facebook share image   twitter share image   pinterest share image   E-Mail share image

Apricot Almond Rugalach

These cookies freeze well either baked or unbaked. Extremely dainty and delicious cookie. You can also sprinkle the top with coarse sugar.

Author: Bonnie Fedunec

Chocolate Lava Cake with Coconut and Almond

Inspired by Almond Joy®, this sexy and romantic dessert is designed for two. A hint of almond flavor in the chocolate with just a little toasted coconut...

Author: Elisa Gale

Easy Pecan Pie Bar Cookies

These easy bar cookies have all the flavor of pecan pie. Everyone raves about these cookies -- as big as the batch is, they never seem to last long!

Author: Jennifer Boudreaux Pirot

Almond Custard Filling

This is the filling and topping for Poppy Seed Cake.

Author: Brenda Benzar Butler

White Chocolate Almond Ice Cream

A delicious, luscious ice cream. Use premium quality white chocolate. Requires an ice cream maker.

Author: Melissa

Pecan Banana Cupcakes

Very tasty alternative to banana bread. My husband and kids like these with or without frosting!

Author: Linda Kaye

Pecan Snowball Cookie Bites

My 3-year-old loves these cookie bites, and so do most people who try them.

Author: Janet J

Soft Sugar Cookies With White Chocolate, Almonds, and Cranberries

This recipe makes a great Christmas cookie. The white chocolate chips, chopped almonds, and dried cherry-flavored cranberries create the perfect combination...

Author: Debbie Kohler

Mixed Berry Almond Cake

Blueberries and raspberries are baked between layers of almond paste-laden batter in this deliciously unique cake recipe.

Author: sioux16

Pistachio Cream Dessert

Your guests will be amazed and delighted when they taste this elegant dessert. Very simple to make too! Also very versatile because you can adapt it to...

Author: Karen

Chocolate Peanut Raisin Bites

A nice, quick option for a slightly healthier dessert full of oats, raisins, and peanuts! And no baking required!

Author: KLang436

Dark Chocolate Covered Berries, Almonds, and Pretzel Crisps®

Salty Snack Factory® Original Pretzel Crisps®, sweet berries, crunchy almonds, and dark chocolate come together for a quick snack or dessert.

Author: Manda

Magic Walnut Cookies

Crisp walnut cookies sandwiched around rich chocolate filling.

Author: anonymous

Baked Pears with Wine and Walnut Cream

Sweet, fruity dessert. Garnish with orange peel and walnuts if desired.

Author: paparick

Burnt Almond and Cherry Chocolate Ice Cream

I was making ice cream one day for the people at work and I accidentally burnt some of the almonds while toasting them and just threw them in anyway. My...

Author: Lynn Svedin

Walnut Cookies I

An easy recipe for tasty cookies!

Author: Monique

Almond Butter Fudge

These are very creamy and delicious. You may even forget that this is a healthy alternative to traditional fudge! I received this recipe from a friend....

Author: JENN_BEAN

Pistachio and Coconut Cookies

These cookies are soft and have a very wonderful cake-like texture to them.

Author: Kristina S.

Nannie's Butter Pecan Cake

My grandmother use to make this for me all the time when I was little. Love it!

Author: Sherrie Durkee

Lighter Coffee Cake with Yogurt, Pecans, and Raisins

I wanted to make a lighter version of the traditional coffee cake, and came up with this recipe. We loved it at home! We eat it as a snack or at breakfast....

Author: DinaLaChef

Mother's Pecan Squares

Like a slice of pecan pie in bar form, delicious.

Author: Millin Moscoso

Oatmeal Walnut Raisin Chewies

In this oatmeal raisin cookie recipe the oats and nuts are toasted to add a richer flavor. A food processor is used in making the cookie batter.

Author: Michelle

Maple Pecan Brittle

A unique twist on peanut brittle. I mixed the seasonal flavors of maple and pecans and it turned out beautifully. The brittle has a slightly buttery taste...

Author: foolwithflour

Black Walnut Pound Cake

This is an old recipe my mother always fixed. I shortened it and it is a favorite of my family.

Author: GLENDAPALMER

Gluten Free Walnut Carob Brownies

Moist, chewy brownies with all the taste and none of the junk! Yum!

