A recipe I found while searching for Australian recipes for ZWT. Found this one on the Sydney Fish Market web site. This is what was stated about the prawns/recipe:...
Author: diner524
Another Leggo's recipe, thought this sounded good, it also has variation for Herb or Pepper corn flavour
Author: Mandy
Make and share this Whole Roasted Ocean Trout recipe from Food.com.
Author: Wendys Kitchen
Always wanted to know how to make a salt baked fish? So did I...tried out quite a few recipes, and loved this one from Donna Hay's "flavours" cookbook....
Author: KitchenManiac
My absolute fav way to have white fish. The recipe below is for aboout 4 people, but I usually never measure ingredients and adjust for the number of serves....
Author: sams1
Love prawns and chilli and this recipe looks good from Australian Good Food. Have not included marination time.
Author: ImPat
A delicious walnut spread which I have adapted from a recipe I found in the May 2005 issue of the Australian magazine 'Gourmet Traveller'. Of the walnut,...
Author: bluemoon downunder
Make and share this Vanilla Smoked Salmon recipe from Food.com.
Author: botkmusical
Make and share this Healthy Low Fat Baked Fish recipe from Food.com.
Author: hard62
Our favourite way to serve scallops. Serves 4 as a main course with sides of your choice or 8 as appertisers.
Author: An_Net
A creamy fish and veggie pie style bake. Individual serves topped with crumbs. Serves 4. This recipe was from an advertisement in a magazine. Can be made...
Author: Jubes
Make and share this Australian Stuffed Chicken Legs With Kiwi Sauce recipe from Food.com.
Author: AlainaF
Another great finger food. Serve with pre-dinner drinks or for a coctail party. Even the children will enjoy these ones. Another great idea from the Women's...
Author: Jubes
Make and share this Moreton Bay Bugs, Orange Tomato And Basil recipe from Food.com.
Author: Missy Wombat
Make and share this Crispy Dill and Garlic Prawns/Shrimp recipe from Food.com.
Author: Wendys Kitchen
Make and share this Baked Fish With Courgette Crumb Topping recipe from Food.com.
Author: hard62
10 minutes to kickoff and you need an app fast. With these 5 ingredients, you'll have a minute to spare and a lot of flavor to share. Warm the chips and...
Author: CHEF GRPA
Make and share this Crispy Salmon Cubes With Chilli Ginger Glaze recipe from Food.com.
Author: ImPat
A Sally Wise recipe from her cookbook "From My Kitchen to Yours". This pastry can be used for pies or tarts. Sally suggests that you can add 2 teaspoons...
Author: Jubes
From 12 year old Cassidy on Australian Junior MasterChef. The recipe recommended 25 minutes preparation and 25 minutes cooking but to be honest I think...
Author: ImPat
This fish can be used in the similar manner as smoked salmon. The fish must be extremely fresh. Ocean trout can be substituted. You need to plan ahead...
Author: Coasty
A curried fish pie which is slightly different what you have had before, it's also a great way for you and your family to get their omega 3's.
Author: hard62
My friend Stephen is a wonderful cook and I find all his recipes are tasty. This recipe is rather interesting as it is served at room temperature. The...
Author: MissMaggie
Make and share this Aussie Prawn and Scallop Skewers recipe from Food.com.
Author: Lavender Lynn
Make and share this Cauliflower With Cheese and Shallot Sauce recipe from Food.com.
Author: AlainaF
A prize winning best of the best meatloaf. Best meatloaf I've ever had.
This economical and easy recipe is a superb vehicle for the delicious flavours and full-volume taste.
Author: hard62
This is a non-wheat recipe similar to tabouleh. The quinoa is substituted for the bulgar. Cooked quinoa is lighter and fluffier than bulgar and personally...
Author: Jubes
I used to make these for my kids for their parties and special occassions and they used to love them. It seems mearly every pub in Australia has these...
Author: Tisme
This is a really great batter for anything you wish to deep fry. I've had it on fish and onion rings. You mix the batter and then let it stand for about...
Author: Jubes
This was my first attempt at making home-made sausages using a sausage maker and a synthetic casing. A slight problem was the nozzle was too large for...
Author: Peter J
A ginger, garlic and chilli marinade for prawns (shrimp) especially for your BBQ from the Australian Barbecue Kettle Cookbook. Preparation time does not...
Author: Jewelies
Make and share this Bbq Honeyed Prawns (shrimps) recipe from Food.com.
Author: Jewelies