I always use skinless, boneless chicken thighs for this. The breasts are just to dry for this recipe.
Author: Parsley
Make and share this Fireball BBQ Chicken recipe from Food.com.
Author: Broke Guy
This might have to be the last recipe I post - I'm giving away all my sure-fire dinner party favourites and secrets'! I think this is another weight watchers...
Author: amanda l b
Make and share this Angel Chicken (Crock Pot) recipe from Food.com.
Author: Mrs. Hughes
Make and share this Maple Chicken 'n' Ribs - Nigella Lawson recipe from Food.com.
Author: DrGaellon
Make and share this Ww 7 Points - Chicken Yakitori (Kebabs) recipe from Food.com.
Author: mariposa13
The selection of spices used in this dish create an exotic aroma. I love the combination of olives, capers and tomatoes. It's one of my favorites. You...
Author: MarieRynr
Every once in a while, I get in the mood for some of the "sweets" spices in my dinner entree. The recipe calls for skinned, boned chicken thighs, but I...
Author: Pinay0618
This is part of my OAMC chicken rotation plan. It's a favorite of my family My family likes it with hot sauce added but I like it the way it's written....
Author: bmcnichol
When our supermarket has really good sales on meat and poultry I buy it in bulk and store it in our freezer chest. This is a good recipe to use for chicken...
Author: TasteTester
Found this delicious recipe in a basic cookbook and have really made great use of it! It is super easy on a busy night or when having company over. If...
Author: HappyWife313
Make and share this Rootbeer CHicken Drumsticks in a Slowcooker recipe from Food.com.
Author: hal t.
From Bon Appetite and posted for ZWT #6. This is a Tangine that is quick to make and doable for a weeknight supper. Serve with roasted red potatoes.
Author: CaliforniaJan
Make and share this Ww 3 Points - Beer Broiled Chicken Drumsticks recipe from Food.com.
Author: mariposa13
This is my husband's favorite chicken dish. It is tasty and very easy. I usually serve it with fresh green beans and red potatoes.
Author: Gayle Parks
Full of flavor, these succulent Japanese-style skewers are fantastic for barbecues. Serve as canapé-style nibbles, or with noodles as a main meal. Time...
Author: English_Rose
I love this recipe because not only does it make great nachos, but it also is great to make for tacos or tostadas with the leftovers. I didn't mash my...
Author: AmyZoe
I developed this recipe and it is easy and kid friendly -- Grown-ups like it too. I strongly suggest to use drumsticks, or boned thighs, not the boneless...
Author: asiaford1
I'm so happy that this turned out so well! I added a bunch of ingredients that sounded good and they really are good together. The skin was left on these...
Author: Nif_H
A lovely winter dish by Merrillees Parker ('Good Food' magazine, Novemver 05) using sherry instead of wine which gives the sauce a softer flavour. I added...
Author: tigerduck
Food & Wine Magazine, August 2008 edition. From Pairing of the Day: August 2008, Great Chicken Recipes: Wings, Breasts, Drumsticks and Thighs. Grace Parisi...
Author: Manami
This was created to fit my 1.5 quart crock pot for traveling in our RV. While we are out sightseeing, the crock pot is cooking up a delicious meal for...
Author: AcadiaTwo
A tasty sounding recipe from cookbook titled The Family Kitchen Healthy Fast-Food. Have not included 1 hour marination time. Also think this recipe would...
Author: ImPat
Make and share this Big Daddy's Baked BBQ Chicken recipe from Food.com.
Author: David04
The original recipe was in "Eat, Shrink and Be Merry" by Janet and Greta Podleski. I have tweaked it a tiny bit for my family's tastes. We all loved this....
Author: Saturn
Make and share this Gingery Maple Glazed Chicken recipe from Food.com.
Author: MarieRynr
This is a very simple recipe which tastes great and smells wonderful while cooking as you get the spicy smell from the tandoori and the sweet smell from...
Author: The Flying Chef
This recipe is inspired by Luby's "Recipe #65768" My version is just as Spicy & Delicious as the original, but lower in fat and uses a less expensive cut...
Author: bakedapple42
Make and share this Crispy Lemon Chicken Thighs recipe from Food.com.
Author: mailbelle
This is really simple with only 5 ingredients but tastes great. I usually use breast fillets & just pour the whole jar of salsa over them with the other...
Author: Mandy
This recipe comes from a cookbook made up of Lancaster County recipes. It is very simple to make and does not take a lot of time. I love the tangy taste...
Author: AustinsAm
Make and share this Oven Barbecued Chicken Thighs recipe from Food.com.
Author: jn.pete
This recipe is a slightly modified version of one from the Mama Dip's Kitchen cookbook. We enjoyed it very much. DH, who is used to rating new recipes,...
Author: PanNan
I grew up in Brazil where they are known for their delicious meat on the grill. The flavor on this chicken in so good and so easy! Don't let the simple...
Author: Canamari
This is a classic Filipino dish that Cook's Illustrated researched and revised. Chicken thighs are braised in soy sauce, vinegar and coconut milk. I served...
Author: duonyte
Similar to the chicken at Popeye's Fried Chicken. The coating mixture works for any combination of chicken pieces. Adjust the cayenne pepper if you like...
Author: Member 610488
Make and share this Indonesian Coconut Chicken Crock Pot recipe from Food.com.
Author: Kittencalrecipezazz
Inspired by the RSC #15 contest and it's secret ingredients, this chicken came out fabulous & my family has requested it nightly since I made it. Unfortunately,...
Author: Tinkerbell
So delicious, you'd never know that you didn't grill these! The recipe is from the Yellow Bliss Road website. I decreased the salt and added a little cayenne...
Author: Gretchen W.
My husband and I love comfort food like fried chicken. But, in order to keep our diet lower in fat, we make this delicious recipe instead. The chicken...
Author: ugogirl
Make and share this Grandma's Slow Cooker Chicken Noodle Soup recipe from Food.com.
Author: ratherbeswimmin
My easy version of Avgolemono (Greek egg lemon soup), made with my Recipe #488671, can be prepared two ways -- with diced rotisserie chicken -- or without....
Author: The Spice Guru
Source: © EatingWell Magazine Classic cassoulet recipes can take days to make and of course contain rashers of duck, smoked meats and the like. This version...
Author: Veghead
Every time we serve this we get requests for the recipe. We make this often and the kids ask for it calling it Peanut Butter Chicken. Marinate the chicken...
Author: WildLightning
Wow! I used to love "paper wrapped chicken" that the Chinese restaurants serve... but it has been a very long time since I have had any good ones. These...
Author: Pianolady
This is a very good Mediterranean style chicken dish that I love (lemon lover here). You just brown the chicken for a few mins and add the rest of the...
Author: Annacia
Make and share this Buttermilk-Brined Fried Chicken recipe from Food.com.
Author: KathyP53