Author: ChrissyintheKitchen

Gluten Free Raspberry Almond Coffee Cake

This delicious gluten-free coffee cake is great for brunch or dessert!

Author: Susan

Keto Berry Pecan Cheesecake Bars

These cheesecake bars are an excellent sweet on a low-carb or keto lifestyle.

Author: Nicole

Gluten Free Chocolate Chip Cookies with Almond Flour

These chocolate chip cookies are made with almond flour and are therefore gluten free. However, they taste so good, I would put them up against any cookie...

Author: Billy Brown

Rose Petal Pistachio Ice Cream

Creamy sweet rose ice cream with salty roasted pistachios. A match made in heaven!

Author: sophie

Peach Crisp with Oatmeal Walnut Topping

I love fruit crisps. I created this recipe after picking a half-bushel of peaches with my family at a local orchard. The topping can be used on various...

Author: TastesLikeChicken

Almond Butter and Banana Oatmeal Cookies

This is the perfect cookie for those of us who love cookies but are trying to be healthier. This recipe is dairy-free, sugar-free, and fat-free! I was...

Author: suzythecook

Almond Buttermilk Coffee Cake

Every bite of this almond buttermilk coffee cake is so dense, fragrant, and fluffy, laced with crispy apples and loaded with a nutty topping.

Author: crys

Mom's Walnut Bars

These are sinfully delicious walnut cookies made with no flour! They can be made at Christmas with little poinsettia's on the top or on Halloween with...

Author: Lara

White Chocolate Chunk Pecan Cookies

Soft, smooth white chocolate with a hint of pecan....a very yummy cookie. Chop the white chocolate as course or as fine as you like.

Author: Chantal Rogers

Pecan Puffs I

Melt-in-your-mouth, delicate pecan cookies.

Author: Sadie

Pecan Rice Pudding

Sprinkle with finely chopped pecans and serve with ice cream or whipped cream.

Author: sal

Almond Skillet Cake

This quick, one-mixing-bowl cake is baked in a black cast iron skillet. I am asked for the recipe every time I serve it.

Author: dixiebelle106

Almond Crescents III

Crescent shaped cookie with one half dipped in chocolate.

Author: Terri

Almond Bars I

These bars taste wonderful and are very colorful on your plate of goodies for the holidays. Try them and your guests will rave over them. Don't be surprised...

Author: Carol

Pecan Pie Bars with Cake Mix

Quick and easy holiday treat.

Author: Earla Taylor

Pecan Torte

This is a great showpiece and a delight to eat.

Author: Carol

Lemon Pecan Pound Cake

This recipe makes a delicious lemon-flavored pound cake with chopped pecans and a simple lemon glaze.

Author: Carol

Double Chocolate Walnut Brownies

If you are a chocolate lover you will like this brownie recipe. It has alot of chocolate in it. But make sure you have a glass of milk handy because you...

Author: Amy Posont

Maple Walnut Crumb Cake

This is a nice maple twist on a basic European crumb cake. Our guests love it.

Author: COOKSIS

Pecan Shortbread Cookies (Mexican Wedding Cookies)

This is a twist on the traditional pecan shortbread cookies, with a little fresh orange juice and zest added to the mixture. Store at room temperature...

Author: BakerHouston

Smoky Walnut Brittle

The traditional peanut brittle gets an update by using walnuts that are toasted, plus an addition of smokehouse rub found at Winco® (1745 is the bin number)....

Author: thedailygourmet

Southern Pecan Bars

They are like having pecan pie in a bar. They are very good but rich!

Author: Debbie

Gluten Free Orange Almond Cake with Orange Sauce

A moist and light orange flavored gluten-free cake that can be served alone with light yogurt for afternoon tea, or add the orange sauce for a decadent...

Author: Kylie Veale

French Toast Pecan Cookies

These cookies will get compliments!

Author: Dan Quigley

Soft, Chewy Rosh Hashanah Honey Walnut Cookies

This is a GREAT recipe for any honey lovers or for a great cookie for Rosh Hashanah. The honey and walnut flavors together are divine. Yummy, soft and...

Author: FRIENDLYFOOD