Pork simmered in root beer makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews.
Author: Livie's Mommy
Good to use with stews or soups. When I was growing up we had these with sauerbraten. I don't know why there's always a crouton in the center, there just...
Author: Helen
Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine. Serve with sweet potato latkes.
Author: Virginia C.
Roast like grandma used to make and easy gravy. This is a recipe my grandmother has made for years. I love the gravy that goes with this! Serve with mashed...
Author: Laura Tanner-Humphreys
This sweet and tangy topping makes a fabulous tasting piece of salmon taste even better. It is the best I've had!
Author: SVPORTER
You will never again buy a ham spread product after tasting this recipe. Use your mini chopper or food processor to whip up a large or small batch. Easily...
Author: B L
A delicious recipe for salmon in foil - I bought a really large piece of wild salmon and made this when we had guests. Very little prep and the fish came...
Author: barbara
I love the combination of tarragon and Italian parsley, but I've used herbs like basil and thyme, which worked wonderfully as well. As far as the fish...
Author: Chef John
Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice.
Author: Lynseey
The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. I came up with this marinade after tasting something similar at...
Author: whodunitrdr
This recipe couldn't be any easier with only four ingredients -- but it's filled with flavor! Serve with jasmine rice and grilled asparagus for a lovely...
Author: LINDA W.
Salmon tastes great pan fried, and combined with this delicious creamy sauce with mustard and dill, it turns into a gourmet meal - and it's ready in 20...
Author: Lena
Turkey pot pie like you have never tasted before. It won't last long.
Author: Rob Neil
A kalamata and green olive mixture fills a hollowed loaf of Italian bread; add Genoa salami, provolone cheese, tomatoes and onions and you have one delicious...
Author: LYNNC51
I make a batch of these roll-ups on Sunday and give them to the hubby and kids in their lunches throughout the week. They are also great to put out for...
Author: Tinker802
This is a succulent meatloaf glazed with a sweet and sour sauce that everyone will enjoy!
Author: Delia Martinez
These sandwiches are really delicious and easy to make. They are one of my family's fix-it-quick favorites. I like to serve them with big bowls of steaming...
Author: COLETTE G.
This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.
Author: DEBOKC
This is a hearty meal that tastes GREAT for less and has plenty of leftovers for a nice repeat meal. This tasty meal that I created had my family's thumbs...
Author: jlb4710
Of all the recipes I make, this one is my husband's favorite for salmon. It's made with panko, or Japanese bread crumbs, which are very light and crunchy,...
Author: Dianne
This easy but delicious ham glaze has been a family holiday favorite for years!
Author: Lex
A tasty family favorite cooked in the Instant Pot®, combining beef chuck, red potatoes, carrots, and herbs.
Author: N8TE
A different take on classic shrimp scampi, this dish is cooked in one pot and is ready in under 45 minutes. Serve with a side salad, if desired.
Author: Bren
Fire up succulent salmon with an exciting blend of Cajun-style spices!
Author: JEFF CALKINS
Deep-fried halibut coated with panko bread crumbs makes the best fish and chips we've ever made or had.
Author: Dick Panzica
I make my beef stroganoff in the slow cooker with cream of mushroom soup and cream cheese with garlic and herbs. Serve over noodles to your liking.
Author: heidigrl43434
This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of...
Author: HEIDIHELM
Pork Chops with a delicious, light gravy. Great to eat with mashed potatoes too!
Author: ANFMUSICGRL
A wonderfully satisfying meal that cooks in minutes. Delicious!
Author: HEIDI S.
Very simple, yet tasty. The meat will melt in your mouth. Very little preparation. A must try.
Author: Kat
This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in...
Author: Pam
One great thing about salmon is it is such a flavorful fish you can bake it very simply. It goes very well with mustard and honey.
Author: Kate
We all know tri-tips are made for grilling, but weather and life don't always permit outdoor cooking. So here's a plan B that gets an A in our house.
Author: ROBYNSHERE
Delicious grilled salmon. A very flavorful main dish. Great when served with grilled yellow bell peppers, green beans, and wild rice with herbs.
Author: Emily
A delicious blend of sauteed chicken and light, but creamy, lemon sauce and pasta, baked til the top is crispy and lightly browned. Asparagus or broccoli...
Author: EmmLee
Inspired by the pizza at Bar Del Corso, this Pizza Margherita features tomato sauce, mozzarella, and basil, with just a hint of sea salt.
Author: Allrecipes
A light clam sauce served over linguini noodles. Healthy, too!
Author: Karena
These are SO SIMPLE, yet so good - they taste just like steak! The chops can also be broiled in the oven.
Author: DOREENBUCH
In this classic gratin, thinly sliced potatoes soak up all the goodness of a milk-and-cream mixture that has been spiked with nutmeg. A sprinkling of grated...
Author: Martha Stewart
This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.
Author: K
Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice, then served with a cilantro lime garlic sauce. Serve over...
Author: SerenaBloom
Fried rice with an Asian accent goes well with many things. Perfect alongside chicken and beef, but equally good with salmon, shrimp, or scallops. This...
Author: lutzflcat
A pan-fried, moist, and tender pork cutlet that will melt in your mouth. Serve with a wedge of lemon and the accompanied dipping sauce and you're in German...
Author: EPRUETZ
This version of classic American beef goulash makes an easy one-pot meal for the whole family. We love it.
Author: Dawn Bohler
Here's a simple way to prepare a Stroganoff. Just a few ingredients combined with beef and you have a whole meal in about thirty minutes.
Author: sal
Creamy shrimp pasta in a delicious homemade sauce with mushrooms.
Author: Anonymous