Author: Dodie Thompson
Gnocchi, tender potato dumplings, aren't difficult to make. A hint of truffle oil intensifies the flavors in the sauce, which would also go well with other...
Author: JoAnn Cianciulli
Looking for a classic cream cheese frosting? Our 10-minute PHILADELPHIA Cream Cheese Frosting might be better than Mom used to make. We won't tell.
Author: My Food and Family
Mix, pour, bake-that's all you have to do for this 3-STEP Pumpkin Cheesecake! This PHILADELPHIA 3-STEP Pumpkin Cheesecake is great for Thanksgiving.
Author: My Food and Family
How to make The Perfect Flan
Author: Cara Brunetti Hillyard
This simple apple salad got its name from the luxurious Waldorf-Astoria Hotel in New York. Invented in 1896 not by a chef but by the maître d'hôtel Oscar...
Meet the PHILADELPHIA Easy Peanut Butter Cheesecake-a creamy cheesecake swirled with peanut butter in a crunchy chocolate cookie crust. Get a mix of sweet,...
Author: My Food and Family
The goat cheese, when tossed with the hot pasta, melts and becomes a creamy sauce. We've learned that it's a good idea to taste your goat cheese before...
Make room, pecans. We've added melted chocolate to the usual pecan pie in this Chocolate Pecan Pie! Up the ante on the classic with our Chocolate Pecan...
Author: My Food and Family
See how quick and easy our delicious Angel Lush is to make. Our step-by-step instructional video breaks it all down for you. You'll be able to wow your...
Author: My Food and Family
Serve this Corn Pudding at your next family dinner! Combine whole kernel, cream-style corn and muffin mix in this savory side-dish pudding.
Author: My Food and Family
Watch this video to learn how to make a quick-and-easy cream cheese chicken dish! Learn more about this Chicken in Creamy Pan Sauce recipe today.
Author: My Food and Family
Author: Gil Marks
Author: Rick Browne
It takes only 5 minutes to make this fantastic sauce. Once you see how versatile it is - it works perfectly with the grilled salmon and the grilled corn...
Author: Ian Knauer
Author: Wayne Brachman
Combine just two things for PHILADELPHIA Dessert Dip, a delightful two-ingredient fruit dip! See how to make PHILADELPHIA Dessert Dip this summer.
Author: My Food and Family
Serve this Stuffed Overnight French Toast while the cream cheese is all warm and melty, and your houseguests will think they stumbled into a five-star...
Author: My Food and Family
Give them a fruit cake recipe they'll enjoy with our Easy Fruit Cake made with pecans and mixed dried fruit! Use yellow or chocolate cake mix to make this...
Author: My Food and Family
Watch now to learn how to make Easy Chicken Alfredo with Broccoli. Find out more about this super-simple dish that is a great dinner entrée!
Author: My Food and Family
Hope you like making these crispy, golden Baked Tuna Cakes! Because chances are excellent that your family will be asking for them again.
Author: My Food and Family
Fresh crab meat is so rich, fabulous, and sweet that, for this dip, I wanted to highlight the texture and flavor of the crab without masking it. Served...
Author: Diane Morgan
A straightforward ganache-chocolate and cream - with a two-to-one ratio of cream to chocolate. Some sugar, in the form of corn syrup, is added, primarily...
Sure, ham and veggies have the starring roles. But this broccoli casserole just wouldn't be the same without the cheese, stuffing mix and eggs!
Author: My Food and Family
Basic Crepes Recipe
Instead of being baked in one large dish, this version of the traditional Latin dessert is made in individual ramekins.
Author: Martha Holmes
Make the best ever sour cream-banana bread! This Classic Sour Cream-Banana Bread is a moist and nutty treat that is sure to please the entire family.
Author: My Food and Family
Start the day off on a delicious note when you serve our easy-to-make Baked Bacon Denver Omelet with Bacon. Our cheesy Baked Denver Omelet with Bacon leaves...
Author: My Food and Family
Soft pretzels, sliced German sausages, pickled garden vegetables, and roasted Brussels sprouts can all be dipped in this oozy cheese sauce for one amusing...
Author: Andrea Slonecker
Leave the pineapple at the market and make a Cranberry Upside-Down Cake instead! Not a baker? Not a problem! This video will show you how to use a cake...
Author: My Food and Family
Surprise your guests with these Crabmeat-Stuffed Mushrooms! They'll love the succulent flavor of these cream cheese and crabmeat-stuffed mushrooms.
Author: My Food and Family
Get the best of both worlds with our Chocolate-Toffee Bars recipe. Our easy-to-make Chocolate-Toffee Bars include pecans for a little something extra.
Author: My Food and Family
Transform yellow cake mix into scrumptious Apple-Cranberry Crumb Bars and add chopped Gala apples and fresh or frozen cranberries. These tasty crumb-topped...
Author: My Food and Family