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Orange Walnut Cookies

Author: Rachel Shakerchi

Chocolate Swirl Meringue Cookies

Author: Naomi Robinson | Bakers Royale

Mid Century Modern Cookie House

This isn't your standard gingerbread house; it's an elaborate, modern dwelling in pale shades of teal, made from a cardamom cookie you'll actually want...

Author: Judy Kim

Flourless Chocolate Brownies (Gluten Free)

Gluten-free brownies! These little things make me so happy! They are a perfect combination of brownie flavor and fudge-like texture. Plus, when I bake...

Author: LaurenMarie

Paleo Cashew Butter Cookies

Cookies. Paleo. Pretty much.

Author: Chris Denzer

Choco coconut Bars

This recipe is very similar to the Mounds candy bar. With few ingredients, it is surprisingly easy to make.

Author: DARBYANNE

Everything But The Kitchen Sink Cookies

An amazing cookie! It has chocolate chips, coconut, nuts, plus much more.

Author: Anita Hoffman

Texas Brownies II

The moistest brownies ever!!!

Author: Norma

Easy Samoas Cookies

Even people that don't like coconut come back for more of these cookies! I use it for cookie exchanges since they are so good and also easy to make. This...

Author: kamra

Rice Krispie Sugar Cookies

If you love crispy cookies, you will LOVE these Rice Krispie sugar cookies! The most delicious thin & crispy sugar cookies EVER!

Author: Nikki Gladd

Cream Cheese Sugar Cookies

There are so many things we love about this Christmas cookie cutout recipe. It doesn't make a ton of cookies and is easy to throw together - perfect if...

Author: cassie thornburg

Figgy Pudding Balls

This reminds me of figgy pudding. It can be made year round! These will be sticky! They may need to be rolled in confectioners' sugar again before presentation...

Author: sueb

Pineapple Crumble Bars

This is more a heavily modified recipe from Ina Garten (The Barefoot Contessa). She made Raspberry crumble bars. But for the SECOND TIME. Her very same...

Author: Anthony Nicometi Jr

Chocolate Ganache S'mores

A scrumptious oven baked dessert to bring on the taste of those yummy campfire graham cracker, chocolate, marshmallow s'mores!

Author: Spence Ohana

Earthquake Cookies

These cookies are so easy to make, you'll probably crumble! You can use any flavor cake mix you like for these cookies. The possibilities are endless!

Author: Topoac

Coconut Cake Bars

This recipe is easy to make and a hit with coconut lovers.

Author: Rayna

Pumpkin Molasses Cookies

This pumpkin-molasses cookie is the perfect hybrid of several traditional holiday season flavors and instantly became a family favorite! This recipe combines...

Author: AZ JAZZ

Freezer Butter Cookies

Make a double or triple batch of these heavenly cookies. Roll the dough into logs, freeze, and delicious warm cookies are always only minutes away any...

Author: Kristine

Italian Orange Ricotta Cookies

These delicious cake like Orange Ricotta Cookies are the perfect tea or snack cookie. A tasty orange cookie topped with a creamy orange glaze.

Author: Rosemary Molloy

Raisin Filled Cookies

What a delightful treat! Raisins never tasted so good as they do in these soft, pleasantly sweet cookies.

Author: Barb Wandrey

Raspberry Squares I

These are really tasty squares that are perfect for a tea or even a pot luck, always a hit when I make them, and easy to do! Can also be made with pineapple...

Author: BREEBABEE

Easy Chocolate Peanut Butter Chip Cookies

These are really easy to make and come out really crunchy.

Author: MRSGREEN

Crunchy Meringue Cookies

Author: Johnny Iuzzini

Homemade Oreos

A simple homemade version of your favorite cream-filled chocolate cookie. Plus, make homemade mint Oreos too!

Author: Sally

Oatmeal breakfast cookies

Crispy and chewy, these easy oatmeal breakfast cookies are stuffed with nuts, seeds and chocolate and make a delicious breakfast treat.

Author: Alida Ryder

Butterscotch Brownies I

These chewy brownies have the consistency of a brownie, but with the distinctive taste of butterscotch.

Author: Dawn

Sour Cream Pockets

A simple 3 ingredient rolled dough, with pastry filling. They are my most popular cookies to make. Everyone young and old loves them. Sprinkle with powered...

Author: G. Surgener

First Place Apricot Date Bars

This was in my mother's handwritten cookbook. It's a family favorite and so yummy! It won First Place at the Jefferson County Fair on August 28, 2010.

Author: Judi Harris-Nulle

Decadent Bars

You won't be able to eat just one.

Author: Maude Hyde

Gumdrop Cookies III

Easy bar cookies with gumdrops and pecans.

Author: DON1590

Holiday Butter Cookies

These are excellent butter cookies that will hold your holiday stamp well and not change size when baking. Its our family secret to you!

Author: Christie B.

Sour Cream cut out cookies

This recipe is almost 100 years old. My Mother's Great Granny's recipe. The cookies are soft and very tasty. I always make up a few batches for the holidays,...

Author: Connie Deitz

Orange Gingerbread Cheesecake Bars

A spicy, molasses-y cookie crust and topping with a creamy cheesecake filling makes for a lovely treat! I enjoy the orange-gingerbread flavor combination--but...

Author: Kim

Chocolate Snowballs

If you like Russian Teacakes and chocolate, you'll love these tasty, tender cookies!

Author: CRYSTAL-BEE

Chocolate Dipped Coffee Kisses

Sophisticated, sweet little nothings; these meringues will disappear fast!

Author: RuthE

Peter Pan Cookies

Great for after school snacks.

Author: Pam

Monster Cookies V

There is no flour in this recipe and it makes a large batch.

Author: Amy

Chewy Spice Cookies without Molasses

The nights are drawing in, the leaves are turning beautiful shades of red and orange, and the air is crisp. These cookies are soft, chewy, and filled with...

Author: JessWhitehead

Black Bottom Brownie Cookies

An overnight freeze solidifies classic brownie batter (in this case, one of the all-time greats: Alice Medrich's best cocoa brownies) into something entirely...

Author: Sarah Jampel

Meringue Bones

These tasty little treats are perfect for Halloween. Crispy and sweet with a little bit of spookiness.

Author: Sarah Christina Dirkse