Are you looking for a coffee cake recipe that is paleo and gluten-free? Oh, and delicious? Here you go, my pear and apple coffee cake with walnut topping....
Author: Cindy Anschutz Barbieri
Almond cookies flavored with lemon. This is one of two recipes I have. My sister and I play around with them to try to get the best cookies possible.
Author: JANDEE
Great scout or family camping recipe shared by a veteran scout leader. Use parchment Dutch oven liners to speed up cleanup.
Author: Melissa Burnett Mandrona
A unique twist on regular chocolate chip cookies.
Author: Lisa Schmaltz
Almost a confection - has only one tablespoon of flour. Good with ice cream. Or fill with sweetened whipped cream.
Author: Rosina
It may seem like these cookies have too much going on, but they don't! They're really rich and chewy and delicious vegan cookies!
Author: Karlaaaaa
These cookies have as much butterscotch flavor as a cookie could possibly have. They are also very easy to make.
Author: Star
Make this delectable ice cream in your 4-quart ice cream maker - it is sure to be a hit!
Author: CookinginFL
This cake should be made at least two weeks ahead to allow the flavors to blend. Hint: I cheat and use the date pieces coated with sugar (instead of regular...
Author: Pat K.
This stunning chocolate bark has a festive Christmas feel, thanks to colorful red and green toppings. You can top this bark with almost anything of course,...
Author: Diana Moutsopoulos
Homemade angel food cake with almonds added.
Author: Clayton McKee
I discovered this little treat by accident while covering pretzels. I got frustrated with that tedious process, but didn't want to waste the almond bark,...
Author: Amy C
Very yummy treat with a nice complement of slightly salty and chocolate.
Author: kc135mom
Old-fashioned caramelized sugar oatmeal cookies like my Grandma in Abilene, Kansas used to make, updated with Dried Tart Cherries and crunchy walnuts....
Author: Chef Doogie
A wonderful variation of Mexican Wedding Cookies that won first prize at the state fair!
Author: Julie Stokes
This uses a make ahead cookie mix that can be stored in the refrigerator for up to 4 weeks. When you are ready to make the cookies, add the ingredients...
Author: Lynn
Light and crisp, these cookies are a pistachio lovers' dream. If you don't have ground cardamom on hand try using ground ginger.
Author: May Seagram
This is a great variation of a traditional Australian biscuit.
Author: Allison Thomas
These are healthy, delicious, and packed with protein!
Author: genalynne
I have been experimenting with different no-bake edible cookie dough and feel this is the best one so far. This is delicious and safe to eat since it is...
Author: Yoly
For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according...
Author: Chef John
Almond paste with blanched untoasted almonds is best for delicate cakes, tarts, and pastries where you don't want to overpower the other flavors.
Author: nch
This is my friend's Christmas recipe. It is so yummy, I thought I would share.
Author: JOGGINGMAMA
A quick and easy peanut butter bar. It's a peanut lovers dream come true.
Author: CORWYNN DARKHOLME
Tasty buttery cookies with a hint of pistachio. The consistency is biscuit-like, however, it will easily satisfy a sweet tooth without feeling fake!
Author: Mommyofboy
Cherries and almonds work well together in this cake recipe that is great for holiday baking.
Author: Carol
Very simple and delicious. Got recipe from my ex-mother-in-law many years ago.
Author: Susan T.
Tender pastry cups with a tasty chocolate pecan filling. You will need a mini muffin pan to make these.
Author: TheThreeDogKitchen
This is the best of summer in a dessert dish! Everyone will ask what the secret ingredients are because it is a simple dish with a complex taste! All-natural...
Author: Heather Baker Horgan
These little cookies taste a lot like the popular candy bar.
Author: MARBALET
A delicious butter pecan cake made from scratch. This is a cake that can be served anytime.
Author: Carol
A soft cake spotted with yummy dried cranberries and pecans. A yummy alternative to butter-heavy cake recipes!
Author: yp8190
These are good anytime for a chocolate lover. I make these ahead of time, place in the freezer and then do the chocolate coating as I need them.
Author: Sherry Lewis
Powdered sugar-covered pecan cookie balls. My favorite cookies that my Grandmother would make every holiday.
Author: gklein
This is my great uncle's favorite dessert. I made this for his birthday(2/29) until Alzheimer's took him away from us. Every time I make this, it prompts...
Author: Diane Horner
Light cookie with the taste of an Almond Joy candy bar.
Author: Suzanne Stull
If you like pecan pies...you'll love these during the holidays. They melt right into your mouth.
Author: Elaine L. Smith
This no-churn vegan pistachio-almond ice cream is luscious, creamy, and delicious, and is made in an ice cream maker.
Author: Lauren Alivia Morgan
Small pecan pies...very flaky. Made in small muffin tins...like a cookie.
Author: Christine J. Crabtree
Insanely rich but so crunchy and good. Any chocolate lover will enjoy these!
Author: PAYDRA