Candy Coated Milk Chocolate Pieces Cookies Ii Food

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CANDY-COATED MILK CHOCOLATE PIECES COOKIES II



Candy-Coated Milk Chocolate Pieces Cookies II image

A favorite of kids and adults.

Provided by Mary Rose Doria

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 12

Number Of Ingredients 9

¾ cup butter
1 cup packed brown sugar
½ cup white sugar
1 teaspoon vanilla extract
2 eggs
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups candy-coated milk chocolate pieces

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cream together butter or margarine, brown sugar, vanilla, and sugar until fluffy. Add 2 beaten eggs.
  • Combine flour, baking soda, and salt. Add to cream mixture. Stir in candies.
  • Drop by teaspoon on baking sheets about 2 inches apart. Bake for 8 - 10 minutes.

Nutrition Facts : Calories 463 calories, Carbohydrate 67 g, Cholesterol 66.4 mg, Fat 19.9 g, Fiber 1.4 g, Protein 4.8 g, SaturatedFat 12.1 g, Sodium 418.8 mg, Sugar 48.4 g

CHOCOLATE MILKSHAKES



Chocolate Milkshakes image

There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 3

3/4 cup milk
1/4 cup chocolate-flavored syrup
3 scoops (1/2 cup each) vanilla ice cream

Steps:

  • In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
  • Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.

Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g

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