Another recipe that was in my church cookbook and made by my friend, Helen. This is a rich pie....so rich I changed the caramel topping to sugar free because...
Author: Sandy Griffith
Walnuts, chocolate, caramel, and marshmallows. How can you resist?
Author: Janet
Cool and creamy; avocado is the 'secret' ingredient ! Use very ripe avocados. Garnish with whipped cream. Use a vanilla crumb crust for a wonderful variation...
Author: Cali
Paula Jean is me, and this pie is my chocolate extreme pie that you won't ever regret making....really
Author: Paula Todora
I love the smell of my house when there is an apple pie baking. It seems to linger in the air for days. I use Granny Smith apples as they always hold up...
Author: Laurie Lenartowicz @llenartowicz
This recipe was given to me by a friend and is truly good. Very chocolately and worth the extra effot to make.
Author: Kathie Carr
So delicious and SO easy. A chocolate mousse type filling with caramel and pecans, topped with more chocolate...what's not to love?
Author: Chris T. @chrisb64
This pie has been a hit in our home numerous times..... hopefully will be one in yours... Enjoy!!!
Author: Kim Cul
Ricotta pie is an old-fashioned Italian dessert traditionally served at holiday dinners (like Easter or Christmas). To us, this recipe tastes like a cannoli...
Author: Lin Kev
This is a very old-fashioned pie and quite popular at Church dinners. A very simple recipe made with nuts, coconut and raisins.
Author: KR
There's nothing that says "home" quite like a nice, home-baked apple pie. This recipe was adapted from the 1941 New American Cookbook that my mother and...
Author: Elaine Bovender
A unique strawberry pie adapted similar to the one served at Rock Creek Lake Resort in northern California. Resort owner Sue King's pies are famous to...
Author: SUUNKISSED
The custard is sweet, creamy and smooth. This is a family favorite and I hope you enjoy it as well.
Author: Linda Stocking @Sox0047
Improving on pumpkin pie isn't an easy task, but pastry chef Regan Daley did just that. For starters, she mixes pumpkin and sweet potato to add pizzazz...
Author: Lynnda Cloutier
I combined two recipes to make this wonderful dessert. The crust is from my original crust for pecan tastes and the filling is from the lemon squares I...
Author: Patsy G
This is one of my favorite and easiest recipes. It is always a hit at parties, bake sales, and pot-lucks. I have modified the original to decrease the...
Author: Linda B. Rawls
A delicious twist on a pumpkin cheesecake or pumpkin pie. So simple to make! Good for those who can't get enough of pumpkin!
Author: Maria Kenner
My son absolutely LOVES this pie. There is only one word he uses to describe this tasty treat......... OMGoodness, SCRUMPTIOUS, AMAZING, SINFUL, AWESOME,...
Author: Laura Geese @Goose_Hill_Farm
There's something special about a classic chocolate meringue pie. This version has a homemade chocolate pudding that's creamy and full of rich chocolate...
Author: Debbie Thurmond @debbiethurmond
If you don't tell anyone this is sugar free they will never know.
Author: Mercy T @mercycooks
This pie is so good, It reminds me of my childhood and how my mother used her precious cocoa powder. I remember when I was a very small child, about two...
Author: Jewel Hall
2 medium or 1 large sweet potato equals roughly 2 cups mashed.
Author: Cecilia Myers
This recipe was given to me by a baker friend. Strawberries in a white chocolate and cream cheese mixture drizzled with more white chocolate. I make this...
Author: Elizabeth Wood
This recipe is all about the bananas. I have sliced bananas lengthwise covering the entire crust bottom. I have sliced bananas on top of half the creamy...
Author: Abraham Goldstein
My husband's Grandma Skinner used to help make this with the ladies at the Methodist church, and they would sell it every fall. I don't know how old this...
Author: Bonnie Lockhart
These are absolutely the best pies I guess I've ever tasted except a chocolate and coconut. I used to make these every Christmas and my aunt and uncle...
Author: Sharon Collins @seagrass
This is a favorite pie in my family. This recipe makes 2 pies and they both are gone in no time.
Author: Karla Harkins
This is the 1999 American Pie Council's National Pie Championship's first place winner in the Custard Pie Category.
Author: Marles Riessland
Apple Turnovers With Custard Pie
Author: Jane Kaylie @Recipesnfoodcom
Every time I visited my granny Witt she would always make this for me. She new it was my favorite. Now I make this for my kids and they love it to.
Author: Tina Witt
Today's recipe for Sausage and Onion Puff Pastry Pie is a fabulous standby recipe that uses ingredients from the freezer as well as the store cupboard....
Author: Karen Burns-Booth
To make ahead the dough can be refrigerated for up to 24 hours. Let the chilled dough stand at room temperature for about 15 minutes before rolling out.Source:...
Author: Lynnda Cloutier
My husband loves strawberries and I could never beat his grandmothers strawberry cake. He's not a fruit eater either so I create this recipe experimenting...
Author: Alma Tate
not sure where we found this recipe at but this was made alot when i was a kid this too is in my families cookbook it sounds crazy but it really taste...
Author: Diane Eldridge
What a surprise I got the other night when our good friend Griff came over for dinner....HE said HE was bringing dessert. I figured ok, probably a store...
Author: Candy Beard
I have been using this recipe for a few years now! It is both tasty and a bit unusual, its a better than tradional pie crust. Enjoy! :)
Author: Gail Eischeid
I've been using this recipe for years and have always succeeded with it! Frozen or fresh blackberries can be used. Serve with vanilla ice cream.
Author: Michelle LaVerdiere
I have used this pie crust for my family since my kids were little. That was many years ago. Why Change a good thing? This is a great crust and you can...
Author: Nancy Allen
This has been a favorite of mine and my dads since I was a young child.
Author: Judy Weddle