A rich, crisp, sugar type cookie that is easy to make. The mayonnaise takes the place of the shortening and eggs. My son says it is possibly the world's...
Author: Kay Mettlen
This pumpkin-molasses cookie is the perfect hybrid of several traditional holiday season flavors and instantly became a family favorite! This recipe combines...
Author: AZ JAZZ
The nights are drawing in, the leaves are turning beautiful shades of red and orange, and the air is crisp. These cookies are soft, chewy, and filled with...
Author: JessWhitehead
These vegan meringues use the liquid from a tin of chickpeas as the substitute for egg whites - genius! Use these vegan meringues wherever you would use...
Author: ritaturner
Pack the dry ingredients for the homemade cookie mix in a 1-quart jar and attach a note with the instructions for making the cookies.
Author: Marie Angel Cat
Delicious, truly guilt-free cookies with the strong, tasty flavors of ginger, honey, and orange that blend like a party in your mouth! If your store does...
Author: Keith Brown
I made these cookies for my son's class at school as part of France's annual week of taste, or semaine du gout. The idea was to show how sweet and salty...
Author: Susan Herrmann Loomis
This recipe has been handed down from my great-great grandmother at least. We're not sure how far it goes back, but does go back to the early 1900's at...
Author: Tricia Weimer
These are really easy to make and come out really crunchy.
Author: MRSGREEN
Author: Brenda Tunstill
The dough for these cookies can be made and frozen for a month ahead of baking. These cookies ship well as they become even more flavorful over time.
Author: Good Dinner Mom
Quick and easy to make. These no-bake cookies are wonderful to serve company.
Author: ACME
A gevulde koek is an almond cookie made of dough and butter with a sweet filling. Almond paste is the most common filler. An almond cookie with a diameter...
Author: Arrisje Jackson
I can't wait to make these again to share with friends; They have such a wonderful flavor! Crispy and sweet, a perfect bake sale selection.
Author: Lindsey Cook
These were on the oatmeal box when I was just a small kid in the 50's When I make these for bake sales, they're always one of the first to go. Always attached...
Author: Elaine L. Smith
This is a recipe my mom and I have made every Christmas for almost 15 years. It is always a hit and has people begging for more and for the recipe! Sometimes...
Author: JenRioux
One of my favorite recipes...you can't go wrong serving these bars.
Author: Vanessa
I found it! Thought you might love it as much as we do. It is buttery and rich with chocolate, coffee and nuts.
Author: JEANIE BEAN
This recipe has been in my family for many, many years. My late mother heard this recipe given out on the radio one day years and years ago and she made...
Author: Lori De Federicis
Author: Alison Roman
My girlfriend gave me this recipe many years ago. She was telling me how easy they are to make when your in a hurry or just craving something simple and...
Author: Norma DeRemer
Delicious lemony sugar cookies with aromatic lavender. Brush the tops with egg whites and sprinkle with lavender and white sugar before baking, or just...
Author: steveblair
Since my daughter is obsessed with emojis and especially the poop emoji, for her birthday this year I made these poop emoji cookies as a treat to share...
Author: barbara
A bar cookie using just five ingredients You can dust with confectioners' sugar if you like.
Author: Debbie
Cake Mix Biscotti is a simple shortcut recipe that is endlessly adaptable! It's crunchy on the outside, tender on the inside with the perfect amount of...
Author: Shelly
Old fashioned pudding cookies. Change the flavor of the pudding for a different variety. Try using pistachio pudding and knead gently and pat out onto...
Author: CLIPSET
A southern black walnut cookie that melts in your mouth. Simply Scumptuous!
Author: LindaK
I bake these creepy skeleton cookies every year for Halloween, but they work also for Day of the Dead. You can use any cut-out-cookie recipe as the base....
Author: sterubawi05
These Almond Cookie Crisps were my favorite after school snacks. Now, they are my son's favorite, too. :)
Author: Amy Tong
This whole wheat cookies recipe proves healthier choices don't have to taste bad! You won't feel as guilty satisfying your sweet tooth.
Author: Recipes.net Team
In addition to being some of the best spice cookies you'll ever eat, these may also be the easiest since you don't need an electric mixer to prepare the...
Author: Joan Hunt
Author: Michael Ruhlman
Coffee flavored chocolate cookies that have a brownie feel.
Author: Suzanne
Quite delicious! Very delicate and dainty. Petticoat Tails can be tinted, use a few drops of red food coloring for pink cookies or a few drops of green...
Author: MBMCD
We love these soft pumpkin cookies...I made 2 batches, one to eat now, and the other to freeze...I glazed one batch and sprinkled with a little cinnamon...
Author: Cassie *
Author: insanelygood
These are easy yet elegant bars, perfect for a dinner party or social gathering.
Author: Dannielle Lalonde
I really love Oreo® cookies and no-bake cookies so mixing the two together makes them both even better! Store in an airtight container.
Author: Brit Parritt