My mother-in-law made this often when I lived in Miami before her death. After reading the other recipes on here, I found they all missed one very important...
Author: Coleman Bell
My mother-in-law made this often when I lived in Miami before her death. After reading the other recipes on here, I found they all missed one very important...
Author: Coleman Bell
This also makes a great savory spread for bread.
Author: Valerie Taylor
Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm...
Author: LREYNAL
These refried beans are spiced up with garlic, onions, and cream cheese. I serve this as a side dish when we have tacos.
Author: Challengergurl
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
An old fashioned 'pot of beans' recipe. It starts with dry pinto beans, onion, and chicken broth. Add green chili salsa, jalapeno and cumin for the spicy...
Author: Fooddude
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
Hearty. Earthy. Gnarly. Yummy. This is a big recipe and meant to be stirred with joy and shared with many. It is an excuse for you to finally find and...
Author: Taffy Appleton
Fantastic recipe given to me by a Texas rancher. Pinto or red beans are cooked with pork sausage. Great blend of spices and flavorings and doubly yummy...
Author: Sally
Baby lima beans are steamed in chicken broth. This is a very tasty lima bean recipe that is also low in fat.
Author: Allrecipes Member
Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm...
Author: LREYNAL
This is a great starter. You can make it with a bit more water and you get somewhat of a soup, or let it cook and eat it with a plate of rice.
Author: caro0888
Ever go to an Indian restaurant and wonder how they make those lentils? I hated lentils before I discovered Indian food. Then I scoured the internet to...
Author: SOGOLONDJATA
Here's a quick, easy to make supper! My husband loves to eat beans this way and even offers to wash dishes after eating it!
Author: SPEARL20
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled,...
Author: ANNELISA1211
This is a healthy alternative for the typical saturated fatty refried beans. Don't let the time scare you off. I soak them while I sleep and cook them...
Author: Melissa Gibson
My daughters and I love growing heirloom purple hull peas, cowpeas, and black-eyed peas in our garden. This delicious Moroccan-style recipe smells so good...
Author: TGural
My daughters and I love growing heirloom purple hull peas, cowpeas, and black-eyed peas in our garden. This delicious Moroccan-style recipe smells so good...
Author: TGural
Here's a quick, easy to make supper! My husband loves to eat beans this way and even offers to wash dishes after eating it!
Author: SPEARL20
This black-eyed pea recipe is hearty and delicious. Serve with cornbread.
Author: Dave
This black-eyed pea recipe is hearty and delicious. Serve with cornbread.
Author: Dave
This recipe is incredibly simple to make, and it's fat-free, yet these are the most delicious beans I've had. The secret ingredient is the salt-preserved...
Author: ACONTORER
Fresh herbs gives a hot Spanish flair to this black bean dish. It's a favorite from my Argentine boyfriend. This is traditionally served over rice.
Author: kimmers
This black-eyed pea recipe is hearty and delicious. Serve with cornbread.
Author: Dave
This black-eyed pea recipe is hearty and delicious. Serve with cornbread.
Author: Dave
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
Pinto beans are cooked simply in this classic frijoles de la olla recipe. Make a batch for your next fiesta!
Author: JOEBOB22
A wonderful combination of Caribbean ingredients turn into a very flavorful meal! Pour the beans over white rice or have as a soup. Great with breaded...
Author: RIDGERAT
Refried beans are simple to make when cooked in a slow cooker. This recipe will yield flavorful, fat-free refried beans seasoned with garlic, jalapeno,...
Author: CHEFCLAUDE
This is a 100% Dominican Easter recipe. Give it a try and you wont regret. Serve warm or cold with milk cookies.
Author: vaneblu
These smooth and creamy beans make a tasty side for any Mexican dish.
Author: Buffy Ehlers Whitney
A wonderful combination of Caribbean ingredients turn into a very flavorful meal! Pour the beans over white rice or have as a soup. Great with breaded...
Author: RIDGERAT
An old fashioned 'pot of beans' recipe. It starts with dry pinto beans, onion, and chicken broth. Add green chili salsa, jalapeno and cumin for the spicy...
Author: Fooddude
This is probably the best baked bean recipe that I have come across. Three kinds of beans are baked with ground round and bacon. I use a 5 quart casserole...
Author: Allrecipes Member
Fantastic recipe given to me by a Texas rancher. Pinto or red beans are cooked with pork sausage. Great blend of spices and flavorings and doubly yummy...
Author: Sally
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen