The jam is meant to be served with Grilled Rack of Lamb, but is also delicious with the Fried Chicken with Cornmeal Crust from the same Montana Dinner...
Author: Martha Stewart
My deliciously spicy island twist on fish balls. Serve this with your favorite dipping sauce.
Author: CaribbeanPot
Spinach Artichoke Stuffed Mushrooms are easy to prepare & can be made days in advance. They are low carb, gluten-free, and delicious.
Author: Funny Love Blog
Make your feast more special for this year's holiday with this simple orange jalapeño cranberry sauce that can be ready in 15 minutes. An easy recipe...
Author: SideChef
Use this recipe for pickled onions from Liran Mezan of BLT Burger to make his mouthwatering Salmon Burger.
Author: Martha Stewart
Author: Sarah Meighen
I decided to give this dish a Maryland twist filled with lump crab meat and a surprise crumble on top, but no matter which cheese, noodle, or crumble you...
Author: Vodka & Biscuits
Author: Martha Stewart
I call this recipe "Texas Style Pulled Pork" because it reminds me of the way brisket and spare ribs are cooked in the Lone Star State. Simple, 3-ingredient...
Author: How to BBQ Right
I doubled the recipe here and I show you how to clean and prepare fresh calamari. Remember, never fry squid over 2 minutes. I used a Cajun seasoning in...
Author: Smoky Ribs BBQ
Author: Martha Stewart
Take a trip to the tropics. The fresh juice is also excellent without rum.
Author: Martha Stewart
These delicate, airy confections could even be called ladylike -- perfect for showers or luncheons.
Author: Martha Stewart
Everyone's favorite side dish, now deep-fried! This is a great accompaniment to any dish you would serve with potatoes, or as a party appetizer with...
Author: Betty's Kitchen
Make this Chinese dim sum Shumai Recipe (Siu Mai, Shaomai, or Siomai). Flavorful Pork Dumplings with crunchy shrimps, bouncy pork & fragrant mushrooms....
Author: Pressure Cook Recipes
Author: Jeffrey Bridges & his Grandma French
Author: Mango Team
This recipe calls for apricots, but peaches, plums, and nectarines roast beautifully, too. The traditional version of dulce de leche, a Latin American...
Author: Martha Stewart
New Potatoes with Garlic and Dill is a perfect side dish that I can always count on to satisfy everyone at the table, plus, it goes well with almost any...
Author: K33 Kitchen
A very quick and easy coffee cake that you assemble the night before and just bake the next morning.
Author: Paula Deen
Author: Paula Deen
New Year's Eve parties call for a showstopper entree and this roast beef rubbed with bacon is it. This easy recipe uses only a trimmed tenderloin of beef,...
Author: Paula Deen
Herbs and butter make a roasted turkey savory and moist. The perfect recipe for Thanksgiving or any other day!
Author: Paula Deen
Author: Martha Stewart
Karen Averitt, Ted Turner's personal chef, suggests this marinade for squash or any other grilled vegetables.
Author: Martha Stewart
A decadent chocolate cake with smooth chocolate buttercream frosting.
Author: Paula Deen
This deeply-flavorful short rib rendition builds on memories of that dish - but takes it to the gourmet level - meltingly tender, beefy, velvety and rich....
Author: Snowflakes & Coffeecakes
Author: Martha Stewart
Oven-roasted cream cheese stuffed jalapeño poppers filled with cheesy crab and Chinese sausage filling with a crispy sesame onion topping. East meets...
Author: Pups with Chopsticks
Author: Deen Brothers
Chocolate chip zucchini bread is made with chocolate chips for added sweetness.
Author: Paula Deen
A complete breakfast in one easy cheese and sausage casserole that is also perfect for brunch. This recipe calls for white bread, medium and mild sausage,...
Author: Paula Deen
Paula Deen's Barbecue Snack Mix is a must for your holiday party or any kind of gathering
Author: Paula Deen
Rice with amazing flavor is hard to come by but this recipe makes it so easy. Before roasting the pork shoulder, make slits to fill up with sofrito, sazon...
Author: Paula Deen
Author: Chef Tiffany Collins Blackmon
Chocolate Chip Cheese Ball makes a great snack for any time.
Author: Paula Deen
This sauce also works well as a marinade for chicken, beef, or pork.
Author: Martha Stewart
While the chicken bakes for a fairly long time-an hour to an hour and 15 minutes-in the brief time it takes for your oven to preheat, your chicken can...
Author: Alexandra's Kitchen
Have you ever tried an overnight chia seed pudding? Make this delicious chia pudding by combining chia seeds, unsweetened coconut milk, vanilla extract,...
Author: K33 Kitchen
Throughout the Middle East, tenderized grape leaves are wrapped around fillings of rice, vegetables of the region, resulting in a satisfying, savory finger...
Author: PeachDish
Singaporeans (and Malaysians) love to eat pineapple tarts, especially during Chinese New Year! Buying good pineapple tarts can cost up to $25 SGD dollars....
Author: ZaTaYaYummy
The simple combination of sharp Campari and salty fino sherry makes for a spritz that quenches your thirst and works wonderfully with potato chips, olives,...
Author: Maggie Hoffman
To make the finished dish less of a knife-and-fork affair, remove the braised chicken from the bone, shred it with a couple of forks, and then stir it...
Author: Chris Morocco
Combined with the brightness of mixed citrus, creamy white beans and soft caramelized fennel, this citrus fennel whole roasted fish is a feast for the...
Author: Ful-Filled
I'm obsessed with Israeli hummus, specifically Abu Hassan's hummus, which I discovered during my trip to Israel. The best & smoothest hummus...
Author: The Edgy Veg
Chicken fajita mac and cheese is such a fun way to combine two yummy dishes! It's pure comfort with a little heat for cold nights.
Author: Jeanie and Lulu's Kitchen