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Spicy Crispy Beef

I've never found a recipe for crispy ginger beef like the ones in the restaurants. I have experimented, and found something pretty close. Serve with rice...

Author: Allrecipes Member

Cantonese Chicken Chow Mein

Pan-fried chow mein noodles are tossed in a light Asian sauce and topped with tender slices of chicken and crisp vegetables.

Author: tishasc22

Chinese Take Out Shrimp with Garlic

There is a great garlic flavor to this with an underlying heat that is fabulous served over rice!

Author: KMOMMYZ

Moo Goo Gai Pan

This Chinese dish translates to chicken with sliced mushrooms. This dish is great, light and very flavorful.

Author: deven

Moo Goo Gai Pan

This Chinese dish translates to chicken with sliced mushrooms. This dish is great, light and very flavorful.

Author: deven

Classic General Tso's Chicken

This is the classic that is so popular in Chinese restaurants. Banana sauce can be found in Asian stores. It is made in the Philippines. If you can't get...

Author: CRAIG

Chicken Yum Yums

I 'invented' this recipe at age 12 (over 15 years ago), and it has become a family favorite. I'm always asked to make it.

Author: LAUGHINGPOOH

Hong Kong Sweet and Sour Pork

This recipe requires three quick frying steps to seal in the crispy texture of the pork. Serve with rice or noodles for a filling meal.

Author: BETSYLINDSEY

Hong Kong Sweet and Sour Pork

This recipe requires three quick frying steps to seal in the crispy texture of the pork. Serve with rice or noodles for a filling meal.

Author: BETSYLINDSEY

Moo Goo Gai Pan

This Chinese dish translates to chicken with sliced mushrooms. This dish is great, light and very flavorful.

Author: deven

Steamed Fish with Ginger

If you like fish or even anything about Chinese food you'll love this recipe.

Author: lenochka

Slow Cooker Mongolian Beef

I got this recipe from a friend and it is wonderful. My kids love it. It tastes like you got it at a Chinese restaurant and the slow cooker does most of...

Author: leith123

Shui Zhu Yu (Sichuan Boiled Fish)

Shui Zhu Yu is one of the most common Sichuan fish dishes. 'Shui Zhu' is also one of the most famous Sichuan cooking styles. Its essential ingredient is...

Author: Tao,RN

Chinese Sweet Bun Dough

After several experiments, I created this cross between a bread and pastry dough that works perfectly for making filled buns. I generally fill with a BBQ...

Author: GAUSSSHAWN

Chinese Sweet Bun Dough

After several experiments, I created this cross between a bread and pastry dough that works perfectly for making filled buns. I generally fill with a BBQ...

Author: GAUSSSHAWN

Chinese Steamed Buns with Barbecued Pork Filling

My sister-in law is Chinese and this is one of her most delicious Dim Sum recipes. It's Chinese name is Char Siu Bao, takes a little effort but is extremely...

Author: Sneakyteaky

Chinese Steamed Buns with Barbecued Pork Filling

My sister-in law is Chinese and this is one of her most delicious Dim Sum recipes. It's Chinese name is Char Siu Bao, takes a little effort but is extremely...

Author: Sneakyteaky

Easy Fried Chinese Chicken Balls

These pieces of battered chicken are crispy and succulent, and hard to stop eating! They're so good that they will give your local Chinese restaurant a...

Author: Allrecipes Member

Chicken and Snow Peas

A simple,tasty, and quick version of a popular Chinese Style recipe.

Author: REBECCAROD

Mu Shu Pork

This is a great dish that I always order whenever I go to Chinese restaurants--and wanted to try making myself. I combined and modified several authentic...

Author: Lindsay

Stir Fried Chicken with Tofu and Mixed Vegetables

Chicken and tofu are cooked in the wok with vegetables and Chinese flavorings. Serve alone, with rice, or over noodles.

Author: CYNTHEALIU

Citrus Carp

Carp and Mandarin oranges are traditionally served at Chinese New Year for good luck, this is an excellent way to get both in!

Author: Chen Hong

Chinese Coconut Pudding

Here is the recipe for the lusciously light, snow-white, squares of coconut pudding that is served at Chinese dim sum. Simple to make and delicious! Because...

