CANDIED CHEETOS
Don't knock these Candied Caramel Cheetos until you try them! They are the ultimate sweet and salty treat and leave you wanting so. many. more.
Provided by Heather Cheney
Categories Snack
Time 1h10m
Number Of Ingredients 4
Steps:
- Preheat oven to 250 degrees.
- Pour Cheetos into a large mixing bowl.
- Heat corn syrup, brown sugar, and butter over medium heat. Bring to a boil stirring frequently and allow to boil for one minute.
- Pour caramel mixture over the Cheetos and stir until most pieces are well coated. Spread Cheetos evenly out on a lined baking sheet and place in oven for 15 minutes. Stir and continue to bake for an additional 15 minutes and stir, repeating this process 2 more times for a total of 60 minutes in the oven. When done, the caramel will be hard and Cheetos will be crunchy and not at all chewy.
- Remove from oven, cool and break into pieces if needed.
Nutrition Facts : ServingSize 1 serving, Calories 162 kcal, Carbohydrate 29 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 67 mg, Sugar 29 g
CARAMEL CHEETOS
Steps:
- Preheat oven to 250ºF.
- In a large pan, mix sugar, margarine or butter and corn syrup. Bring to a boil. Boil 5 minutes, stirring often. Remove from heat and add soda. Stir until light in color and foamy.
- Pour Cheetos in a large bowl. Pour caramel mixture over the Cheetos and stir, coating each piece. Transfer to a large roasting/jelly roll pan (15x10). Bake for 1 hour, stirring every 15 minutes.
- Remove from oven and spread out into a single layer on some non-stick aluminium foil. Break into pieces once it has stared to cool.
COYOTE DROPPINGS (CARAMELIZED CHEETOS)
PHOTO BY DEB..... These are so addicting. They look like the name, but once you try them, who cares what they look like. Wish I knew how to post a picture!!! I had never seen anything like these until someone brought a bag to my sister's house a couple of weeks ago......Deb posted the picture under the recipe and I posted it...
Provided by Bennie Shaw
Categories Other Snacks
Time 1h15m
Number Of Ingredients 5
Steps:
- 1. Put Cheetos puffs in LARGE bowl. ( Butter a large cookie sheet (10x15 or larger). I HAVE BEEN BAKING MINE IN MY ROASTER SO THEY DON'T FLY EVERY WHERE WHEN I STIR THEM. WORKS MUCH BETTER. WISH I HAD TRIED THIS BEFORE.
- 2. Bring sugar, butter and syrup to a boil, boil and stir for 5 minutes. Remove from fire add baking soda, stir quickly. Pour over Cheetos and mix well, make sure each puff has syrup on it. Pour into buttered pan, spread out as much as you can. Bake 1 hr @ 250*, stirring every 15 minutes. Pour out onto waxed paper, foil or I used freezer paper because it is so much bigger. Quickly separate Caramelized Cheetos. (Try to resist the temptation, but I guarantee you cannot!) Store in large zip lock bags.
- 3. I took a box to send UPS and had 2 bags to go in the box. Just for "casers" I took a quart bag and gave to the ladies there, naturally I had to write the recipe for them. SO VERY GOOD.
CARAMEL CHEETOS®
I know you are going to think I am crazy with this recipe but it is actually a fun and addicting snack. Maybe not the healthiest, but very tasty. I got this recipe off one of my quilting forums.
Provided by Lucille Hoerle
Categories Other Snacks
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. Mix sugar, margarine and corn syrup in pan. Bring to a boil. Boil 5 minutes, stirring often. Remove from heat and add soda. Stir until light in color and foamy. Spray a roasting pan (deep 10 x 14) with Pam. Put Cheetos® in pan. Pour the mixture over Cheetos® and stir, coating each piece. Place in oven at 250 degrees. Bake for 1 hour stirring every 15 minutes. Immediately, pour onto wax paper, or cookie sheets, sprayed with Pam. (This is the hard part.) VERY QUICKLY spread out as thin as possible. If not quick and spread out as thin as possible, you will get a big hard glob. After about 5 minutes, pull/break these apart even more and loosen them from the wax paper. If you don't, you'll have wax paper stuck to them when you go to eat them.
- 2. You will regret it if you don't double the batch as guests are going to demand MORE! You can bake batches together and add an extra 20 minutes to bake time. I do them separately because of having to work so quickly to keep them apart at the end. The one batch can almost get too hard while working with the other batch.
RICHYS EXCEPTIONAL CHEETO DESSERT
Ok. I know it sounds gross. Who would think of such a thing right? One word- Delicious! Try it even with your prejudices. Tastes much like peanut brittle.
Provided by Amanda
Categories Candy
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Bring butter, sugars, syrup to boil stirring constantly for 5 minutes while boiling.
- Remove from heat and add vanilla and baking soda. Stir well.
- Add Cheetos.
- Spread out onto ungreased cookie sheet.
- Cook at 250°F for 45 minutes to 1 hour -stirring every 15 minutes.
- When cool enough to touch, break into pieces.
Nutrition Facts : Calories 460.6, Fat 23, SaturatedFat 14.6, Cholesterol 61, Sodium 289.6, Carbohydrate 66.8, Sugar 56.8, Protein 0.3
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