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Balsamic Glazed Salmon with Spinach, Olives, and Golden Raisins

This dinner for two is quick and healthy: Everything cooks in just one large skillet. And the final dish is loaded with vitamins, minerals, and omega-3s....

Author: Bon Appétit Test Kitchen

Caramelized Shallot Mashed Potatoes

Author: Jeanne Thiel Kelley

Summer Vegetable Stir Fry

Author: Meryl Rothstein

Yucatecan Style Grilled Mahi Mahi

Author: Steven Raichlen

Spicy Peanut Soup with Chicken

Author: Veronica Chambers

Parsnip, Potato, and Turnip Puree

Author: Diane Rossen Worthington

Bulgur Pilaf with Dried Apricots

Author: Melissa Roberts

Crudités with Green Goddess Dip

This dip is similar to the original green goddess dressing, which was created in the 1920s at San Francisco’s Palace Hotel. Here, sour cream stands in...

Author: Nancy Oakes

Caramelized Cumin Roasted Carrots

Author: Maria Helm Sinskey

Curried Red Lentil Kohlrabi, and Couscous Salad

Author: Bon Appétit Test Kitchen

Mediterranean Spice Mix

Make and share this Mediterranean Spice Mix recipe from Food.com.

Author: CHILI SPICE

Snow Peas with Toasted Almonds

Author: Maria Helm Sinskey

Curried Okra with Chickpeas and Tomatoes

An easy Curried Okra recipe

Homemade Irish Corned Beef and Vegetables

Spicy horseradish cream and malty Guinness mustard amp up the flavor of this home-corned beef. You might need to special-order the brisket from your butcher,...

Author: Bruce Aidells

Steamed Carrots and Mint

Author: Molly Stevens

Grilled Gazpacho Salad with Shrimp

Author: Elizabeth Karmel

Lemon Roasted Potatoes

Fingerling potatoes roasted with garlic in a lemon-dill vinaigrette.

Author: Michael Symon

Beef and Dark Beer Chili

Author: David Burke

Snap Pea Salad

Author: April Bloomfield

Pasta with Goat Cheese, Lemon, and Asparagus

Author: Jill Silverman Hough

Pasta Puttanesca

Our take on this dish, famously named for the fact that Italy's "ladies of the evening" quickly made it between clients, is just as fast and easy as the...

Author: Ian Knauer

Bell's Poultry/Stuffing Seasoning

This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!

Author: Aroostook