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Salmon with Caper Anchovy Butter

Butter flavored with garlic, anchovies, capers, lemon, and parsley makes quickly broiled salmon fillets extra enticing.

Pan Fried Fishcakes

Fishcakes, like cakes of beef, would be nice served with a salad of beets and some horseradish or herb crème fraîche. Or with slaw and a spoonful of...

Author: Cal Peternell

Big Ray's Herb and Garlic Fish

This works great with any type of white fish: halibut, swai, tilapia, you name it.

Author: bfr610

Swordfish Steaks with Asparagus and Frisée Salad

This satisfying swordfish dish comes together in as little as 20 minutes. Cooking the fish, then making the warm herby mustard dressing in the same skillet...

Author: Andy Baraghani

Grilled Mahimahi with Tamarind Glaze

Author: Gina Marie Miraglia Eriquez

Salmon Pea Wiggle

This easy recipe is made with canned salmon and peas in a milk gravy. Serve on toast or saltine crackers for a quick tasty meal. Yummy!

Author: KRISTALBLU66

Salmon and Chive Tea Sandwiches

Tasty little potluck sandwiches that always go over big.

Author: almondjoy2807

Crab Linguine

A sweet, inexpensive alternative to eating out at your favorite pasta joint.

Author: Debra

Garlic Poached Salmon with Creamy Lemon Caper Sauce

This garlic poached salmon is fast, easy, and smothered in a healthy, yogurt-based creamy lemon caper sauce! This will be your new favorite way to eat...

Author: Elizabeth Lindemann

Striped Bass with Lime Broth

Fish recipe for striped bass in a lime, grapefruit, and green curry broth.

Author: Adam Evans

Air Fryer Mahi Mahi with Brown Butter

This is a super simple but super tasty fish dish. You'll want to check your fish halfway through to gauge how much more time you'll need to keep cooking,...

Author: FrackFamily5 CA->CT

Air Fryer Tilapia Milanese for Two

Crispy lemon flavored tilapia made easy in the air fryer.

Author: Soup Loving Nicole

Lemon Trout

This delicious lemon trout is lightly battered and pan-seared, blending seasonings from lemon pepper to cayenne pepper to create a burst of flavor!

Author: fallon425

Lemon Piccata Whitefish

A light, fresh way to serve trout or other white fish such as perch. Use a dry white wine such as Chardonnay or Pinot Grigio.

Author: Kathy

Miso Butterfish

Sweet Japanese marinade combined with the buttery fish called butterfish. The flavor has an amazing buttery taste combined with a sweet taste and a hint...

Author: DarrenTunstall

Roast Fish with Curry Butter

Give vegetables a head start in a hot oven before turning the heat way down. Then lay the fish on top, and let everything finish cooking together.

Author: Chris Morocco

Baked Fish with Paprika Lemon Butter

Author: Alice Marcus Solovy

Curry Fish and Rice

I don't know where my mom found this recipe, but I remember eating it when I was little. This is a great recipe for when you don't have time to watch everything...

Author: Jess Michael

Baked Blackened Tilapia

Blackened Tilapia is a delicious way to have healthy baked tilapia in the oven bursting with taste and spicy goodness. With a great flavor profile, you...

Author: Dan Mikesell AKA DrDan

Fish in Brown Butter Sauce (Sole Meunière)

For a fast dinner, try Sole Meunière, a classic French fish dish cooked in a rich brown butter sauce. It only takes 15 minutes to make.

Author: Meghan Yager

Baked Flounder With Dill And Caper Cream

Don't eat flounder much, but when I do, this is good.

Author: MattyHam

Poached Wild Salmon with Peas and Morels

This simple yet luxurious preparation is delicious with fresh wild king salmon, though you can use any of your favorite salmon varieties.

Author: Melissa Hamilton

Smoked Salmon Crêpe Torte

Layers and layers of thin, tender whole-wheat crêpes and smoked salmon make a stunning multilayered cake-like torte. To serve, cut into small wedges for...

Author: Mary Cech

Mahi Mahi with Fresh Cilantro Chutney

Author: Bon Appétit Test Kitchen

Salmon, Rice, and Fried Tomatoes

Pan-cooked salmon is topped with seasoned fried tomatoes and served over rice.

Author: DANARENEE04

Spiced Salmon Kebabs

Here's a little trick: Thread salmon pieces onto two skewers so they don't flip and spin every time you turn them on the grill.

Author: Bon Appétit Test Kitchen

Mediterranean Style Trout

A wonderful exotic dish fit for kings. It includes olives, capers, tomatoes and anchovies, this is a dish you should definitely try.

Author: IMANKAY