Our Europe correspondent, Alexander Lobrano, was wary of working with pastry long before attending his course at Les Petits Farcis, in Nice. "This recipe...
Author: Rosa Jackson
In this recipe the tartness of the key-limes plays very well off the warm flavor of the cocoa powder and chili powder. Since I first made it I've tweeked...
Author: Catfish Charlie
Known as mendiants in France, these adorned chocolate bites are a holiday tradition.
Author: Claire Saffitz
Make and share this Shrimp With Peppered Citrus recipe from Food.com.
Author: threeovens
Author: Dede Wilson
These are a great and easy recipe for a little something to go with a drink before dinner. Amount is a guess.
Author: MarieFromSweden
This is a salad full of contrasts. The two refreshing citrus fruits, one sweet and the other bittersweet go beautifully with the creamy textured dressing....
Author: TishT
I prepare this several different ways depending on my mood and what's available. Sometimes I omit the cheese, sometimes I omit the shallot/red onion, and...
Author: coconutty