Grill the veal while the noodles boil so both are ready at the same time.
Author: Chris Lilly
One day as I was making hamburgers, I thought about putting some homemade salsa that had been given to me in the beef mixture. The result turned out to...
Author: Kristy D.
Make and share this New York Steaks with Red Wine Marinade recipe from Food.com.
Author: TishT
Yeah, I know...there's tons of meatloaf recipes out there, but I bet this is one of the easiest ones with lots of taste out there! I got this from a Kraft...
Author: Marla Jones
This is a really economical meal that's quick to prepare. You can experiment with different types of sausages but I have found that the plainest, cheapest...
Author: Newiegirl
Jerky is a purely addictive health snack. Whip up a batch in a fraction of the time using the air fryer.
Author: DanaAngeloWhite
Make and share this Hamburger and Rice Casserole recipe from Food.com.
Author: shysavsianna
I learned to make lasagna from my mother, and think this recipe is so much better than any other lasagna I've tried. Feel free to add green peppers to...
Author: karen
Make and share this Manchego Chorizo Puffs recipe from Food.com.
Author: Derf2440
My niece Shwana loves this! She always writes my name "Ant" Kelly when we play Rummy or Scrabble - started when she was little and stuck. I always make...
Author: KJK 5
Elegant entree. I like to serve this at holiday time, or for company. You can make it ahead and reheat it, so it is hostess-friendly. This is Julia Chils'...
Author: papergoddess
A friend gave me this recipe many years ago. It came from some cooking contest and was printed in a newspaper. The sauce is sweet and tangy and works well...
Author: DDW7976
Make and share this Gordon Ramsay's Ultimate Burger recipe from Food.com.
Author: Karen in MA
Author: Victoria Granof
There are many different versions of this, and we love to eat this with tabasco sauce and sometime along with ketchup drizzled over it. The kids like this...
Author: JMigs0
This cowboy-approved beef-and-bean chili recipe is a hearty dinner worthy of the whole family.
Make and share this Little Cheddar Meatloaves recipe from Food.com.
Author: shortstuff
I am always looking for good deals on meat. Every once in a while the market will mark down for quick sell and I love to snatched up good deals. Recently...
Author: Maiden77
Kind of a "short-cut" chili. It uses premade frozen meatballs, but you can use your own homemade....it just won't be a squick and easy. ;) This can also...
Author: Parsley
We all have our different tastes for burgers I like mine flavorful and juicy this recipe will give you the best of both! see the bottom of the recipe for...
Author: Kittencalrecipezazz
Make and share this Meatball and Marinara from Cook's Country Tv recipe from Food.com.
Author: Xabbyy
Prep time includes overnight in fridge. We had this at a very dear friends house for dinner and my husband loved it. We made it nearly every weekend that...
Author: Paulcm
Marinated Flank Steak! This is a wonderful way to bar-b-que flank steak,it has become a real favorite of everyone I have given the recipe to...mmmmmm
Author: Chef Niki
My mother-in-law gave me this recipe as an easier way to make goulash. It tastes better than the kind I made with tomato sauce!
Author: ShaniRage
A very popular Spanish tapas dish - I can't vouch for the authenticity, but it tastes great. Lamb can be used as a substitute for beef if desired. Taken...
Author: Andrew Schofield
My dad used to make this on Saturdays and I have just modified it a bit to suit our family. Kids love it.
Author: rocket_j_dawg
I have been making this for my family for years. The kids and my husband love it, we have it often. Very easy to make and delicious too!
Author: Bradshaw Brood
This recipe was found via RecipeGoldmine.com and turns out to be a simple and easy Beef Pot Roast that can be prepared in 5 minutes. It cooks in the Crock...
Author: Eric M.
This recipe sounds more like the fresh kielbasa we get from the Polish butcher than any other recipe I have come across. Unlike the smoked version, this...
Author: Lorac
Make and share this Hot Dogs in Slow Cooker recipe from Food.com.
Author: Shirl J 831
Received in an email. Originally from 'Planet Barbecue!: 309 Recipes, 60 Countries'. You will need 1-4 hours for marinating which is not included in prep...
Author: AZPARZYCH
This is really an amazing baby back ribs recipe! I found it about a year ago at another recipe site and have been making it ever since.
Author: Chippie1
I really dig Manwich, but the canned stuff gives me the tummy ache sometimes. When I found this clone recipe, I decided to try it to see if it gave me...
Author: Redneck Epicurean
These are the cabbage rolls I grew up eating, very unlike the Ukrainian version and with a short ingredient list. Can be made the day before and reheated...
Author: Cookin-jo
Meatloaf gets flair with this moist, Italian flavored meatloaf stuffed with cheese, spinach, and roasted peppers.
Author: CareCook
Make and share this Beef Short Ribs-Pressure Cooker recipe from Food.com.
Author: Diana Adcock
The original stovetop pressure cooker recipe from November 2000 Southern Living (http://www.food.com/recipe/sl-roast-with-onion-and-mushroom-gravy-6-qt-pressure-cooker-513644)...
Author: KateL
Everyone LOVES this chili when I make it! It is sweet and goes well with things other than hot dogs. We sometimes have it with fritos, cheese and sour...
Author: robingracejohnson
this meat loaf is sooooooo delicious...very moist, and with delicious gravy...It got raves in the Southern U S Cuisine..I promise it will be the only one...
Author: mare5345
Picadillo is a dish that is eaten in Mexican homes at least once a week. It's easy to prepare and also quite versatile, since you can eat it as is, or...
Author: Mexi-Rosie
These are very cheesey. Unfortunately, they can fall apart while frying. If they do, just scrape up the bits and put that in your spaghetti sauce also....
Author: Debbie R.
You can prepare this slightly ahead and keep it warm in the oven until ready to serve, adjust ingredients to taste, the success of this dish will depend...
Author: Kittencalrecipezazz