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Maple Roast Pork

Make a sweet-and-sour maple syrup for covering the pork.

Author: Georgia Downard

Jollof Rice

This is the dish that first got me into cooking. Talking about it got me my first job in a kitchen, and together with the help of friends, local restaurants,...

Author: Duval Timothy

Thyme Roasted Sweet Potatoes

This slightly spicy, moist side dish is both deeply satisfying and nutritious. Sweet potatoes are rich in complex carbohydrates and fiber, giving them...

Author: Kathryn Matthews

Pork Meatball Banh Mi

Author: Jeanne Thiel Kelley

Chinese Chicken Salad

Ellen Chao from Manhattan Beach, CA, writes: "I make this salad when I entertain guests. It looks impressive and tastes delicious. My kids love it, too...

Author: Ellen Chao

Sweet Plantain Fritters

In this 2001 film, a group of Filipino-American college friends get together to eat and share stories about their loves and lives. Their experiences of...

3 Ingredient Lemony Green Beans With Frizzled Leeks

Olive oil-fried leeks add crunch, flavor, and an impressive look to this classic Thanksgiving side.

Author: Anna Stockwell

Spicy Chipotle Chicken Tostadas

Known as tinga in Mexico, this popular tostada topping is tastiest with the addition of crumbled Mexican chorizo (a fresh sausage, unlike dried Spanish...

Author: Nils Bernstein

Larb Chicken Salad

Fragrant lemongrass, chilies and a sweet and tangy sauce flavor this classic Thai appetizer.

Crispy Garlic Chips

Author: Francis Mallmann

Wilted Watercress with Garlic

Author: Andrea Reusing

Fresh Herb, Grapefruit, and Fennel Salad

Author: Gabrielle Hamilton

Stuffed Dates

Author: Jeff Koehler

San Francisco Garlic Fries

Our lighter take on the Gilroy Garlic Fries at the San Francisco Giants' AT&T Park forgoes the deep fryer in favor of a hot oven.

Author: Bon Appétit Test Kitchen

Udon With Chicken and Scallions

These udon noodles with chicken and scallions come together in under 30 minutes.

Author: Lillian Chou

Fresh Salmon Salad with Chickpeas and Tomatoes

This is delicious served either warm or at room temperature.

Author: Jill Dupleix

Broccolini With Sesame Sauce and Lemon

This steamed broccolini dressed with a salty-sweet sesame sauce is a perfect side for heavy winter dinners

Author: Andy Baraghani

Whole Fish Baked in Salt

Author: Susan Herrmann Loomis

Crab Cocktail

Author: Nigella Lawson

Sauteed Broccoli Rabe

An easy Sauteed Broccoli Rabe recipe

One Pot Moroccan Chicken Stew with Sweet Potato & Couscous

The most delicious Moroccan Chicken Stew with sweet potato, couscous and cauliflower. Simmered with cozy spices thanks to cinnamon, anti-inflammatory turmeric,...

Author: Monique of AmbitiousKitchen.com

Fish Cakes with Coleslaw and Horseradish Dill Sauce

Author: Bon Appétit Test Kitchen

Mussels With Chorizo and Tomatoes on Toast

Topping fried bread with brothy mussels, beans, and tomatoes turns it into a hearty knife-and-fork dinner.

Author: Molly Baz