Experience a taste of Jamaica right from your own kitchen. This creamy cajun pasta is packed full of flavor and has the perfect kick of heat depending...
Author: Lisa Soldo-Johnson
This colorful vegetable medley is a feast for the eyes. Serve over rice, rice noodles, or egg noodles.
Author: Vegetarian Times Editors
Author: jody
Thane Prince This is a popular British dish similar to kedgeree. But, it has lovely runny egg yolks rather than hard-boiled. It'd make a great supper...
Author: MuggleNet
Author: Vegetarian Times Editors
All you need is one pan for this easy dinner solution! If you don't have time to season the bread crumbs yourself, sub in Italian style panko crumbs and...
Author: Trident Seafoods®
If you have a sourdough starter, this sourdough pizza dough is a great way to use up any discard and gives your pizza crust great flavor.
Author: Meredith
Trinchado, a spicy South African braised beef dish, is brimming with flavor from onions, red chile peppers, garlic, beef stock, red wine, and olives.
Author: David Leite
This turkey couscous salad is a great after-Thanksgiving recipe to use up any leftover turkey that you have in the fridge. It's quick and easy and is just...
Author: The Blue Jean Chef, Meredith Laurence
Ditch the tired ol' bun and stuff your chicken burgers into pita bread. This recipe is courtesy of Perdue.
Baked cheesy creamed corn is a delicious twist on a classic Southern side dish.
Author: Wendie
These burgers will put an island twist on your next backyard barbecue. Mango creates a bright and sunny flavor and the jerk seasoning brings a little heat.This...
This quesadilla, packed with southwestern flavors, is a healthy and protein-packed way to start the day.
Author: Dara Michalski | Cookin' Canuck
Author: Vegetarian Times Editors
Here's a great excuse to get out the deep fryer: crispy, battered and fried Alaskan Pollock tossed in a two-ingredient sauce. Make sure to use chili garlic...
Author: Trident Seafoods®
Author: Vegetarian Times Editors
A delicious chicken pie made from scratch with carrots, peas and celery."
The classic pairing of fruit with cheese becomes dinner in this griddled sandwich of crisp Asian pear, creamy, tangy blue cheese and sweet-hot pepper jelly....
Avocado Curry Rice Noodles with Shrimp...Creamy, a little spicy and so tasty!
Author: Dara Michalski | Cookin' Canuck
Author: Vegetarian Times Editors
A delicious Vegan Creamy Sesame Ramen recipe from Melissa Copeland of the fantastic vegan food blog The Stingy Vegan, a review of her inspiring new cookbook...
Author: Kristen Wood
Alicia Stoltenberg from Everyday Home Cook shares her recipe for Beef, Bean, & Cheese Taquitos. Taquitos are a fun food for appetizers, or even a main...
Author: Old El Paso
This traditional lamb preparation can be enjoyed any night of the week.
These omelettes are packed with herbs and flavor. Even the pickiest of eaters will love this recipe.This recipe is from chef Einat Admony and courtesy...
Want to create a crispy, crunchy exterior on your wings without deep-frying them? Dip them in egg then dredge them in breadcrumbs. Pair with a tangy, sweet...
Author: Molly Aronica
There are literally tons of great stir fried dishes to try, so I've picked out the very best stir fry recipes that anyone can make at home! Whether...
Author: Angela
Easy to make spicy shredded chicken makes getting dinner on the table fast and easy. Anything goes in Old El Paso™!
Author: Old El Paso
This roasted beet salad is fresh, flavorful and full of color. Made with crunchy carrots, red onions, sweet clementines, sprouts, arugula and spinach!
Author: plant.well
Whip up this flavorful Mushroom, Tomato and Basil Ragout Recipe, and ladle it over a toasted English muffin for a healthy and easy vegan meal. 246 calories...
Author: Dara Michalski | Cookin' Canuck
These tamales are filled with roasted green chile and cheese. But it doesn't end there - the filling is slow simmered in suero (whey) that my mom brought...
Author: Yvette Marquez
If you want to make an easy, yet flavorful meal, chicken fajitas is the way to go. This is such an easy 30 minute recipe with an amazing marinade and only...
Author: Villa Cocina
A rich creamy alfredo sauce made with clams, mushrooms and fresh parmesan.
These Carolina barbecue burgers are first coated in a barbecue sauce made of brown sugar, beer, mustard and vinegar, then topped with thinly sliced cabbage....
Use your Cuisinart Pressure Cooker when you need a fast meal without heating up the kitchen.
Dinner can't get any easier than roasting a fish of your choice and adding fresh vegetables and seasonings with it. The sweet roasted bell peppers will...
This turkey meatloaf is moist and healthy and made from ground turkey, chopped vegetables, and a tangy barbecue sauce for an easy dinner.
Author: Carlyn Berghoff | Nancy Ross Ryan
Tourtière is a dish that I really only have once or twice a year, but it's one of my favorite meals. It's French Canadian in origin, but tourtières are...
Author: Meredith Laurence
The perennial holiday favorite, this simple, deliciously flavored turkey pairs perfectly with cranberry sauce.Recipe courtesy of McCormick
Fire up the grill and make savory grilled cauliflower steaks marinated in a fabulous oil-free marinade with grilled vegetables and chimichurri sauce.
Author: Kathy Carmichael
Author: Vegetarian Times Editors
Author: Danalaila
The ultimate comfort food gets a contemporary twist with vegetables, sage, rosemary and a generous topping of Panko bread crumbs and Asiago cheese.Recipe...
Our Instant Pot Pot Roast and Potatoes recipe is simple and full of savory meat and tender vegetables that are perfectly seasoned.
Author: MomSkoop Staff
It doesn't get any easier than this 3-bean vegetarian chili. Just throw everything into the slow cooker and you'll be rewarded with a healthy meal by dinner...
Author: Dara Michalski | Cookin' Canuck
Author: wpengine
Savory, sweet, and spicy, drunken noodles are a simple, few ingredient recipe for making oil-free Thai food at home. Add some seared tofu some favorite...
Author: Kathy Carmichael
This cheesy mushroom vegan tamales recipe is ready in no time and is so comforting and delicious! Easy to make and a great vegetarian dinner option.
Author: plant.well
This Roasted Poblano Pepper Beef Chili is thick and delicious. You get the perfect amount of spice from the poblano peppers.
Author: Wendie