CANDY BAR APPLE DIP
Make and share this Candy Bar Apple Dip recipe from Food.com.
Provided by Erin Justice
Categories Dessert
Time 5m
Yield 18 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, mix brown sugar, powdered sugar, vanilla and sour cream with an electric mixer at medium speed until blended.
- Stir in chopped Snickers™ bar.
- Cover and chill at least 1 hour before serving as a dip with apple slices.
Nutrition Facts : Calories 85.3, Fat 2.2, SaturatedFat 1.1, Cholesterol 5, Sodium 22.3, Carbohydrate 15.9, Fiber 0.1, Sugar 14.3, Protein 0.8
SKOR CHIP APPLE DIP
Make and share this Skor Chip Apple Dip recipe from Food.com.
Provided by Suzi Gough
Categories Lunch/Snacks
Time 5m
Yield 1 cup, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Cream cream cheese, add sugars and vanilla until smooth.
- Add Skor Chips, mix in.
- Chill a couple of hours.
- Serve with sliced apples (granny smith's are one of the best) or other firm fruits.
- Really, really yummy!
PACOCA
Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. -Francine Lizotte, Surrey, British Columbia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 81 pieces (about 2 pounds).
Number Of Ingredients 6
Steps:
- Line a 9-in. square baking pan with parchment, letting ends extend up sides. Place graham crackers and peanuts in a food processor; pulse until just ground. Add sugar; process 10 seconds. Add sweetened condensed milk, vanilla and salt; pulse until dough comes together., Press dough into prepared pan. Refrigerate, covered, at least 4 hours or overnight. Lifting with parchment, remove from pan. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 42 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 44mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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