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Spaghetti with Tuna, Tomatoes, and Olives

This fresh take on tuna pasta salad is just as good warm as it is straight out of the refrigerator.

Author: Julia Turshen

Grilled Marinated Eggplant

Author: Marco Canora

Amish Noodles

I found this recipe on another website (don't remember which one). They are really easy and very good. Much better than a buttered noodle, although there...

Author: JiliBean

Soy and Garlic Marinated Chicken

This is the easiest marinade I have ever used, and one of the most popular with my family. This recipe also works well with any cut of chicken--thighs,...

Author: CANDIELIPS

Chicken with Garlic, Basil, and Parsley

VERY easy! Baked chicken seasoned with garlic, parsley, basil, tomato, and red pepper flakes. Simple dinner.

Author: KITTY731

Sesame Crusted Salmon

Author: Gill Paul

Avocado and Watercress Salad

Author: Maggie Ruggiero

Pasta à la Checca

Author: Victoria Granof

Creamy Shrimp Pasta Salad

Yummy and well suited for summer entertaining. The colors make the dish pretty, but it's healthy and filling, too. Made with fat-free mayo, you can't go...

Author: Cinnamom in Illinois

Sheet Pan Skirt Steak With Balsamic Vinaigrette, Broccolini, and White Beans

This zesty vinaigrette gets used two ways: as a marinade for the steak and a sauce for serving. The steak cooks over the broccolini and white beans, flavoring...

Author: Rhoda Boone

Orange Salmon

Oranges and brown sugar make this sweet salmon dish absolutely wonderful !!! I'm a little rough on the quantities, as I tend to add as necessary, but you...

Author: TheManWithaPan

Herb Roasted Pork Loin

Author: Maggie Ruggiero

Italian Vegetable Stew (Ciambotta)

Author: Gina Marie Miraglia Eriquez

Linguine ai Frutti di Mare

Wake up your taste buds with this lowfat recipe. It is sure to satisfy - and provide a spicy kick!

Author: Lesley Porcelli

Chili Chicken

A tasty version of drumsticks with a bit of sweetness and spiciness. Thai sweet chili sauce adds an Asian flair.

Author: Margot McKinney

Tarragon and Lemon Roast Chicken

This stress-free dish is based on one of my favorite flavor pairings-golden roast chicken and tarragon. The chicken is simply seared on the cooktop, then...

Author: Donna Hay

Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika

Use leftovers for sandwiches the next day: Place shredded chicken, garbanzos, and tomatoes in a pita bread and top with the yogurt sauce.

Author: Bon Appétit Test Kitchen

Paula Deen's Beer Battered Shrimp

I found this recipe on Food Network's website and couldn't believe it wasn't on Zaar! This is a super simple fried shrimp recipe from Paula Deen. I tried...

Author: StephanieNS

Baked Fish and Potatoes with Rosemary and Garlic

Pesce Arrosto al Forno con Patate all'Aglio e Rosmarino, Baked Fish and Potatoes with Rosemary and Garlic

Author: Marcella Hazan

Pumpkin Dog Biscuits

Posted this recipe by request. Dogs love these dog treats! I can't remember how many treats this recipe makes, so I just guessed.

Author: Kim D.

Blood Orange, Beet, and Fennel Salad

Our fresh take on the classic Moroccan salad pairs shaved fennel and red onion with assorted beets and oranges for color contrast.

Author: Bon Appétit Test Kitchen

Steamed Fish With Ginger and Scallions

...

Author: Hsiao-Ching Chou

Chopped Salad

Author: Adam Perry Lang

Oven Baked Fish

Make and share this Oven Baked Fish recipe from Food.com.

Author: Kim D.

Lemon Chicken Soup With Orzo

Make and share this Lemon Chicken Soup With Orzo recipe from Food.com.

Author: ratherbeswimmin

Summer Squash Sauté

Author: Bon Appétit Test Kitchen

Tomato and Cannellini Bean Soup

"Vegetable soup is something I can eat a ton of and still feel healthy. The problem is, I get hungry again two hours later. So I came up with a version...

Author: Rick Martinez

Cedar Planked Salmon With Maple Glaze and Mustard Mashed Potatoes

Plank cooking is a Native American technique that imparts a subtle smoky flavor to fish, meat, poultry, and vegetables. It is recommended to use a plank...

Cilantro Yogurt Sauce

Author: Alison Roman

Grilled Asian Flank Steak with Sweet Slaw

Author: Bon Appétit Test Kitchen

Baked Mustard Crusted Salmon with Asparagus and Tarragon

Gently baking salmon in a low-temperature oven ensures a moist and succulent fillet and only takes about 15 minutes. The asparagus cooks on the same baking...

Author: Rhoda Boone

Asian Spinach Salad with Orange and Avocado

Author: Bon Appétit Test Kitchen

Carrot Coconut Soup

If you like things extra spicy, pass some chili sauce at the table.