This is a good frosting for Mayonnaise Cake. If you're really having a chocolate fit, double the glaze! The frosting and cake are rich enough to cut the...
Author: Brenda Benzar Butler
This meringue is wonderful. It doesn't get weepy, and has such a good vanilla flavor.
Author: SAUNDRA
The best lemon cupcake topped with a sweet lemon frosting.
Author: AngelaD
This is an excellent caramel glaze frosting sprinkled with toasted pecans. Makes enough frosting for a 9x13 cake.
Author: BETHMCSHANE
This unusual frosting recipe is made with burnt butter! It is excellent on yellow cakes, and I always get rave reviews. Do not substitute margarine for...
Author: Cheryl
Use this recipe to get a quick and easy chocolate glaze for icing the top of a chocolate Bundt cake.
Author: Marsha
This is a quick and yummy glaze to put on top of cupcakes or regular cake!!
Author: brasicana
This traditional frosting goes well with almost any type of cake. It is quick and easy to make.
Author: Sierra
I was looking for an icing recipe for a long time that used fresh raspberries as well as chocolate. However, no such thing seemed to exist, so I came up...
Author: Jessica Black
Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don't need so much.
Author: ASILMARIE
This is an easy-to-make and very tasty chocolate frosting.
Author: Matthew Alan Vogt
Until I received this recipe, I never could master the art of meringue. Now I can whip it up perfect every time.
Author: BELLWITCH1031
Light, fluffy frosting that also holds well for piping.
Author: Anonymous
Smooth, silky, and delicious! If you prefer your Swiss meringue buttercream frosting less sweet, this is it! Not too buttery and not too 'meringue-y.'...
Author: 2Kings61617
Very rich and very very chocolaty!
Author: jowolf2
Can cover in chocolate or use as a substitute for fondant. Keeps for up to a month in the refrigerator and 6 months in the freezer.
Author: jo&dre'smama
Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice.
Author: v monte
Better than a peanut butter and banana sandwich! Use with a yellow cake.
Author: Stephanie
A delicious twist on cream cheese frosting. This is great for decorating the Red Velvet Cake and would be excellent on Banana Cake!
Author: Susan Hissam
This is a sweet peanut butter glaze, great on top of pastries or brownies and especially Danishes!
Author: QTCHEF
This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.
Author: Sandra Bennett
Super yummy frosting that is completely free of animal products! Yay! My husband and kiddo love it, and I am sure it will be a hit with your family and...
Author: Allison Rykiel
Perfect for cookies - not too soft - not too hard - just right.
Author: Barbara
This frosting pairs perfectly with banana, carrot, and spice cakes. Browning the butter gives it a deep, nutty flavor. As with many buttercreams, you may...
Author: metread
This is the first and the best ganache I've made yet. I don't think I will ever stray from this recipe.
Author: sunnyk
This creamy frosting takes some time, but has a truly caramel flavor. Try it!
Author: Barbara
Moist and delicious chocolate cupcakes with a peanut butter cup surprise inside.
Author: Life Tastes Good
A delicious and tangy buttercream frosting for cakes and cupcakes.
Author: mocrosby
This is my mother's traditional honey cake, made every year for the Jewish new year Rosh Hashanah. We eat honey cake in order to have a sweet new year....
Author: Dinah Berch
A quick fondant. If you want colored fondant, add a dash of food coloring and knead.
Author: beth plouff
This is an alternative to the classic recipe that calls for powdered sugar. We use it to frost cocktail cake. Try it on applesauce, spice, banana, or carrot...
Author: Anne Brothers & Rick Smetzer
This is an excellent icing that I use on my yellow cupcakes.
Author: House of Aqua
This raspberry cream cheese recipe was just an experiment of mine one day, but I loved it! It is to die for on black bottom cupcakes, but use it for any...
Author: Minnetonka Mom
I created this icing while searching for a German chocolate icing that did not include evaporated milk or eggs. I find this recipe has more of a caramel...
Author: Cindi L
I know you will fall in love with this shiny chocolate glaze.
Author: KITTYCATGRL
Made with evaporated milk, this achieves the consistency of whipped cream.
Author: BUCHKO
My kids love this frosting. They said it tastes like the filling in a peanut butter cup. My son has a milk allergy, so I came up with this recipe.
Author: JUDYLT
This goes great with Jefferson Davis pie, pecan pie, or pumpkin pie!
Author: Susan Hissam
Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.
Author: Kelley
This delicious, thick frosting is a perfect topping for snickerdoodles, gingersnaps, or even on a gingerbread house! It makes enough for 12 average size...
Author: allybaker22
This is my mother-in-laws recipe. She was a fantastic country cook!
Author: Carol
Easy to make dessert for Rosh Hashanah, with a delectable orange glaze to add more flavor.
Author: Savannah
This recipe, which is over 100 years old, was one of my grandmother's (she raised 11 children and three grandchildren) favorites. Anytime I serve this...
Author: Alice Mayo Edelhauser
A delicious, creamy filling on top of a light choux pastry gets glazed with a rich chocolate ganache. This dessert sounds fancy but it is so easy to make...
Author: Laney Jane
My Great Grandmother Hester's recipe, as given to me by my Great Aunt Jan.
Author: Carri Smith
Great for gingerbread or molasses cookies! We spread this frosting generously over molasses cookies and eat them right off the cookie sheet. Enjoy!
Author: intelwalk