Juicy, cooked chicken is the start to so many favorite meals, from cold chicken salad to warming bowls of chicken noodle soup. That's why we adore this...
Author: By Betty Crocker Kitchens
Here's a hearty pasta dish that's both vegetarian and gluten free...plus, it's ready in 35 minutes.
Author: Betty Crocker Kitchens
Enjoy your dinner with this delicious pasta and cheese layered casserole made using spinach and Muir Glen™ organic tomatoes - perfect if you love Italian...
Author: By Betty Crocker Kitchens
Sloppy Joes meet Tater Tots™ in this casserole that's light on prep and loaded with flavor--and sure to be a hit with the entire family.
Author: By Betty Crocker Kitchens
Italian Ciabatta Sandwich Recipe with Mozzarella, Basil, Arugula and Roasted Red Peppers
Author: MacKenzie Smith
Use leftover roast beef to make this flavorful spread for sandwiches, or use it as an appetizer spread for crackers, crostini, or melba rounds.
Author: Diana Rattray
Turn the classic appetizer into a filling dinner bake by loading a 13 x 9 pan with crushed tortilla chips and all of your favorite nacho toppings.
Author: By Betty Crocker Kitchens
This delicious homemade Salisbury Steak recipe is classic comfort food that takes less than 30 minutes to make! Easy to make in one skillet, this hearty...
Author: Trish - Mom On Timeout
Honey Chicken is loaded with tender pieces of chicken tossed in a sweet & spicy sauce!
Author: Holly Nilsson
Creamy grits are even better with the addition of cheese, herbs and plenty of shrimp. Serve it as a side, or the main course.
Author: Betty Crocker Kitchens
Relish these pita bread grilled sandwiches filled with beef steak and tomatoes - perfect for a hearty, delicious dinner.
Author: Betty Crocker Kitchens
A cool avocado salsa complements hot slices of marinated beef.
Author: By Betty Crocker Kitchens
These burritos are as filling as they are delicious!
Author: Pillsbury Kitchens
Easy oven-baked corned beef recipe for St. Patrick's Day that's made with a delicious honey mustard glaze. It's far more flavorful than...
Author: Jessica Gavin
Rich, creamy, and filling, yet also delicate and mild, the sweetness of the pork complementing the faint bitterness of the clams, accented by bits of celery...
Author: J. Kenji López-Alt
Spuds aren't just for sides...turn them into a packed-with-flavor pizza. Using a convenient prebaked crust, it's on the table in 30 minutes.
Author: Betty Crocker Kitchens
Add richness to chicken breasts by topping with Italian dressing, tomatoes and artichokes.
Author: By Betty Crocker Kitchens
This shredded pork shoulder is a set-it-and-forget-it slow-cooker recipe that's easy, versatile and packed with Southwest flavor thanks to tomatoes, black...
Author: By Betty Crocker Kitchens
Is there a better combo than smoke and sweet? This oven-roasted turkey breast has it all. Try it out at Thanksgiving, or your next family dinner.
Author: By Betty Crocker Kitchens
This seasoned beef spoon roast-also known as a top sirloin roast-begins in a hot oven and then it is slowly roasted to perfection.
Author: Diana Rattray
Turn rotisserie chicken into a Mediterranean meal! Every bite is rich and delicious.
Author: Betty Crocker Kitchens
A comforting main dish you can put together in 10 minutes with five ingredients.
Author: By Betty Crocker Kitchens
Looking for a hearty dinner? Then check out this delicious meatball and pasta soup made with vegetables - a delightful meal.
Author: By Betty Crocker Kitchens
Asparagus in abundance? Here's a deliciously different way to use it.
Author: By Betty Crocker Kitchens
This easy one-pot meal combines chicken, broccoli and Betty Crocker™ scalloped potatoes for a quick weeknight meal.
Author: By Betty Crocker Kitchens
Brush this simple honey-mustard-garlic mixture onto pork before grilling to create a delicious dinner - ready in just 35 minutes!
Author: By Betty Crocker Kitchens
Succulent, crisp shrimp in a spicy curry with ground red chilies, tangy tamarind, balanced with nutty aromatic fenugreek seeds.
Author: Archana Mundhe
Make perfect grilled bratwurst by simmering them in a flavorful sauerkraut bath first.
Author: J. Kenji López-Alt
This recipe for Serbian stuffed cabbage is known as sarma and is made with a filling of ground beef, pork, and rice and baked on a bed of sauerkraut.
Author: Barbara Rolek
For a Thanksgiving dinner any time of the year, this tender and moist turkey meatloaf is perfect.
Author: Betty Crocker Kitchens
Delight your family with a hearty, one-dish dinner featuring pork and potatoes in a savory gravy.
Author: By Betty Crocker Kitchens
It's Italian! From its creamy texture and slow cooking to its flavors of garlic, pine nuts and Parmesan, this side dish is a keeper.
Author: Betty Crocker Kitchens
The slow cooker is the easiest way to make barbecued chicken, and this recipe is a snap to fix. Use homemade or purchased barbecue sauce in this dish.
Author: Diana Rattray
Reward yourself at the end of the work day with a slow cooker homemade soup.
Author: Betty Crocker Kitchens
Enjoy this meatless ravioli pasta dish that's baked with tomatoes in just 35 minutes!
Author: Betty Crocker Kitchens
Only three ingredients make a delicious spicy and easy recipe for Tex-Mex chicken drumsticks your whole family will love.
Author: Linda Larsen
The flavors of carbonara and chicken Alfredo come together in this stuffed shell dish that's bound to become an instant classic!
Author: By Cindy Rahe
Hearty ground beef and green chiles are layered between Tater Tots™ in this deliciously cheesy casserole that's quick to assemble and serve.
Author: By Betty Crocker Kitchens
This pork marinade for stir-fry is easy to make. The light and dark soy sauce and turbinado sugar make it an authentic recipe.
Author: Liv Wan
With a trio of prepared ingredients, this twist on a classic sandwich is fun and easy.
Author: Betty Crocker Kitchens
Baked spareribs glazed with a fresh summer peach barbecue sauce take advantage of one of summer's best produce.
Author: Diana Rattray
Looking for a hearty dinner using Progresso® broth and vegetables? Then try this flavorful beef and barley stew.
Author: By Betty Crocker Kitchens
Tomato and basil cream sauce complements store-bought cheese tortellini perfectly. Parmesan cheese and garlic boost the flavor of this simple recipe.
Author: Diana Rattray
Make Mexican restaurant fare at home in about 30 minutes. Olé!
Author: By Betty Crocker Kitchens
Sage and poultry are perfect partners. You can get this turkey in the oven in a mere 15 minutes.
Author: By Betty Crocker Kitchens
Full of fall squash, veggies and hints of chipotle powder and cinnamon, this vegan Butternut Squash & Black Bean Chili makes a really wonderful warm autumn...
Author: Julie | The Simple Veganista
Gobble, gobble! It's a hearty feast appropriate to serve year-round.
Author: By Betty Crocker Kitchens
You will enjoy this Asian-inspired soup with rice noodles, crunchy vegetables, fresh gingerroot and a little heat from the Sriracha. Only 250 calories...
Author: Betty Crocker Kitchens