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Crab Hush Puppies With Curried Honey Mustard Sauce

Indian-flavored hush puppies? Try them-we're sure you'll get hooked.

Author: Bon Appétit Test Kitchen

Ginger Fizz

Author: Amanda Hesser

Shrimp Scallion Dumplings

Author: Maggie Ruggiero

Country Pâté Toasts With Pickled Grapes

Pickled grapes make a refreshingly sweet-tart companion to rich country pâté in this simple bite-size appetizer.

Author: Union Square Events

Miso Glazed Salmon Steaks

The deep, sweet flavor of white miso gives salmon an umami-packed supercharge. Look for containers of refrigerated miso and bottles of mirin in better...

Author: Bon Appétit Test Kitchen

Smoked Salmon Chips

Author: Linnea Johansson

Muhammara

Author: Bon Appétit Test Kitchen

Dried Fruit and Nut Crostata

Author: Bon Appétit Test Kitchen

Mini Fudgey Chocolate Cakes

Author: Dave Lieberman

Mini Provolone Popovers

Author: Andrea Albin

Caramel Date Upside Down Cake

Author: Sarah Patterson Scott

Robiola and Truffle Pizza

Author: Charles Scicolone

Piquillo Pepper Cheese Crostini

Author: Bruce Aidells

Strawberry Pàte de Fruit

Author: Francois Payard

Brussels Sprouts With Bacon Jam

You know you love Brussels sprouts and bacon, but have you ever tried Brussels sprouts and bacon jam? You (and your hungry party guests) are in for a surprising...

Author: Union Square Events

Plantain Chips

Author: Lillian Chou

Spatzle

Author: Wolfgang Puck

Asian Avocado Salsa

Author: Jill Silverman Hough

Easy Arancini

Author: Gordon Ramsay

Turkey Sausage Patties

Author: Melissa Roberts

Perfect Crostini

Author: Katie Brown

Linzer "Hollywood Stars"

Author: Wolfgang Puck

Prosecco Raspberry Gelée

Author: Melissa Roberts

Edamame Hummus

Author: Kerri Conan

Aunt Bill's Brown Candy

Author: Molly Wizenberg

Turtle Ice Cream Pie

Author: Sarah Patterson Scott

Crispy Cinnamon Garbanzo Beans

Author: Victoria Granof

Spicy Avocado Stuffed Eggs

Author: Tracey Seaman

Chocolate Ginger Angel Food Cake

Author: Francois Payard

Glazed Figs with Almonds and Thyme

Author: Maggie Ruggiero

Tiny Dumplings with Dill

Author: Paul Grimes

Roasted Tomatillo Salsa

Author: Amy Finley