Author: YI-FUN HSUEH

Shrimp with Broccoli in Garlic Sauce

I really wanted to recreate my favorite Chinese take-out dish. After several attempts, here is the result! Serve over hot cooked rice.

Author: AkronJoya

Pork Chop Suey

This is a very easy, tasty recipe. Serve over rice and sprinkle with chopped green onions.

Author: beulahmae

Chinese Style Ground Pork and Tofu

My grandmother's traditional recipe. This is what I cook when I want something quick and satisfying. It's my husband's favorite. If you like spicy Chinese...

Author: D Morello

Florns' Chinese Steamed Fish

An easy, fast, and yummy fish dish that my family absolutely loves. This is my mom from China's recipe. Serve with rice.

Author: charsiew

Chinese Sweet Bun Dough

After several experiments, I created this cross between a bread and pastry dough that works perfectly for making filled buns. I generally fill with a BBQ...

Author: GAUSSSHAWN

Chinese Dan Bin

This is an every-day recipe in Taiwan. Bacon and egg are fried with a tortilla and served with hot sauce. If you are an average picky-eater, you will probably...

Author: SCHULZR

Deb's General Tso's Chicken

A traditional Chinese favorite, you'll enjoy the spicy sweet soy sauce with ginger and garlic flavors, ingredients that make this dish so addictive. This...

Author: Deb K

Easy Fried Chinese Chicken Balls

These pieces of battered chicken are crispy and succulent, and hard to stop eating! They're so good that they will give your local Chinese restaurant a...

Author: fa the wondercat

Deb's General Tso's Chicken

A traditional Chinese favorite, you'll enjoy the spicy sweet soy sauce with ginger and garlic flavors, ingredients that make this dish so addictive. This...

Author: Deb K

Easy Fried Chinese Chicken Balls

These pieces of battered chicken are crispy and succulent, and hard to stop eating! They're so good that they will give your local Chinese restaurant a...

Author: fa the wondercat

Deb's General Tso's Chicken

A traditional Chinese favorite, you'll enjoy the spicy sweet soy sauce with ginger and garlic flavors, ingredients that make this dish so addictive. This...

Author: Deb K

Deb's General Tso's Chicken

A traditional Chinese favorite, you'll enjoy the spicy sweet soy sauce with ginger and garlic flavors, ingredients that make this dish so addictive. This...

Author: Deb K

Deb's General Tso's Chicken

A traditional Chinese favorite, you'll enjoy the spicy sweet soy sauce with ginger and garlic flavors, ingredients that make this dish so addictive. This...

Author: Deb K

Joe's General Tso's Chicken

General Tso's Chicken is a perfect combination of sweet and spicy flavors. It is found in a lot of Chinese buffets and take-out places. You can try substituting...

Author: joe harrington

Peking Pork Chops

I believe I am the original poster of this recipe. My mom handed this recipe down to me several years ago and it has recently become very popular with...

Author: Lynda McCormick

Chinese Braised Spare Ribs

For people who don't want tons of sugar in their rubs, it's a nice change to provide lighter ribs. When I don't have spare ribs, I have pork chops.

Author: MLYIN

Chinese Style Steamed Fish

This is a basic and common Chinese recipe for steamed fish. My father taught me how to make this; it is easy to prepare, hard to mess up, and very versatile....

Author: KAM_SUNG

Joe's General Tso's Chicken

General Tso's Chicken is a perfect combination of sweet and spicy flavors. It is found in a lot of Chinese buffets and take-out places. You can try substituting...

Author: joe harrington

Chinese Hand Pulled Noodles

Chinese hand-pulled noodles, a tradition from Lanzhou in northwest China, require just 3 ingredients and a lot of patience to make. Called lamian, you...

Author: Ping Lo

Shrimp with Broccoli in Garlic Sauce

I really wanted to recreate my favorite Chinese take-out dish. After several attempts, here is the result! Serve over hot cooked rice.

Author: AkronJoya

Ma Po Tofu

This is a great Chinese recipe. I love this dish - you can control the spice by varying the cayenne. I hope you like it as much as I do.

Author: Linda Johnson

Bitter Melon and Black Bean Sauce Beef

A classic Chinese dish that can be made with chicken instead of beef. If chicken is used, cooking time will be more depending on the thickness of the chicken...

Author: Doug Wah