Easy Pizza Slice Food
EASY PIZZA SLICE
This is so simple yet tastes nice. I've only had it as per recipe but will try something different next time. I did use a pasta sauce in place of the tomato paste. Use a whole packet of Jatz dry biscuits.
Provided by dusty AE
Categories < 60 Mins
Time 35m
Yield 24 slices
Number Of Ingredients 9
Steps:
- Combine the first 7 ingredients.
- Press into a small greased lamington tin.
- Top with the tomato paste and cheese.
- Bake @ 180C for 25 minutes.
- When cooled slightly, cut into slices.
- Can be eaten warm or kept in the fridge to eat at anytime.
Nutrition Facts : Calories 52.1, Fat 4.1, SaturatedFat 2.1, Cholesterol 36.5, Sodium 138.1, Carbohydrate 1.6, Fiber 0.2, Sugar 0.8, Protein 2.3
EASY AND QUICK HOMEMADE PIZZA
Make and share this Easy And Quick Homemade Pizza recipe from Food.com.
Provided by MizzNezz
Categories Yeast Breads
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In large bowl, mix first 4 ingredients.
- Mix water and oil; add to flour mixture.
- Turn onto floured surface; knead for 2 minutes.
- Place in a greased bowl; turning to grease top.
- Cover and let rise for 20 minutes.
- Punch down; place on 12in, greased pizza pan.
- Pat into a circle.
- Topping: Mix first 5 ingredients and spread over crust.
- Put a few pepperoni slices on top of sauce.
- Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
- Put the rest of the pepperoni on.
- Repeat the cheese layer.
- Bake at 400* for 20 minutes or until light brown.
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