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Pineapple Glazed Ham

We spiked the glaze for our retro-chic ham with hot sauce and apple cider vinegar to cut through the cloying sweetness of the original.

Author: Chris Morocco

Maple Barbecued Chicken

"This tender glazed chicken is so delicious, it will disappear very quickly," writes Ruth Lowen from Hythe, Alberta. The sweet maple sauce is used to baste...

Author: Taste of Home

Garlicky Chicken Dinner

Flavorful bone-in chicken is enhanced by herbs, lemon and hearty vegetables in this savory meal-in-one entree. -Shannon Norris, Cudahy, Wisconsin

Author: Taste of Home

Margherita Chicken

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Author: Taste of Home

New England Clam and Corn Chowder with Herbs

Author: Bon Appétit Test Kitchen

Hearty Skillet Supper

When the weather starts turning cooler, I start to hear requests for this dish. The light soy, onion and garlic flavors blend nicely with fresh carrots...

Author: Taste of Home

Quick Honey Mustard Chicken

"This entree combines my husband's love for mustard with my love for anything sweet (the honey)," writes Lisa Varner, a field editor from Charleston, South...

Author: Taste of Home

Four Cheese Lasagna

Cheese really stars in this lighter lasagna, which I created a few years ago. It can be prepared ahead of time and baked later. I sometimes make up a couple...

Author: Taste of Home

Molasses Glazed Baby Back Ribs

My husband grills up his luscious ribs recipe for our family of five at least once a month in the summer. The sweet-and-sour barbecue sauce is the perfect...

Author: Taste of Home

Caramelized Onion Pork

We live in a farming community, and one of our main crops is onion. When I competed in a cooking contest at the Idaho-Eastern Oregon Onion Festival, I...

Author: Taste of Home

Veggie Cashew Stir Fry

Getting my meat-loving husband and two sons, ages 5 and 7, to eat more veggies had always been a struggle until I whipped up this stir-fry. I was shocked...

Author: Taste of Home

Next level minced beef tacos

Elevate a pack of beef mince into vibrant tacos. Go to the extra effort of making your own spice mix for even more flavour, and use soft tortillas

Author: Barney Desmazery

Honey Roasted Chicken & Root Vegetables

When my whole family comes over for dinner, I make a big platter of roast chicken with sweet potatoes, carrots and fennel. My dad leads the fan club. -Kelly...

Author: Taste of Home

Barbecued Beef Short Ribs

For a real straight-from-the-chuckwagon beef meal, you can't rope a better recipe than this! This is the recipe I rely on when feeding a hungry group....

Author: Taste of Home

One pot Lemon Pepper Chicken & Rice Recipe by Tasty

Here's what you need: lemon pepper, paprika, garlic, olive oil, chicken thighs with skin, butter, yellow onion, arborio rice, white wine, chicken broth,...

Author: Claire Nolan

Tuscan Portobello Stew

This is a heart-healthy, one-skillet meal that is quick and easy to prepare, yet elegant enough for company. Vegetarian teachers and students alike appreciate...

Author: Taste of Home

Hearty Beef Stew

I DISCOVERED this recipe several years ago when we belonged to a newcomers group. It's a real lifesaver when you have company...and when you live in Florida,...

Author: Taste of Home

One Pot Cilantro Lime Chicken & Rice Recipe by Tasty

Here's what you need: boneless, skinless chicken breast, olive oil, yellow onion, poblano peppers, garlic cloves, low-sodium chicken broth, lime, canned...

Author: Melissa Boyajian

Santa Fe Chili

This colorful and hearty chili is perfect for heartwarming, holiday get-togethers. My family has been enjoying it for years. -Laura Manning of Lilburn,...

Author: Taste of Home

Apricot Glazed Cornish Hens

These savory hens are a tasty sized-right twist on the conventional bird. Filled with a well-seasoned stuffing, they make perfect individual servings,...

Author: Taste of Home

Spaghetti with Four Cheeses

This creamy and cheesy spaghetti dish is my mainstay whenever company's coming. The recipe, handed down from my aunt, is on the table in 30 minutes. As...

Author: Taste of Home

Speedy Skillet Ravioli Lasagna

With a little help from frozen ravioli, you can pull a skillet of toasty, bubbly lasagna from the oven in a little more than half an hour.

Author: Anna Hezel and the Editors of Taste

Duck with Cherry Sauce

My mom prepared this golden tender roast duck often for Sunday dinner when I was growing up. It was one of my dad's favorite meals. The cheery cherry sauce...

Author: Taste of Home

Sour Cream Chicken

Your family will love this tender and juicy Sour Cream Chicken, which is topped with buttery Ritz cracker crumbs and grated Parmesan cheese!

Author: Blair Lonergan

Beer Braised Stew

Guests will take one bite of this savory stew and immediately know something is different. And they'll never guess the secret ingredient is beer! Serve...

Author: Taste of Home

Grilled Pork Roast

"We enjoy the mild mustard flavor of this juicy, tender pork roast," says Myra Innes of Auburn, Kansas. "With a little advance preparation, tis roast is...

Author: Taste of Home

Chicken & Spaghetti Squash

While dreaming up a healthier pasta dish, I decided to experiment with spaghetti squash. After a few tries, I settled on this delicious casserole bursting...

Author: Taste of Home

Breaded Ranch Chicken

A crunchy coating of cornflakes and Parmesan cheese adds delectable flavor to this zesty ranch chicken. The golden, crispy chicken is a mainstay dish I...

Author: Taste of Home

Tuna Filled Shells

Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the fish nicely in this cream comfort food. It's a...

Author: Taste of Home

Chili Cheese Casserole Recipe by Tasty

Here's what you need: bean chili, tomato sauce, tortillas, shredded cheddar cheese

Author: Tasty

Sausage, Spinach, Tomato Rigatoni Recipe by Tasty

Here's what you need: olive oil, hot italian sausage, large yellow onion, garlic, salt, pepper, dried oregano, dried basil, dried parsley, tomato paste,...

Author: Matthew Johnson

Barbecued Trout

This delicious recipe came from a friend her in Mountain Home. The sauce really gives the fish a wonderful flavor. Even those who aren't that fond of fish...

Author: Taste of Home

Bacon Cheeseburger Rice

My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version. I've had teenage nieces and nephews request the...

Author: Taste of Home

Spicy Sausage Fettuccine

One time I accidentally bought hot Italian sausage, but wanted to find a way to use it anyway. I tossed it in the slow cooker with mushrooms, tomatoes...

Author: Taste of Home

Shrimp Risotto

This colorful main dish will make family meals seem a little more elegant. It comes together so quickly, it's just right for a warming weeknight supper....

Author: Taste of Home

Grandma's Beef Stew

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Author: Taste of Home

Dairy Free Chicken Fettuccine Alfredo Recipe by Tasty

Love creamy pasta but need a dairy-free option? Try this delicious Dairy-Free Chicken Fettuccine Alfredo recipe that uses coconut milk, garlic, lemon juice,...

Author: Katie Aubin

Chicken Stroganoff

I came up with this chicken Stroganoff as a way to use up roasted chicken. It was a hit. I'm usually the only one in my family who loves noodles, but even...

Author: Taste of Home

Meatballs with Mushroom Sauce

My mother was a great cook and experimented with a lot of different foods. She loved to invite family for dinner and often served these meatballs. - Joyce...

Author: Taste of Home

20 Best Ways To Cook Orange Roughy

Step up your fish game with these tasty orange roughy recipes! You'll love how this delicious component enhances your next fish dinner recipe.

Author: insanelygood

New Orleans Seafood Filé Gumbo Recipe by Tasty

If you're looking for an authentic Creole-Cajun meal, a warm bowl of gumbo is the perfect way to taste what the cuisine has to offer. This seafood filé...

Author: Katie Aubin

Dump and Bake Chicken Stuffing Casserole

You only need 5 ingredients and 10 minutes to prepare this easy dinner recipe for Dump-and-Bake Chicken Stuffing Casserole!

Author: Blair Lonergan

Scallops With Cream and Basil

Author: Mark Bittman

Apple Glazed Stuffed Pork Chops

I've served these Apple Glazed Pork Chops for many dinner parties. All you need to add would be a green veggie, a crunchy green salad and you have a beautiful...

Author: Taste of Home

Chicken & Artichoke Lasagna

My family loves lasagna and I love the slow cooker. I wanted to try something a little different from the classic lasagna we usually make. This recipe...

Author: Taste of Home

Pizza Meat Loaf

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Author: Taste of Home

Cheesy Potato Beef Bake

"I created this layered meat-and-potatoes casserole a few years ago when my mother asked me what I wanted for supper," shares Nicole Rute. "My family thinks...

Author: Taste of Home

One Pot Curried Cauliflower with Couscous and Chickpeas

This warming vegetarian one-pot stew comes together fast, thanks to quick-cooking split lentils and pearled couscous, along with protein-packed canned...

Author: Katherine Sacks

Breaded Chicken Breasts

A friend and I created this breaded chicken, and it's been a hit with my family ever since. We love the chicken's light lemon flavor and the moist breading....

Author: Taste of Home

Rosemary Thyme Lamb Chops

My father loves lamb, so I make this dish whenever he visits. It's the perfect main course for holidays or get-togethers. -Kristina Mitchell, Clearwater,...

Author: Taste of Home