in my area. It's pretty spicy, so it is generally served with boiled potatoes which are...
Author: Scotty
Make and share this Portuguese Cod Fish Cakes recipe from Food.com.
Author: Chef Gorete