Impossibly Easy Calico Corn And Bacon Pie Food
IMPOSSIBLY EASY CALICO CORN AND BACON PIE
Try 3 easy steps to get a savory pie in the oven. Use the do-ahead tip to get dinner on the table even quicker.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Reserve 2 tablespoons of the crumbled cooked bacon for garnish. Sprinkle remaining bacon, the onion, bell pepper, corn and pimientos in pie plate.
- In medium bowl, stir remaining ingredients except sour cream until blended. Pour into pie plate.
- Bake uncovered about 30 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serve garnished with sour cream and reserved bacon.
Nutrition Facts : Calories 160, Carbohydrate 16 g, Cholesterol 80 mg, Fat 1, Fiber 1 g, Protein 7 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 420 mg, Sugar 4 g, TransFat 1/2 g
CALICO CORN AND BACON PIE
Make and share this Calico Corn and Bacon Pie recipe from Food.com.
Provided by JWPsMom
Categories Breakfast
Time 45m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine bacon, onions, green pepper, corn and pimientos and sprinkle in bottom of a sprayed 9" pie plate. Stir together remaining ingredients and slowly pour into pie plate. Bake for 30 min @400.
Nutrition Facts : Calories 119.1, Fat 2.6, SaturatedFat 0.7, Cholesterol 71.3, Sodium 60.5, Carbohydrate 20.5, Fiber 2.2, Sugar 2.9, Protein 6.1
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