...got this from a good friend of mine and need a safe place to find it! I've actually made this several times and I've come to the conclusion that I'm...
Author: Pineapple
A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are...
Author: Cucina Casalingo
Make and share this Spiced Buttercup Squash Soup recipe from Food.com.
Author: Chef mariajane
This is the specialty of the Dufour family at the Ferme Auberge de la Recette farm/inn in France, in the heart of brie country. We ate there one day because...
Author: frusakam
Make and share this Wasabi Crusted Scallops W/ Ginger Mango Coulis recipe from Food.com.
Author: Piaqua
A delightful, easy, yet FANCY meal. Perfect for a romantic occasion! I received this recipe at a cooking class by Chef Antoine Moussali from Andria's Countryside...
Author: januarybride
All those delicious thai flavours wrapped up in these soft, fluffy cakes. For an extra burst of flavour serve drizzled with sweet chilli sauce or a squeeze...
Author: Lene8655
Make and share this New Potatoes With Lemon Butter Sauce recipe from Food.com.
Author: children from A to Z
This is a very good old Weight Watchers recipe (when they had exchanges) but I think if following the WW flex plan it is about 9 points. Recipe source:...
Author: ellie_
Make and share this Chili Stuffed Bell Peppers recipe from Food.com.
Author: carolinafan
Make and share this Beer-Battered Mahi-Mahi Soft Tacos W. Coleslaw and Avocado Sauce recipe from Food.com.
Author: Chef kitkat31
There is nothing fancy about steamed clams the Maine way. Just soak the clams in salted water with some cornmeal that they cipher through them to get rid...
Author: Mimi in Maine
Make and share this Baked Oysters Italiano recipe from Food.com.
Author: ratherbeswimmin
This is so simple yet tastes nice. I've only had it as per recipe but will try something different next time. I did use a pasta sauce in place of the tomato...
Author: dusty AE
This recipe is from my German grandmother, and Christmas would not be the same without them. I do find this recipe to be a bit of a challenge. It is a...
Author: jagret
Make and share this Pineapple and Black Bean Chicken recipe from Food.com.
Author: princessloretta
This is one of those recipes that everyone seems to have a favorite recipe for! We always tend to have it at Easter, and my daughter likes to have it for...
Author: breezermom
Make and share this Pizza With Honey, Caramelized Onions, Cheese and Mushrooms recipe from Food.com.
Author: Kim127
I love the lemon-lime flavor combination of this jello salad..so refreshing! I like to serve this with our ham dinner on Easter Sunday.
Author: Hazeleyes
From Cooking Light, I haven't made it yet, but it got good reviews on the Cooking Light website. Can sub ground beef or cooked chicken or turkey.
Author: kitchenslave03
A hearty meat sauce, redolent with the rich taste of lamb. Serve with a chunky tubular pasta like rigatoni, or with gnocchi. Adapted from a recipe by Chichi...
Author: DrGaellon
While most antipasto you come across are served cold, this dish is a warm rendition of the traditional Italian favorite. It's so easy to make using those...
Author: FLUFFSTER
This recipe makes wonderful FRESH mozzarella! Cheesemaking is a little tricky, so this certainly isn't foolproof (my first attempt at mozzarella had great...
Author: Elisa72
A friend of mine gave me this recipe. He was a cook in the Marines and loves to cook. I tried it and loved it. He said I could pass it on. I tried it and...
Author: Russian Bear
Make and share this Bacon, Tomato and Zucchini Pasta Sauce recipe from Food.com.
Author: happygurl06
I made this several years ago for an SCA (medieval/renaissance reenactors) dessert revel. It was my favorite candy from that feast. Traditionally, Panforte...
Author: Lelandra
This pasta is as easy to handle as regular wheat pasta. This recipe produces a good result. Do not allow pasta to dry out before cooking as it can become...
Author: Jubes
Hollanders like plain, substantial food and lots of it. This recipe differs from many of the other pig-in-the-blanket recipes as it does not use sausage....
Author: Molly53
My dogs Sambuca and Isabella Martini loves these special home made doggie treats. I bet your dog will too!
Author: seahorse73
This is a great appetizer dish, I have made it quite often for parties, never had a empty platter with this recipe, I am sure you will love this one. My...
Author: Kittencalrecipezazz
Make and share this Crispy Garlic-Parmesan Chicken recipe from Food.com.
Author: Progresso Recipe St
Make and share this Hawaiian Pizza Pineapples recipe from Food.com.
Author: Food.com
That's right you can eat Rice Krispies for dinner. I came across this recipe on another website and had to try it. It was a winner in my house. It made...
Author: josamky1063
Make and share this Hush Puppy Fried Shrimp recipe from Food.com.
Author: loof751
These are the BEST tasting spiced nuts I've ever had. A sweet girl gave me this recipe and I have made them so many times. Great for the holidays.
Author: LAUREL C.
Make and share this Roasted Red Pepper and Onion Dip recipe from Food.com.
Author: Wildflour
Yummy and rich. Mom's note at the bottom of the recipe includes this advice: For same recipe as above, only much simpler, cheaper and less calories, see...
Author: Rutecki Family
My friend Christine brought these to a Party at my house and she graciously shared the recipe with me. I served them the next week at a dinner party and...
Author: Laureen in B.C.
My first job was as a stenographer for the N.S. Fish Packers Association and at the time they were promoting using frozen fish fillets in meals. They gave...
Author: Nova Scotia Cook
If you are a lover of honey mustard, then this recipe is worth trying...it is so good, you won't be buying store-bought ever again, this lasts for 6 months...
Author: Kittencalrecipezazz
If you think the heat might be too bold, opt for a milder chile rather than reducing the quantity. A cup of corn kernels is a good addition, mixed into...
Author: zeldaz51
Make and share this Chilled Red & Yellow Pepper Soup With Avocado Salsa recipe from Food.com.
Author: Juliawiggins
Make and share this Jalapeno Cheeseburgers recipe from Food.com.
Author: Thomas Danler
From a cookbook I sent to my swap partner FloridaNative. Cooking Light Best Chicken Recipes. This sounds so wonderful and I love that it is healthier for...
Author: HokiesMom
These two recipes are from two cookbooks that I own (the curry chicken from "Cooking Jewish" by Judy Bart Kancigor, and the coconut rice from "The Joy...
Author: Greeny4444
This soup is from Taste of Home Magazine. It's hearty enough to serve as a main course with your favorite bread or rolls.
Author: Juenessa
Make and share this Chocolate Chip Chex Party Mix recipe from Food.com.
Author: Gagoo