Never had a complaint. The broth comes out like soup and here it is an old remedy for what ever ails you.
Author: Brian W.
This recipe is a typical recipe of Southern Italy, specifically Apulia. Spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and white...
Author: Salvatore
From Peggy Trowbridge Filippone: "This is a clone recipe of the very popular sweet and sour cabbage slaw served at the popular North Woods Inn California...
Author: xjjb4x4
I brought this in to work and it disappeared quickly!! It can be kind of expensive to make but it is delicious!! It's great for sports parties, barbeques...
Author: Cookie Kake
Collard, mustard, and turnip greens come together in this slow-cooked side dish. Diced ham and beef broth add smoky richness to the vegetables. I experimented...
Author: Magicalviolets
Although 300g seems like a lot of watercress don't forget that it will shrink during cooking. This dressing is tasty on all green vegetables, my favourite...
Author: PinkCherryBlossom
Make and share this Thai Noodle Stir-Fry recipe from Food.com.
Author: Nuttie Moo
Make and share this Quick and Spicy Chinese Cabbage Pickle recipe from Food.com.
Author: dicentra
This is a hearty, healthy salad with a nut dressing that is full of flavor. You can use any combination of vegetables that appeals to you or that you have...
Author: Geema
Make and share this White Bean Salad with Red Onion and Parsley recipe from Food.com.
Author: BeckyF
Although the ingredients sound unprepossessing; it is technique that makes this THE Salad. Be sure to pay attention to details to bring this to Olympian...
Author: NcMysteryShopper
A great way to use up some of the extra kale you might have in your garden! You can use other similar greens in this recipe - spinach, mustard greens,...
Author: FISHLOVE
Make and share this Stir Fried Tomatoes And Peppers recipe from Food.com.
Author: Boca Pat
I adapted this recipe from Bon Appetit (August 2004) using vegetables I had on hand and was happy with the result.
Author: ellie_
Chef Jamie Oliver hit a home run with this delicious meal. Fantastic flavor combinations. I highly recommend you give this meal a try. Simple elegance!...
Author: LifeIsGood
Nutty-sweet Brussels sprouts take beautifully to the wine-lemon broth. Adapted from Gourmet magazine(March 2009)
Author: Sharon123
This recipe is super good for you and tastes great too! I use the left over steaming water for miso soup.
Author: garlicgirl
Palusami is a main dish from Samoa made with coconut milk. In the islands of Samoa, we use taro leaves and the Samoan corn-beef but here in America, my...
Author: Goddess
Inspiration for this recipe came from my roomie. This is a forgiving recipe and a great way to get your greens! I eat it as a main dish, but this could...
Author: Diana Moutsopoulos
As a side dish or a meal, greens lovers will enjoy this healthy concoction of meat, turnip greens, tomatoes, and onions. Serving size is for a side dish,...
Author: Margy
I have not tried this but it sounds so good that I wanted to add it to My Cookbook. So I'm guessing on servings and prep time.
Author: Charlotte J
I was going to call it French Wench for no other reason but that it sounds funny, but then no one could immediately make sense of it. But seeing as how...
Author: Sandi From CA
My name is King Chief 9. I have created a salad that is not only healthy but good for your body's metabolism. Eating salads like this speeds up the metabolism....
Author: Nimita Patel
You don't have to make this dish ahead of time but it makes those special occasion dinners less hectic to prepare!
Author: CountryLady
;) From the Los Angeles Times. "One mark of kale's rock star status is the sheer number of varieties available. It wasn't so long ago that you found just...
Author: COOKGIRl
Make and share this Watercress Yogurt Soup recipe from Food.com.
Author: katii
When artichokes are unavailable, substitute high-fiber immune boosters like broccoli, beets, spinach, sweet potatoes or mushrooms.
Author: Member 610488
A fabulous and visually stunning, lemon-flavoured pea soup with a wonderful texture - part blended/part chunky. I found this scrumptious recipe in the...
Author: bluemoon downunder
Make and share this South of the Border Salad recipe from Food.com.
Author: gailanng
This is my attempt to copycat this delicious salad that's on the Bob Evans menu. From the kitchen of Tona Thornburg Court, Moberly MO
Author: Tona C.
Make and share this Mixed Greens with Dried Cranberries and Toasted Pecans recipe from Food.com.
Author: Sharon123
Ginger and soy sauce give this dish an Asian flair. You may substitute spinach or bok choy for the kale.
Author: Sharon123
Make and share this Garden Fresh Taco Salad recipe from Food.com.
Author: looneytunesfan
A slightly naughty but nice way with this veggie, which can be bland. This is delicious as snack, side dish, and especially to serve with hamburgers instead...
Author: Zurie
I love bitter greens, their so good for you, and so energizing to eat. This salad is like a super energy food. I make it at the beginning of the week so...
Author: more snax
Make and share this Great Eggplant Main or Side Dish recipe from Food.com.
Author: JBs Girl
This combination of sweet beets and hot horseradish is a mild, delicious taste treat and a great side dish with grilled meats. A twist on the presentation...
Author: Leslie
An assortment or vegetables and spices. Great with beef, chicken or by itself. My family enjoyed it and so did I :) ENJOY!
Author: Chef KittyKatAttack
An addictive alternative made with nutritional yeast. Who would have thought that leafy green chips loaded with nutrients could be so addictive? Nutritional...
Author: Beyker
When I lived in Elko, Nevada, I dined at the local Basque houses quite regularly. The meals are served "family style" and every meal begins with soda bread,...
Author: Southern Polar Bear
Cooks' notes: • Pinwheels can be formed, but not cooked, 1 day ahead and chilled on a platter, loosely covered with plastic. • If you aren't able to...
Author: Mooseybear
This is a great side to any meat course. All the juices run together in a perfect combination. Just wonderful.
Author: jdawson
This is the recipe I always make for New Year's Day. So many black-eyed pea recipes include ham, which you could add to this one, but we don't miss the...
Author: CinLin
This combination of sweet beets and hot horseradish is a mild, delicious taste treat and a great side dish with grilled meats. A twist on the presentation...
Author: Leslie
This mold makes an emerald container for mashed potatoes or creamed mushrooms. From the Wisconsin Dutch chapter of the United States Regional Cookbook,...
Author: Molly53