Crab Imperial is a timeless dish made with fresh lump crabmeat. You'll love how easy it is to make this classic dish almost as much as you'll love eating...
Author: Chef Dennis Littley
Serve this easy chicken pot pie made using just four ingredients. Pillsbury™ Pie Crusts, mixed veggies and Progresso™ chicken soup come together in...
Author: Betty Crocker Kitchens
This one-dish wonder super-charges the cheesy flavor, taking ordinary mac and cheese from comfort food to "wow!" food. Follow three easy steps to get this...
Author: By Angie McGowan
Red beans and rice are slow cooked to perfection with diced andouille sausage and chopped vegetables. Serve red beans and rice with cornbread.
Author: Diana Rattray
This delicious, cheesy green chile pasta comes together in one pot and is perfect for an easy weeknight dinner.
Author: Betty Crocker Kitchens
Everyday cube steaks become something extraordinary when seasoned with garlic and cracker crumbs, then served with a beefy sauce.
Author: By Betty Crocker Kitchens
Want your family to eat more fish? Bake fish and top it with an enticing fruit salsa.
Author: By Betty Crocker Kitchens
Try 3 easy steps to get a savory pie in the oven. Use the do-ahead tip to get dinner on the table even quicker.
Author: Betty Crocker Kitchens
Serve this easy Mexican skillet dinner for a quick weeknight meal.
Author: Jessica Walker
This merguez recipe features sausage made with spices, herbs, and garlic. Moroccan lamb sausage recipe.
Author: Rebecca Franklin
Juicy, baked pork tenderloin topped with a blueberry balsamic glaze that is sure to please! It's a quick and healthy weeknight meal. Can be paired with...
Author: TBSP Kitchens
This classic recipe for roasted bone marrow is served with toasted crusty bread and a salad of fresh parsley, shallots, and capers.
Author: Danilo Alfaro
Mushrooms and port wine flavor the sauce for luscious beef tenderloin. Impressive enough for guests, yet easy enough for any family dinner.
Author: Peggy Trowbridge Filippone
This fabulous Frogmore stew is a classic combination of seasonings, shrimp, corn, potatoes, and sausage. It is also known as a low country boil.
Author: Diana Rattray
Enjoy the incredible flavor of this iconic Italian roasted pork without spending a ton of prep time or breaking your budget! Serve as part of a main course...
Author: Kimberly Killebrew
Tasty soybeans are so easy to make with ingredients that can easily be kept on hand. It's a hearty vegetarian feast!
Author: By Betty Crocker Kitchens
Start with classic nacho ingredients and blend them with ground beef and easy canned corn and peppers for a quick skillet supper.
Author: Betty Crocker Kitchens
It's a success story with a very happy ending when ground beef, green beans and pasta meet up in your skillet, all simmered in a warm, perfectly seasoned...
Author: Betty Crocker Kitchens
Rely on your microwave to prepare cubed cooked for a variety of recipes in just 30 minutes.
Author: By Betty Crocker Kitchens
Can't decide between burgers and Mexican food? Combine 'em in this spicy turkey cheeseburger, ready to eat in 25 minutes.
Author: Betty Crocker Kitchens
This protein-packed Chickpea Spaghetti is an easy delicious meal that comes together in about ten minutes from ingredients you probably already have in...
Author: Marc Matsumoto
Enjoy this classic Italian lasagna that's baked with veggies for a cheesy and delicious dinner.
Author: By Betty Crocker Kitchens
These smothered pork chops are tender and juicy, with lots of savory pan sauce to spoon over your favorite side!
Author: Ingrid Beer
Turkey and dumplings is a warm and hearty dish that is prime for using those Thanksgiving leftovers.
Author: Leah Maroney
This beautiful bird will satisfy both the meat lovers and vegetable lovers at your table.
Author: Betty Crocker Kitchens
Garlic mashed potatoes add Italian flair to a homespun steak and veggie casserole.
Author: By Betty Crocker Kitchens
Make beefy chili a cut above the rest. With sirloin and three kinds of beans, you've found a chili that will satisfy hearty appetites.
Author: By Betty Crocker Kitchens
Fufu is a traditional food from West Africa and the Caribbean, similar to a dumpling. Make this Caribbean adaptation of the traditional fufu recipe using...
Author: Hector Rodriguez
Our savory chowder-chock full of chicken, corn, potatoes and green chiles-is simmered to perfection in your slow cooker.
Author: By Arlene Cummings
These gyro-style sandwiches, made with Progresso® chick peas and served in pita breads, bring Middle Eastern flavor to mealtime.
Author: Betty Crocker Kitchens
Risotto made easy! Start the chicken cooking in the morning, and then add the rice just before serving.
Author: Betty Crocker Kitchens
Easy homemade Chicken Chop Suey just like you get at an American Chinese restaurant. Easy stir fry recipe.
Author: Robin Gagnon
This easy chicken panini sandwich recipe is a delicious lunch or light dinner. Prepared pesto and precooked chicken means it comes together quickly.
Author: Stephanie Gallagher
These Southern fried oysters are coated with a simple cornmeal batter. Serve them in po'boy sandwiches, as an appetizer, or add them to a salad.
Author: Diana Rattray
Savor the aroma of a quick and easy homemade sauce. From Prevention® Healthy Cooking.
Author: Betty Crocker Kitchens
Marinated in a homemade sauce & baked until tender & juicy, this Teriyaki Pork Tenderloin is a delicious, flavorful dish!
Author: Holly Nilsson
Restaurant fettuccine? Here's the secret to getting homemade pasta with creamy sauce on your table in less than 30 minutes.
Author: By Betty Crocker Kitchens
Cheesy salsa dip, broccoli and broth heat up into a cozy homemade soup in less than 30 minutes.
Author: By Betty Crocker Kitchens
Parsnips are a a delicious root vegetable looks like a thick carrot with creamy-yellow to white flesh. When cooked, parsnips are sweeter than carrots.
Author: By Betty Crocker Kitchens
These slow cooker ham balls with tangy sauce make a delicious appetizer or entrée and are a great way to use up leftover ham.
Author: Diana Rattray
All the yummy flavors of Progresso® Vegetable Classics French onion soup in a hot and juicy burger jazzed up with Cheddar cheese and bacon.
Author: Betty Crocker Kitchens
Delicious ribs? Rub a tantalizing blend of herbs and spices into ribs and then let the slow cooker take over.
Author: Betty Crocker Kitchens
Pop a family-pleasing casserole into the oven in about 15 minutes! Every spoonful is saucy, cheesy and delicious!
Author: By Betty Crocker Kitchens
You won't need much time to prepare these elegant rice patties. The combination of wild rice, pecans and mushrooms is outstanding!
Author: By Betty Crocker Kitchens
Grill all day? No way! Get the full flavor of barbecue beef. It's easy because your slow cooker does all the work.
Author: By Betty Crocker Kitchens