I believe this recipe came from an Eagle Brand Condensed Milk can label many years ago. Its a favorite of mine partly because I love raspberries, and partly...
Author: Kathie Carr
I've been known to eat a few egg custard tarts, this recipe sounds delicious. Recipe courtesy Ching-He Huang. I have posted this here for play in Culinary...
Author: Baby Kato
This recipe was given to me by a baker friend. Strawberries in a white chocolate and cream cheese mixture drizzled with more white chocolate. I make this...
Author: Elizabeth Wood
My entire family loves this apple pie. Once you start eating it you can't stop. Add a dash of ice cream or whipped cream!! Yummmie!
Author: Alicia Donovan
I have oodles of pumpkins in my garden this year. So, I got out my favorite pumpkin pie recipe to get ready for them. This pie is very creamy. For you...
Author: JANE LOUISE
"The first thing you need is some Gold Medal flour, and Crisco, and salt, and water, and that's all it takes and everybody knows that about pie crust."...
Author: Eron Norris
Here's a great low-carb pie that's perfect for your Thanksgiving Day spread! Our Crustless Pecan Pie is a very thin, custard-like pie that's sweet and...
Author: Ginsburg Enterprises
I like this pie crust for apple and pumpkin pie and I am sure it would compliment most pies.
Author: Chris T. @chrisb64
Pecan pie is good in any form... and this size makes it SO easy to just grab and go! With a flaky crust and brown sugar crunchy pecan filling, these mini...
Author: Kathy Sterling @Kster2033
I have taken a recipe given to me by a friend & added a couple of ingredients to it to give it my own personal touch. I have also made it healthier & diabetic...
Author: Roberta Shay
I love the summertime when fresh berries are in season. I have blueberry bushes in my yard and it's nothing like a good old blueberry pie! I used my dewberry...
Author: Janice Ross
I had this recipe for years but didn't try it until my mother asked me one day if I had Grandma's Pumpkin pie recipe. I made it for her that thanksgiving...
Author: susan simons
Dad loved mincemeat pie, and Mom always made the filling. Just as recipe culture changes over the years, I am sure Mom changed her recipe over the years....
Author: Ruth Ann Vokac
This is the 1999 American Pie Council's National Pie Championship's first place winner in the Custard Pie Category.
Author: Marles Riessland
This is not my original, but got the recipe from a new friend whose name is Rob. It is delicious for those of us who NEED the sugarless recipes. Enjoy!...
Author: Bennie Shaw
My Grandmother, Elizabeth Lee made her pie crusts this way and she taught my Mom and she taught all of the children in the family, even the boys. We had...
Author: Sharen Husa
This is a favorite in our house that I make every Thanksgiving and Christmas. It is so easy and quick to make that it leaves plenty of time to work on...
Author: Nichole McGhee @Nikki14
A wonderful apple pie just in time for fall! The key to both a flaky piecrust and crisp streusel topping is to keep them as cold as possible before putting...
Author: Diane Atherton
I've been using this recipe for years and have always succeeded with it! Frozen or fresh blackberries can be used. Serve with vanilla ice cream.
Author: Michelle LaVerdiere
This was the most requested pie for our church suppers way back when!
Author: Pat
Never made this, but I intend to this upcoming weekend! Found this at http://www.foodandwine.com/recipes/minnys-chocolate-pie
Author: Charity Brown
I found this delicious recipe stuck in one of my cookbooks. I'm not sure where it came from, but it may have been one of my dad's recipes that came from...
Author: Tere Gill
A simple yet wonderful dessert for family and unexpected company.
Author: Mike
Had this recipe for at least 30 years and it was always a hit! Great to make for any occasion. Everyone loved it. Not many people can resist the flavor...
Author: peggy anderson
I made this pie for Christmas dinner(2012). If you like your apple pie more tart than sweet you will love this one! You can always use a sweeter apple...
Author: Judi Lab @GrandmaJudisCookin
I took my grandmothers recipe and tweeked it just a little.
Author: Angelena Kyles
This is a perfect pie for the holidays or the summer rhubarb harvest . The filling comes up a crimson red and if you sugar the crust cut outs it will look...
Author: Annacia * @Annacia
From my Mamaw's recipe collection.
Author: Chrystal Cackler @journeyrock92
I love pecan pie but they are often overly sweet to my tastes. This recipe tones the sweetness down while still being delicious.
Author: Kathryn Dinsmore
With this recipe anyone can make a pecan pie.
Author: Pat Duran @kitchenChatter
This is a delicious pie that is made from scratch, but is very easy because the filling is made in the microwave! Friends from my church always ask for...
Author: Patsy Smith @foodsteacher
S'mores Pie turns your favorite chocolatey, marshmallow summer treat into pie form!
Author: Leah Maroney
Taking a few of my favorite flavors and making a very simple crust that involved no rolling was what this recipe was. I have made this with just lemon...
Author: Barbara Kavorkian
If you love lemon desserts, then your sure gonna want to try this pielishious cake dessert, there's 12 sevings to be had here.
Author: Nancy Allen
I LOVE Dutch Ann Tart Shells. They're one of the only reasons I go to Wal-Mart, as it's the ONLY place (at least in Birmingham) to find them. They're perfectly...
Author: Jamie Tarence
This is really good. It will cure your craving for chocolate-peanut butter.
Author: BUCHKO
This recipe was posted in the Washington Post in 2006, under Southern/Soul Food/Holiday Dessert, with these comments. Does using sorghum make a difference...
Author: Pat Duran
My sister shared this recipe from her mother-in-law, we make this at Thanksgiving and Christmas traditionally...it's one of the many goodies we make from...
Author: Loretta Jasper