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Ricotta Pie with Amarena Cherries

Okay, this is actually a cheesecake, but it's so creamy and light that you won't care what it's called, you'll just ask for more.

Braided Almond Cream Wreath (Kranzkuchen)

Braided Almond-Cream Wreath (Kranzkuchen) is an almond-paste and rum-raisin-stuffed sweet wreath. It is glorious: sticky and rich, winey with rum and almond...

Author: Luisa Weiss

Cherry Gelato

Author: Viviane Bauquet Farre

Green Olive and Almond Tapenade

Author: Amy Sue Keck

Coconut Date Power Breakfast Bars

Five different types of coconut, plus almonds, oats, and whole wheat flour go into our quintuple-threat, nutrient-dense breakfast or snack bars.

Author: Chris Morocco

Almond Syrup Cake

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Author: Donna Hay

Whole Grain Waffles with Strawberries and Almonds

A restaurant waffle with syrup and whipped cream (yes!) can have 530 calories and 11 grams saturated fat (no way!). We serve up the goodies but hold the...

Author: Stephanie Clarke

Mid Century Modern Cookie House

This isn't your standard gingerbread house; it's an elaborate, modern dwelling in pale shades of teal, made from a cardamom cookie you'll actually want...

Author: Judy Kim

Very Berry Crumble

Author: Rachael Ray

Bulgur with Herbs

Author: Lillian Chou

Potato Chip Crusted Magic Bars

Whether you call them magic bars or seven-layer (or sometimes five-layer) cookies, you probably know these treats. Chunky bits-like chocolate chips, nuts,...

Author: Kristin Donnelly

Haroset

Author: Joan Nathan

Blatjang

This recipe originally accompanied bobotie. Before we learned to make our own chutney from ingredients as diverse as apricots, dates, quinces and raisins,...

Author: Lannice Snyman

Fried Almonds

Author: Melissa Hamilton

Creamy Cilantro and Almond Soup

Author: Juana Vázquez-Gómez

Warm Date and Almond Puddings

Author: Skye Gyngell

Caramel Nut Tart

Author: Sarah Patterson Scott

Rhubarb Frangipane Pie

Author: Allison Kave

Romesco Sauce

Author: Soa Davies

Easy Ricotta Dessert Crème

Author: Lora Brody

Rhubarb Almond Cake

It might feel like you're beating the batter for a long time, but that's what gives this cake an airy lift. Stay with it!

Author: Alison Roman

Yum Yum Nut Sweets

I'm surprised and delighted by the number of sweets and desserts that I have been able to come up with sans flour and dairy. With this one I had help....

Author: Barbara Kafka

Baked Apples with Prunes, Almonds, and Amaretto

For an easy make-ahead dessert recipe that's also a showstopper, look no further. Pouring the cream over at the table adds a dramatic touch.

Almond Sablé Dough

Author: Karen DeMasco